6
To avoid injuries (burning), do not touch the heating zone after
cooking.
To avoid overheating of pans, don’t
heat up pans unattended
and empty.
Switch off the cooker at once, if you take the pan away for a
while. This will avoid having the heating process continue
automatically when a pan is placed back on the heating area. If
any person starts to use the cooker, he/she will have to start
the heating process by pressing the “On/Off” function.
Do not insert any piece of paper, cardboard, cloth, etc.
between the pan and the heating zone, as this might initiate a
fire.
Metallic objects such as knives, forks, spoons and lids get
heated up very quickly. They should not be placed on the
heating zone. Do not place any other objects ( cans, aluminum
foil, cutlery, jewelry, watches, etc.) on the induction cooker.
Patients with a heart problem should ask their doctor whether
they are safe to be near an induction cooker.
Do not place credit cards, phone cards, cassette tapes, or
objects that are sensitive to magnetic field.
The induction cooker has an internal air-cooling system. Do not
obstruct the air inlet- and air outlet-slots with objects (cloth).
This would cause overheating and therefore the cooker would
switch off.
Avoid liquid entering into the cooker. Do not let water or foods
overflow from the pan and do not clean the cooker under
running tap water.
If the heating zone is cracked or broken, the induction cooker
must be switched off and disconnected from the power supply
immediately.
Don’t
touch any parts inside the cooker.
If supply cord is damaged, it must be replaced by an
authorized electrician to avoid hazard.
Attention: DO NOT use pans with diameter bigger than 18
cm because the cooker can overheat.
SAFETY OPERATIONS
7
Do not operate your induction cooker on metal tables or metal
work-tops as the proximity to the induction power unit may
cause such metal surfaces to heat up thus causing possible
safety risk and also damage of the cooker.
Pan Detection
Pans with diameter smaller than 12 cm cannot be detected. During
pan detection, the indicator light flashes. If no pan or an unsuitable
pan is being used, then no power is transferred and the indicator
lamp flashes.
Trouble Shooting
Fault
Possible Cause
Action to take through
operator or operating
personnel
No heating
Indicator
operation is
OFF (dark)
No main supply
Check the electrical
supply (cable plugged in
the wall socket), check
preliminary fuses
Pan too small
(bottom diameter
less than 12 cm)
Use a suitable pan
Pan is not placed
in the center of the
heating area (the
cooker can’t detect
the pan)
Move the pan to the
center of the heating
area
Unsuitable pan
Choose a pan which is
recommended for
induction cooker
Cooker defective
Unplug the cooker from
the electrical supply
Ask your supplier for
repair service
