Sub-Zero IS15/S Use & Care Information Manual Download Page 8

S T E A M E R   M O D U L E  

O P E R A T I O N

B E F O R E   U S I N G   F O R  T H E   F I R S T  T I M E

Clean your steamer module thoroughly with
hot water and a mild detergent. Rinse and dry
with a soft cloth. This removes any residual oil
and grease left on the surface from the manu-
facturing process.

Refer to Care Recommendations on page 16.
Apply a stainless steel polish to protect the
finish and add luster.

During the initial period of use, you may smell
a light burning odor or see light smoke. Both
these conditions are normal with a new
cooktop module.

8

M O D E S

O F   O P E R A T I O N

L O C K   M O D E

In Lock mode, all touch pad operations on
the control panel are disabled and the heating
element is deenergized. A steady glowing light
in the “key” touch pad indicates that the unit is
locked. Refer to the illustration below for
location of the “key” touch pad. 

To lock the control panel, touch and hold
the “key” symbol for 3 seconds. The unit
will beep three times and the light in the
key” touch pad will illuminate. The control
unit is now in Lock mode.

To unlock the control panel, touch and hold
the “key” symbol for 3 seconds. The unit
will beep twice and the light in the “key
touch pad will go out. The control unit is
now in Idle mode.

IMPORTANT NOTE: When the unit is powered
up for the first time or if there has been a
power outage, the steamer module will default
to Lock mode.

I D L E M O D E

After unlocking the control panel as described
in Lock Mode, the unit enters the Idle mode of
operation. The valid touch pad operations are
OFF ONDRAINCLEAR, ”+” or ”” and the
Lock mode key.”

W O L F  

S T E A M E R   M O D U L E

U S E   &   C A R E

Water or liquid must be added to the
steamer basin before turning the unit on.
Serious injury or damage to the steamer
module may result when pouring liquid
into a heated steamer basin.

Do not use abrasive cleaners; they will
permanently scratch the surface.

OFF ON

HIGH

CLEAR

TIMER

LOW

DRAIN

Temperature

LED display

Lock ”key”

touch pad

Power indicator

bar graph

Drain

touch pad

Temperature

adjustment

Off On

touch pad

Timer LED

display

Clear

touch pad

Touch control panel

Summary of Contents for IS15/S

Page 1: ...USE CARE INFORMATION S T E A M E R M O D U L E...

Page 2: ...r note of the CAUTION and WARNING symbols when they appear This information is important for safe and efficient use of the Wolf equipment In addition this Use Care Information may signal an IMPORTANT...

Page 3: ...s protected by a warranty that is one of the finest in the industry Take a moment to read the warranty statement on page 23 and refer to it should service become necessary If service is necessary refe...

Page 4: ...y Wet pot holders create steam and cause burns Keep pot holders away from open flames when lifting or moving utensils Use only the insert pans that accompany the steamer module unless otherwise stated...

Page 5: ...se the container to burst resulting in serious personal harm or damage to the steamer Do not repair or replace any part of the steamer module unless specifically recommended in litera ture accompanyin...

Page 6: ...E AT U R E S Model IS15 S W O L F WA R R A N T Y Wolf products are covered by a two and five year residential warranty exclusions apply See warranty details at the end of this guide M O D E L I S 1 5...

Page 7: ...r module allows steam to surround the food that is being cooked to prevent a loss of nutrients Steaming also allows food to retain its shape color and aroma The Wolf steamer module has an electronic t...

Page 8: ...three times and the light in the key touch pad will illuminate The control unit is now in Lock mode To unlock the control panel touch and hold the key symbol for 3 seconds The unit will beep twice and...

Page 9: ...wer and complete the activation Touch LOW to set the temperature to 140 F 60 C and complete the activation W O L F STEAMER MODULE U S E C A R E Dimensions in parentheses are in millimeters unless othe...

Page 10: ...a drain connection and access to the drain through the base cabinet The DRAIN touch pad operation is functional only while the unit is in Idle mode The unit must be unlocked and not in operation Refe...

Page 11: ...S A F E T Y F E AT U R E WAT E R L O W I N S T E A M E R B A S I N During extended use water in the steamer basin may boil off to a level that could damage the unit If this occurs the unit will beep...

Page 12: ...til level with the minimum water level line 2 Cover the steamer basin with the glass lid to speed the heating process 3 Touch OFF ON to turn the unit on 4 Touch HIGH to set the temperature and preheat...

Page 13: ...n after each use Food and mineral deposits can cause corrosion W O L F STEAMER MODULE U S E C A R E Dimensions in parentheses are in millimeters unless otherwise specified When hot do not place the gl...

Page 14: ...water level line 2 Cover the steamer basin with the glass lid to speed the heating process 3 Touch OFF ON to turn the unit on 4 Set temperature at 170 F 75 C and preheat 5 When preheating the actual t...

Page 15: ...er basin with the glass lid to speed the heating process 3 Touch OFF ON to turn the unit on 4 Set temperature at 160 F 70 C to 165 F 75 C and preheat 5 When preheating the actual temperature and set p...

Page 16: ...the module has cooled If splatters are allowed to dry they may perma nently damage or stain the finish CAUTION Do not use abrasive cleaners e g Scotch Brite or Soft Scrub they will permanently scratc...

Page 17: ...tes To make filling While dough is rising heat wok on high for approximately 5 minutes or until hot Add sesame oil Add pork and cook 1 to 2 minutes breaking up meat as it cooks Add slaw and onions con...

Page 18: ...module at 190 F 90 C for 8 to 10 hours Note If you like the concentrated flavor of the juices strain liquid through a fine mesh strainer remove celery bundle and skim any fat from the top Pour the li...

Page 19: ...heat down to 200 F 95 C and leave in for 2 to 3 hours more S L O W C O O K E D SAUCEY SPARE RIBS Makes 4 servings Ingredients 1 cup 240 ml barbecue sauce 1 tsp 3 g fresh ground black pepper 1 2 tsp 2...

Page 20: ...rd 10 minutes or just until set After refrigerating sprinkle approxi mately 2 teaspoons 10 g sugar on each Heat the top with a blow torch until the sugar has hardened Serve immediately C L A S S I C C...

Page 21: ...replace fuse or breaker is tripped reset circuit breaker No electricity supplied to Have electrician check house steamer module power supply Steamer module is in Unlock the control panel Lock mode se...

Page 22: ...f product today so that we may ensure your satisfaction You may register by one of the following options 1 Mail in the completed Wolf Product Registration Card 2 Register online at wolfappliance com 3...

Page 23: ...lf Appliance Company recommends that you use a Wolf Appliance author ized service center to perform such service TERMS APPLICABLE TO EACH WARRANTY The warranty applies only to products installed for n...

Page 24: ...8 0 7 5 6 5 3 2 0 0 6 WOLF APPLIANCE COMPANY LLC P O BOX 44848 MADISON WI 53744 800 332 9513 WOLFAPPLIANCE COM...

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