background image

Models 369/370/371

5

ENGLISH

4 TO OPERATE SAFELY

1 -

Do not

 operate the dispenser without reading this

operator’s manual.

2 -

Do not

 operate the dispenser unless it is properly

grounded.

3 -

Do not

 use extension cords to connect the dispenser.

4 -

Do not 

operate the dispenser unless all panels are

restrained with screws.

5 -

Do not

 obstruct air intake and discharge openings: 15 cm

(6”) minimum air space around all sides of the dispenser.

6 -

Do not

 put objects or fingers in panels louvers and faucet

outlet.

7 -

Do not

 remove bowls, augers and panels for cleaning or

routine maintenance unless the dispenser is disconnected
from its power source.

5 OPERATING PROCEDURES

1 - Clean and sanitize the unit according to the instructions in

t h i s   m a n u a l .   S e e   c h a p t e r   5 . 3   C L E A N I N G   A N D
SANITIZING PROCEDURES.

2 - Fill the bowls with product to the maximum level mark. Do

not overfill.
The exact quantity of product (expressed as liters and
gallons) is shown by marks on the bowl.

3 - In case of products to be diluted with water, pour water into

bowl first, then add correct quantity of product. It is
advisable to strain the natural fruits to prevent pulps from
obstructing the faucet outlet.

4 - To obtain the best performance and result, use bases

designed to be run in Granita freezers. 
If natural juices (e.g. lemon, orange) as well as sugarless
products (e.g. coffee) are used, dissolve 150 - 200 grams
of sugar per liter.

 

5 - For soft drink use the unit doesn’t need any minimun brix

level.

6 - Install the covers and check that they are correctly placed

over the bowls. The dispenser must always run with the
covers installed to prevent possible contamination of the
product.

- Set the control switches as shown in chapter

5.1 DESCRIPTION OF CONTROLS.

8 - Always leave the dispenser on, as the refrigeration stops

automatically when Granita reaches the proper thickness.
The mixers will continue to turn. 

5. 1 DESCRIPTION OF CONTROLS

The dispenser is equipped with a power switch and a light
switch. In addition each bowl is individually operated by a
mixer/refrigeration switch. In fact it is possible to dispense both
soft drinks and Granita.
When a bowl is in Soft Drink mode, the beverage temperature
is controlled by the corresponding thermostat.
When a bowl is in Granita mode, the mix viscosity is controlled
by the corresponding adjustment screw located in the rear wall
of each container (for temperature and viscosity setting refer to
chapter 5.2 OPERATION HELPFUL HINTS).

All the switches are located on the faucet side of the dispenser
behind switch covers (see figure 2).

figure 2

In addition all the models except 369 are equipped with an
automatic safety pressure switch to prevent damages to the
compressor. The lighting of the light at the left of the switch
covers indicates insufficient ventilation of the unit. If this occurs
check that there is sufficient space on all sides for ventilation
(at least 15 cm (6”) on each side) and that condenser filter is
free from dust or other obstructions.
In case the warning light is still ON after these operations have
been carried out a service call is required. 
Dispenser controls functions are as follows (see figure 3):

figure 3

Power switch (A)

Light switch (E)

Mixer/refrigeration switch (B)

Thermostat (D)

IMPORTANT

Brix (sugar percent content) must be at least 13 for all
granita products.

IMPORTANT

Operate the dispenser with food products only.

0 position

:

power is turned OFF to all functions.

I position

:

power is turned ON to all functions
and the other switches are enabled.
The fan motor runs.

0 position

:

all top cover lights are OFF.

I position

:

all top cover lights are ON, provided
that power switch (A) is set to I.

I position

:

mixer and refrigeration ON.
SOFT DRINK mode.

0 position

:

 OFF.

II position

:

mixer and refrigeration ON. 
GRANITA mode.

Turn clockwise

: to decrease temperature

Turn counterclockwise

: to increase temperature

Summary of Contents for 369

Page 1: ...OPERATOR S MANUAL Granita Merchandising Freezers Model 369 FBM 1P Model 370 FBM 2 Model 371 FBM 3 ROCKTON ILLINOIS 61072...

Page 2: ...____________ Parts ___________________________________________________________________ Date of Installation _________________________________________________________ Model Number _____________________...

Page 3: ...417 U S A 5 713 214 U S A 5 906 105 TABLE OF CONTENTS 1 TECHNICAL CHARACTERISTICS 4 2 INTRODUCTION 4 3 INSTALLATION 4 4 TO OPERATE SAFELY 5 5 OPERATING PROCEDURES 5 5 1 DESCRIPTION OF CONTROLS 5 5 2...

Page 4: ...ce with electrical codes in force in your area suitable to at least 10 Amp 250 Volt 220 230 Volts 50 60 Hz areas and 20 Amp 250 Volt 100 115 Volts 50 60 Hz areas applications Should you prefer to conn...

Page 5: ...r thickness The mixers will continue to turn 5 1 DESCRIPTION OF CONTROLS The dispenser is equipped with a power switch and a light switch In addition each bowl is individually operated by a mixer refr...

Page 6: ...hat no blocks of ice have been formed if so they are to be removed before the unit is switched on Overnight operation in drink mode also eliminates possible ice accumulation from condensation around t...

Page 7: ...posite side see figure 6 figure 6 3 Remove the bowl by lifting its faucet side up and off the fastening hooks see figure 7 and slide it out see figure 8 figure 7 figure 8 4 Slide the outer spiral out...

Page 8: ...available chlorine concentration or 1 spoon of sodium hypoclorite diluted with half a gallon of water according to your local Health Codes and manufacturer s specifications 3 Place the parts in the sa...

Page 9: ...addition to the Disassembled Parts Sanitization but never in lieu of it 1 Prepare two gallons of a warm 45 60 C 120 140 F sanitizing solution 100 PPM available chlorine concentration or 1 spoon of sod...

Page 10: ...ce the entire parts with original spare parts from the supplier 5 In order to prevent any damages to the dispenser all plastics parts must be lubricated only with grease supplied by the manufacturer o...

Page 11: ...imer by pushing out on the tabs C that correspond to the hours desired to defrost Each tab represents 15 minutes A minimum of four to eight hours are required to defrost frozen beverage depending on a...

Page 12: ...OPERATOR PARTS IDENTIFICATION MODEL 369 370 371 2471_01 V 3 5 04I09...

Page 13: ...210 O Ring Flange Red 71 057894 27 Light Amber Warning 230V 50Hz 16 048160 Panel front 371 42 052211 Flange Gear Motor Plastic 71 057894 27 Light Amber Warning 240V 50Hz 17 046471 Cover Switch box 43...

Page 14: ...ll 2 21 052054 Spring Viscosity spring 2 057902 Stator Gear Motor 240V 50Hz 11 052049 Spacer 1 5 MM 22 049027 Rotor Gear Motor 2 046514 12 Stator Gear Motor 115V 60Hz 12 046523 Gear Third 23 049026 Pi...

Page 15: ...fully follow directions for mixing product b Adjust viscosity accordingly c The power switch must be in I and the mix refrigeration switch in the I or II position 4 The freezer will not operate with t...

Page 16: ...046445 M 2471_01 R0 4 04I09...

Reviews: