TEFAL RK4008 COMFORT RICE COOKER Manual Download Page 8 | Manualshive

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TEFAL RK4008 COMFORT RICE COOKER Manual Download Page 8

7

Recipes

Plain rice

Preparation: 5 min.
Cooking time: 13 min.

• Rinse the rice under running water. Place the rice in the bowl. Add the water.

Season with salt.

• Close the lid and switch on. The appliance will automatically switch over to keep

warm after 13 minutes cooking.

Average energy value for 1 serving: 260 kcal. - 1075 kJ

Pilau rice

Preparation: 10 min.
Cooking time: 13 min.

• Rinse the rice under running water. Place the butter, chopped onion, rice and

chicken stock in the bowl. Lightly season with salt. Stir well.

• Close the lid and switch on. The appliance will automatically switch over to keep

warm after 13 minutes cooking.

Average energy value for 1 serving: 805 kcal. - 3350 kJ

Portuguese rice

Preparation: 15 min.
Cooking time: 15 min.

• Rinse the rice under running water. Peel the tomatoes and remove the seeds.

Cut the red peppers into small pieces. Place the olive oil, chopped onion and rice
in the bowl. Stir well. Add the tomatoes and peppers. Season and add the
chicken stock.

• Close the lid and switch on. The appliance will automatically switch over to keep

warm after 15 minutes cooking. Serve with tomato sauce and parmesan
cheese.

Average energy value for 1 serving: 750 kcal. - 3120 kJ

Ingredients for 4

• 2 cups or 300 g long
grain rice
• 400 ml water
• salt

Ingredients for 4

• 2 cups or 300 g rice
(Basmati or Thai)
• 2 measures or
400 ml chicken stock
• 1 chopped onion
• 50 g butter
• salt

Ingredients for 4

• 2 cups or 300 g long
grain rice
• 50 ml olive oil
• 2 tomatoes
• 2 red peppers
• 1 finely chopped onion
• 2 cups or 400 ml chicken
stock
• salt, pepper

Cantonese rice

Preparation: 30 min.
Cooking time: 13 min.

• Soak the mushrooms in cold water for 30 minutes. Wash the rice under the tap.

Put the rice and water into the bowl, add salt.

• Close the lid. Plug in. The appliance will switch to keep warm after 16 minutes

cooking. Thinly slice mushrooms and onion and fry in olive oil. Make a well-
cooked omelette with the eggs and cut into pieces. Mix the mushrooms, onion,
omelette and prawns into the rice. Season with pepper, soya sauce, nuoc-man.
Keep warm before serving.

Average energy value for 1 serving: 440 kcal. - 1840 kJ

Ingredients for 4

• 2 cups or 300 g long
grain rice
• 2 cups or 400 ml water
• 50 ml olive oil
• 1 onion
• 30 dried black
mushrooms
• 100 g shelled prawns
• 2 eggs
• 3 tbsps soy sauce
• 2 tbsps nuoc-man or fish
sauce
• salt, pepper

GB

5082296-Automatic Rice Cooker GB-RC 19/12/06 11:32 Page 7

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Summary of Contents for RK4008 COMFORT RICE COOKER

Page 1: ...GB RC 1 2 3 13 4 5 6 10 11 11a 11b 11c 8 9 7 14 15 12 ...

Page 2: ...fig 1 fig 2 fig 5 fig 4 fig 8 fig 3 fig 6 fig 9 fig 7 ...

Page 3: ...er to avoid any danger Do not leave the cord hanging Do not unplug the appliance by pulling on the cord Always unplug the appliance immediately after use when moving it prior to any cleaning or maintenance Using Use a flat and stable heat resistant work surface away from any water splashes Never leave the appliance in operation unattended Keep away from children Keep out of the reach of children B...

Page 4: ...tic hook on the spoon holder in the hole under the lid lock and slide downwards Fig 1 Clean the appliance Take out the removable bowl Clean the metal parts of the lid and the bowl with a sponge and a little washing up liquid Wipe the outside of the appliance with a damp cloth Dry carefully Preparation Measuring the rice The graduations on the inside of the cup should only be used for cooking rice ...

Page 5: ... time depending on the quantity of water and rice placed in the bowl Note Always add the rice first otherwise you will have too much water Wash the rice before cooking except for Risotto rice A few tips for better results when cooking rice Measure the rice and wash it separately under running water except for Risotto rice Place the rice in the bowl with the right quantity of water Make sure that t...

Page 6: ...nd helping Take the cord plug out of the mains socket Cleaning and Maintenance Cleaning the condensation collector To remove the condensation collector press on each side of the plastic cover and remove Fig 6 Put the condensation collector under running water Fig 7 To put the condensation collector cover back push firmly into the groove Warning if the bowl has not been placed correctly in the appl...

Page 7: ...astic or wooden spoon and not a metal one so as to avoid damaging the bowl surface To keep the non stick quality for as long as possible it is recommended not to cut food in it To avoid any risk of corrosion do not pour vinegar into the bowl The colour of the bowl surface may change after using for the first time or after longer use This change in colour is due to the action of steam and water and...

Page 8: ... warm after 15 minutes cooking Serve with tomato sauce and parmesan cheese Average energy value for 1 serving 750 kcal 3120 kJ Ingredients for 4 2 cups or 300 g long grain rice 400 ml water salt Ingredients for 4 2 cups or 300 g rice Basmati or Thai 2 measures or 400 ml chicken stock 1 chopped onion 50 g butter salt Ingredients for 4 2 cups or 300 g long grain rice 50 ml olive oil 2 tomatoes 2 red...

Page 9: ...ue for 1 serving 965 kcal 4025 kJ Ingredients for 4 2 cups or 300 g long grain rice 150 g smoked haddock 100 g finely chopped onions 120 g butter 1 bouquet garni 2 cups or 400 ml water or fish stock salt pepper 200 ml single cream juice of 1 lemon Polenta Preparation 10 min Cooking time 8 min Place the boiling water salt and the butter cut into small pieces in the bowl Pour in the corn meal and mi...

Page 10: ...ream 100 g fillet of mullet 100 g fillet of salmon 100 g fillet of cod 50 g butter salt pepper 200 ml water 100 g butter juice of 1 lemon Parisian potatoes Preparation 5 min Cooking time 15 min Place the oil and the butter in the bowl Add the potatoes and the water Season with salt Close the lid and switch on The appliance will automatically switch over to keep warm after 15 minutes cooking Averag...

Page 11: ...gs 250 g sugar juice of 2 lemons peel of 1 lemon 200 ml water 150 ml water for cooking Pears with chocolate sauce Preparation 10 min Cooking time 20 min Peel the pears cut in half and core Place the water in the bowl with the steam basket Place the pears in the steam basket and sprinkle with cinnamon Close the lid and switch on The appliance will automatically switch over to keep warm after 20 min...

Page 12: ...GB p 2 10 RC p 11 19 Ref 5082296 ...

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