-Up to the lower level for Crepes. - Full for pancakes and blinis.
Spread the batter with the back of the ladle in a circular movement.
Hint :
To make this operation easier, wipe the ladle after each pancake and place
in a jug of water.
Turn the pancakes over half way through cooking (after about 30 seconds - 1
minute)
Using the spatula supplied for this purpose.
Leave to cook for about a further 30 second and serve on a plate.
NOTE:
THICKER PANCAKES, BLINIS AND WHOLE-WHEAT PANCAKES MAY
REQUIRE A LONGER COOKING TIME.
8
Summary of Contents for TCP-65
Page 1: ...PANCAKES MAKER FOR 6 MINI CREPES Instruction manual 1...
Page 10: ...10...