Data badge
Located on the lower part of the front
frame.
Type of gas
This cooker must only be used with
either Natural Gas only or LP Gas
only, as specified on the appliance
data badge.
Gas category
Natural Gas -
I
2H
, LP Gas -
I
3+
,
II
2H3+
Appliance class
Class 1, Freestanding
Pressure setting
G20 Natural gas @ 20mbar
G30 Butane @ 28 - 30mbar
G31 Propane @ 37mbar
Aeration
Fixed
Electrical supply
220 - 240V ~ 50Hz
Warning:
This cooker must be earthed.
Spark generators
Mains powered 6 outlet, with 2 outlets
shorted to earth, controlled by a single
switch at the left hand side of the
fascia to individual electrodes.
Hob
Burners have burner heads and caps
which are removable for cleaning.
Concealed electrodes to each burner.
Electrical ratings at 235V
Grill
1725 / 2685W
Top element
615W
Base element
730W
Fan oven element
2400W
Stir fan
38W
Lights
4 x 25W
Cooling fan
23W
Maximum load
5246W
Countries of destination
(GB) Great Britain, (IE) Ireland
36
TECHNICAL DATA
Hotplate Nominal
Injector
Bypass screw
Butane
Propane
Total Heat
burner
Rate Qn
marking
marking
g/h
g/h
Input
∑
Qn
Natural Gas
Auxiliary
1.0kW
72 X
46
-
-
7.9kW
Semi rapid (x2)
2.0kW
100 Z
46
-
-
Rapid
2.9kW
1.1 Y
60
-
-
LP Gas
Auxiliary
1.0kW
50
27
73
71
7.9kW
Semi rapid (x2)
2.0kW
70
32
145
143
Butane 574g/h
Rapid
2.9kW
85
40
211
207
Propane 564g/h
User’s Section . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 - 29
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Be Safe - Not Sorry. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Using the Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Using the Grill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Using the Top Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Cooking with a conventional oven. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Top oven baking guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Using the Main Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Cooking with a fan oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Defrosting & cooling in the main oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Main oven baking guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Using the Ovens. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Slow cooking. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Roasting guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Traditional fruit cakes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Roast turkey. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Automatic cooking in the main oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Programmer / Clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Installation Instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 - 35
Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
Stoves Customer Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
1
Please keep this handbook for future reference, or for anyone else
who may use the appliance.
CONTENTS
