- 16 -
Burner
installation
and
adjustment
WARNING
Adjusting
the
air
‐
shutter
while
the
grill
is
operating.
If
it
is
still
hot,
please
wear
protective
gear
and
be
careful.
Failure
to
follow
this
instruction
could
cause
personal
injury.
Flare
‐
Ups
“
Flare
‐
ups”
sometimes
occur
when
food
drippings
fall
onto
the
hot
heat
distribution
plate
or
burners
and
ignite.
Some
flaring
is
normal
and
desirable
as
it
helps
impart
the
unique
flavors
associated
with
grilled
foods.
Controlling
the
intensity
of
the
flare
‐
ups
is
necessary,
however,
in
order
to
avoid
burned
or
unevenly
cooked
foods
and
to
prevent
the
possibility
of
accidental
fire.
WARNING
Always
monitor
the
grill
closely
when
cooking
and
turn
the
flame
level
down
to
LOW
or
OFF
if
flare
‐
ups
intensify.
Shutting
Off
Burners
1.
Always
turn
the
valve
knob(s)
clockwise
to
the
‘’HIGH’’
position,
and
then
press
and
turn
it
to
‘’OFF’’.
Never
force
the
knob
without
pressing
it.
This
could
damage
the
valve.
2.
Promptly
turn
the
gas
supply
to
the
“OFF”
position
at
the
propane
cylinder.
3.
Close
the
lid
of
the
grill.
Safety
Procedure
To
ensure
the
procedure
is
safely
and
successfully
performed,
please
carefully
follow
these
instructions: