SQ Professional MINI BLITZ CHOPPER Instruction Manual Download | Manualshive

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Before operating this unit, please read these instructions completely.

Instruction

Manual

MINI BLITZ CHOPPER

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Summary of Contents for MINI BLITZ CHOPPER

Page 1: ...Before operating this unit please read these instructions completely Instruction Manual MINI BLITZ CHOPPER ...

Page 2: ...ion Manual Contents 2 Table of Contents Important Safeguards page 3 Features page 4 Before first use page 5 Assembly page 5 Chopping tips page 5 Cleaning page 6 Processing guide page 6 Wiring UK plugs page 7 Environmental protection page 7 Servicing page 7 Warranty page 7 ...

Page 3: ...pliances are used near children 6 Never leave the appliance un at ten ded whilst it is switched on 7 Unplug from the mains socket when the appliance is not in use or before fitting or removing parts and before cleaning 8 Avoid contact with moving parts Keep hands and utensils out of the bowl whilst connected to the power supply Remove the bla de unit before empty ing the bowl 9 Do not operate any ...

Page 4: ...erved Mini Blitz Chopper Operation Manual Features 4 FEATURES 1 Button Motor block 3 Safety cover 4 Sealing ring 5 Blade 6 Glass bowl 7 Drive shaft 8 Anti slip rubber base Voltage 220 240V 50Hz Power rating 300W Maximum capacity 250g 600ml 2 ...

Page 5: ... are correctly engaged Remove the safety cover blade and bowl after use for cleaning All parts except the motor block are dishwasher safe Chopping tips 1 The capacity of the bowl is 600ml Never exceed 200ml of liquid or 350ml marking of dry ingredients 2 Best results are obtained by chopping small quantities at one time 3 To ensure even processing stop the appliance and scrape down any food with a...

Page 6: ...ance 2 Handle the blade with great care when removing it from the bowl it is extremely sharp 3 Wash the bowl safety cover and blade in warm soapy water then dry all elements thoroughly Alternatively you can wash these elements on the top rack of the dishwasher 4 Wipe the motor block with a damp cloth and dry it thoroughly Processing guide FOOD MAX CAPACITY PROCESSING TIME SALAMI 130g 3 x 5 seconds...

Page 7: ...HIS PRODUCT ARISING THROUGH A MANUFACTURER DEFECT WILL BE COVERED FOR 1 YEAR FROM THE DATE OF PURCHASE SUBJECT TO A VALID PROOF OF PURCHASE BEING PRESENTED THIS DOES NOT IN CLUDE FAULTS OR DAMAGE CAUSED BY MISUSE OF GENERAL WEAR AND TEAR PLEASE CONTACT CUSTOMER SERVICES ON 01992 716 070 OR INFO SQPROFESSIONAL COM MONDAY TO FRIDAY FROM 09 30 17 30 THIS DOES NOT AFFECT YOUR STATUTORY RIGHTS Wiring U...

Page 8: ...Voltage Business Centre Units 1 3 6 Mollison Avenue Enfield EN3 7XQ T 01992 716 070 F 01992 700 538 info sqprofessional com www sqprofessional com ...

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