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2.6 Maintenance and cleaning
Before cleaning the cooker please unplug it from electricity. If the cooker is hot
please wait until it is cool.
1.
Your cooker must be cleaned and maintained regularly to ensure a long
economic life.
2.
Do not clean the cooker with hard tools such as hard brushes, dishwasher
wire or knives. Do not use abrasives, scourers, acidic substances or detergents.
3.
After wiping the parts of your stove with a soapy cloth, rinse, then dry
thoroughly with a soft cloth.
4.
Clean glass surfaces with special glass cleaning agents. Do not use abrasive
cleaners or sharp metal scrapers when cleaning glass surfaces, as scratching and
breaking of glass surfaces may result.
5.
Do not clean the cooker with steam cleaners.
6.
Never use flammable materials such as acid, thinner or gas when cleaning
your hob.
7.
Do not wash any cooker parts in the dishwasher.
8.
Vinegar, lemon, salt, cola and similar acid and alkaline spills on your cooker
should be cleaned quickly.
9.
Over time, it may be difficult to turn the cooker buttons or turn them at
all, in this case the buttons need to be replaced. Replacement must only be
carried out by authorized service.
Figure 3
