TECHWOOD TPID-120, Instruction Manual

Page: 9 / 13

NOTES :
• If the container is unsuitable, the induction plate will not detect it and it will not
heat up.
• Metal cooking utensils are not recommended since they can be heated by the
induction cooking plate if they are left in the pan during cooking.
• The induction plate heats up very quickly, put the food in the pan or frying pan
first and then place the container on the induction cooking plate, Otherwise, the
empty container may be deformed.
PRECAUTIONS
1. Use a separate socket of 16A or higher for the induction plate.
=> Otherwise, there may be danger due to overheating of the electrical system.
2. To heat canned food, always open the lid before heating the can.
=> Otherwise there may be danger of explosion on opening.
3. Do not place metal items, such as knife, fork, metal spoon, on the induction
hob.
=> They can become very hot and cause burns.
4. Do not insert any article such as thread, cloth or kitchen-cloth into the air inlet of
the fan using the induction hob,
=>
​
This can cause the plate to overheat.
5.
​
Caution
​
: If the surface of the induction hob is cracked, immediately stop using
and Unplug the appliance to avoid electric shock or short circuit.
Place a suitable pan or saucepan on the plate heating surface and follow the
steps in SETTING.
SETTING
1. Connect the induction hob to a good electrical outlet with a ground connection
to avoid danger.
2. The device beeps and the fan starts to operate
3. Press the "on / off" button, the display shows 88:88
The device is in standby mode.
4. Press the "menu" key to adjust the power.
The indicator light in front of "P" lights up.
5. Set the desired power using the control knob.
Turn clockwise to increase the power and vice versa to decrease it. There is 10
different power.
6. Press the "menu" key again to adjust the temperature.
The light in front of "° C" lights up. (° C = Degrees Celsius)
7. Set the desired temperature using the same control knob.
9