9
Safety features
• The product is equipped with a safety device that stops the
appliance automatically if it overheats. Overheating may
occur if the recipe you are preparing is very thick or if the ice
cream maker runs for too long or if the ingredients added
(e.g. nuts, etc.) are not chopped finely enough. To start the
ice cream maker again, press the ON/OFF button and let it
cool down. After a few minutes you can start it up again.
• Do not run the ice cream maker longer than necessary.
Cleaning instructions
• Disassemble the appliance.
• Only the lid (without the motor unit) and the paddle can be
washed in the upper rack of the dishwasher.
• The bowl and rings can be cleaned in warm water and
washing up liquid (do not use hot or boiling water as it
could lead to expansion and damage the cooling bowl).
• The motor unit must not be washed in the dishwasher. Just
wipe it with a damp cloth.
• Never clean the parts with abrasive products, as this could
damage them.
• Dry the bowl thoroughly before putting it back in the freezer
(without the rings). If you are not returning it to the frezzer,
leave the cooling bowl to thaw at room temperature in the
sink, then dry thoroughly before storing.
Advice and tips
PREPARATION
• Ice cream preparations containing a high proportion of
sugar, fats or alcohol may require more time to freeze or
may even not stiffen.
• Alcohol inhibits the freezing process so we advise you only
add alcohol once the ice cream maker is running and the
preparation is already half frozen.
• We advise you to prepare the ingredients before taking the
bowl out of the freezer so that the bowl will be as cold as
possible on start-up.
EN
CAUTION:
Do not run the
ice cream
maker inside
the freezer or
the refrigerator.
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