Sunbeam RC4900, Instruction/Recipe Booklet

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8
Rice Cooking Chart
White Rice
Uncooked rice Water Time
Rice Cups Grams (g) Rice Cups mls Pan Level
1 Cup 150g 1 Cup 180mls 20 Minutes
2 Cup 300g 2 Cups 360mls 2 25 Minutes
3 Cups 450g 3 Cups 540mls 3 26-27 Minutes
4 Cups 600g 4 Cups 720mls 4 28-29 Minutes
5 Cups 750g 5 Cups 900mls 5 31-32 Minutes
6 Cups 900g 6 Cups 1080mls 6 34-35 Minutes
7 Cups 1050g 7 Cups 1260mls 7 36-37 Minutes
8 Cups 1300g 8 Cups 1440 mls 8 37-38 Minutes
Brown/Aborio Rice
Uncooked rice Water Time
Rice Cups Grams (g) Rice Cups mls
1 Cup 150g 1½ Cup 270mls 25 Minutes
2 Cup 300g 2½ Cups 450mls 37-38 Minutes
3 Cups 450g 4 Cups 720mls 45 Minutes
4 Cups 600g 5½ Cups 900mls 48-50 Minutes
5 Cups 750g 7 Cups 1260mls 53-55 Minutes
We do not recommend cooking more than 5 cups of brown rice, as the increased water
required to cook brown rice, causes a build-up of starchy bubble to foam around the lid
(spitting from air vent).
Due to the differing water requirements for brown rice we recommend not to use the water
levels as a water level indication.