STAUFF SLTSD, Manual

Page: 31 / 52

Bedienungs- und Installationsanleitung
Installation- and Operation Instruction
Niveau-Temperaturschalter mit Display /
Level-Temperatur
H
Switch with Display
07/2013 30
4.4 Key Lock active
If key lock is activated, pressing
T
displays instead of opening the main menu. The active
digit is indicated by a dot.
¾
For each digit, enter the correct number using
S
and
T
and press
X
. The active digit shifts to the
right. After entering the third digit, the main menu opens.
If you entered a wrong password, the device returns to normal mode. If you have lost the password, enter
the master code 287.
To unlock the key lock, select menu item
/RF
in sub-menu “ Basic Settings Extended Functions ”
E()
and
reset the password to 000.
4.5 Menu overview
The menu structure is based on VDMA standard 24574. The menu is structured hierarchically. The first
level shows the main menu with menu items like
RLO
,
W(03
,
E()
,
GL$
or
(
.
The menu items depend on the configuration. Your device may not provide all menu items described
below. The configuration is displayed by pressing
S
in normal operation mode. A 4-digit code is shown, for
example:
The four digits tsav have the following meaning:
t: Type t = temperature measurement
s: No. of switching outputs 2
a: No. of analog outputs 0
v: Mounting / installation i = standard mounting (tank top installation)
The menu item is only displayed if the option is equipped.
Example: if a = 0 then menu items for setting analog outputs
are not available. You may skip these descriptions.
The structure of the main menu Temperature (
W(03
) is
identical. This menu includes all settings for the switching.
General settings can be changed as well. They are set in
main menu
Basic settings extended functions (
EHI
) .
These settings should be changed first because they affect
displays and settings of the sub-menus. General settings
are for example used units and assignment of the switching
outputs to temperature control.
In addition, menu Diagnostic provides methods for analy-
zing events.
Please refer to the detailed presentation of the menu
structure at the end of this document.
t s a v
F000583