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Recipes
Recipes
ZA’ATAR SPICE BLEND
MAKES 2 CUPS
PREP TIME: 5 mins
2 tbs dried thyme leaves
2 tbs whole cumin seeds
2 tbs coriander seeds
2 tbs toasted sesame seeds
2 tbs sumac
1 tspn fennel seeds
1 tspn kosher salt
½ tspn or more chili flakes - optional
1. Using the chopping blade attachment,
place all the ingredients into the bowl.
2. Process on SPEED TWO until well
blended.
3. Store in an airtight container for up to 6
months.
DUKKAH
MAKES 2 CUPS
PREP TIME: 5 mins
½ cup roasted almonds
½ cup pecans
2 tbs sesame seeds
2 tbs coriander seeds
1 tspn cumin seeds
1 tspn fennel seeds
½ tspn pepper
½ tspn salt flakes
1. Using the chopping blade attachment,
place all the ingredients into the bowl.
2. Process on SPEED TWO, to a coarse mix.
3. Store in an airtight container for up to 6
months.
TROPICAL FRUIT SALSA (Savoury)
MAKES 2 CUPS
PREP TIME: 8 mins
½ mango, flesh removed
½ avocado, peeled and stone removed
¼ small red papaya, peeled and deseeded
½ long red chilli, deseeded
1 sprig coriander (optional)
1 tspn fish sauce
1 tspn lime juice
1. Using the chopping blade attachment,
place all the fruit, chilli and coriander
into the bowl.
2. Pulse on SPEED ONE until just chopped.
3. Remove blade and mix through fish sauce
and lime juice.
4. Store in glass chopper bowl in
refrigerator until required.
FROZEN FRUIT SALSA (Sweet)
MAKES 2 CUPS
PREP TIME: 7 mins
1 cup frozen mixed berries
½ cup peaches, tinned or fresh
2 kiwi fruit, peeled, cut into quarters
2 fresh mint leaves
1. Using the chopping blade attachment,
place all the ingredients into the bowl.
2. Pulse on SPEED ONE until just chopped.
Serve immediately.
Tip:
This Middle Eastern spice blend
is perfect for coating chicken, lamb or
seasoning vegetables, hummus or a
sprinkle in baba ganoush.
Tip:
Serve with seafood or chicken.
Tip:
This spicy nutty mix is perfect for
entertaining and goes well sprinkled on
hummus or dips, sprinkle on poached
eggs with avocado on toast, sprinkle on
soups and salads. Serve with olive oil and
turn into a dip for bread. Use as a coating
for chicken, roasted veggies or grilled
veggies, or tofu.
Tip:
Serve with yoghurt, fresh cream or
ice cream, pavlova, waffles, pancakes or
ice cream cones.
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12/23/20 09:00
12/23/20 09:00
