Southbend P32-NFR Owner'S Manual Download Page 2

I

NFRARED/

R

ADIANT 

C

OMPACT 

B

ROILER

 OWNER’S MANUAL 1186527 REV 6 (8/14)

 PAGE 2

    

OF 21

SAFETY PRECAUTIONS

Before installing and operating this equipment, be sure everyone involved in its operation is fully trained and aware of 

precautions. Accidents and problems can be caused by failure to follow fundamental rules and precautions.
The following symbols, found throughout this manual, alert you to potentially dangerous conditions to the operator, 

service personnel, or to the equipment.

 

CAUTION

 

WARNING

NOTICE

This symbol warns of immediate hazards that will result in severe injury or death.

This symbol refers to a potential hazard or unsafe practice that could result in injury or death.

This symbol refers to a potential hazard or unsafe practice that could result in injury, product 

damage, or property damage.

This symbol refers to information that needs special attention or must be fully 

understood, even though not dangerous.

 

DANGER

 

WARNING 

FIRE HAZARD

FOR YOUR SAFETY

Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

Keep area around cooking appliances free and clear of combustibles.
Purchaser of equipment must post in a prominent location detailed instructions to be followed in the event the 

operator smells gas. Obtain the instructions from the local gas supplier.

 

WARNING 

EXPLOSION AND ASPHYXIATION HAZARD

In the event a gas odor is detected, shut down equipment at the main gas shut-off valve and immediately call the 

emergency phone number of your gas supplier.

Improper ventilation can result in headaches, drowsiness, nausea, and could result in death. Do not obstruct the flow 

of combustion and ventilation air to and from cooking appliances.

    

NOTICE

This appliance is intended for commercial use, and is only for professional use. It shall be used by trained, 

qualified people.
Warranty will be void if service work is performed by other than a qualified technician, or if other than genuine 

Southbend replacement parts are installed.

Give this Owner’s Manual and important papers to the proper authority to retain for future reference.

Copyright © 2014 by Southbend. All rights reserved. Published in the United States of America.

 

WARNING 

BURN HAZARD

Contact with hot surfaces will cause severe burns. Always use caution when operating cooking appliances.

 

WARNING 

ELECTRIC SHOCK HAZARD

For appliances that use electric power, disconnect the power to the appliance before cleaning. Do not remove 

panels that require tools to remove.  Disconnect power before opening kick panel below oven.

S

AFETY 

P

RECAUTIONS

Summary of Contents for P32-NFR

Page 1: ...__ Serial ___________________________ Date Purchased _____________________ 1100 Old Honeycutt Road Fuquay Varina North Carolina 27526 USA www southbendnc com WARNING Improper installation adjustment alteration service or maintenance can cause property damage injury or death Read the installation operating and maintenance instructions thoroughly before installing or servicing this equipment Owner s...

Page 2: ... in a prominent location detailed instructions to be followed in the event the operator smells gas Obtain the instructions from the local gas supplier WARNING EXPLOSION AND ASPHYXIATION HAZARD In the event a gas odor is detected shut down equipment at the main gas shut off valve and immediately call the emergency phone number of your gas supplier Improper ventilation can result in headaches drowsi...

Page 3: ...nstallation 6 Operation 12 Cleaning 15 Troubleshooting 17 Read these instructions carefully before attempting installation Installation and initial startup should be performed by a qualified installer Unless the installation instructions for this product are followed by a qualified service technician a person experienced in and knowledgeable with the installation of commercial gas an or electric c...

Page 4: ...IFICATIONS CLEARANCES WARNING Improper ventilation can result in personal injury or death Ventilation which fails to properly remove flue products can cause headaches drowsiness nausea or could result in death All units must be installed in such a manner that the flow of combustion and ventilation air is not obstructed Provisions for adequate air supply must be provided Do not obstruct the front o...

Page 5: ...justed for the type of gas specified by the purchaser which is indicated on the serial plate see Figure 1 Connect the broiler ONLY to the type of gas for which it is configured and adjusted Sectional range field mount wall mount or countertop broilers will be supplied with the appropriate regulator and will require field piping Restaurant range mounted broilers will connect to the existing regulat...

Page 6: ...oncealed a claim must be made with the delivering carrier Apparent damage or loss must be noted on the freight bill at the time of delivery The freight bill must then be signed by the carrier representative Driver If the bill is not signed the carrier may refuse the claim The carrier can supply the necessary forms A request for inspection must be made to the carrier within 15 days if there is conc...

Page 7: ... front edge of the flue riser If necessary move the broiler left or right so that the holes in the top of the broiler hook line up with the holes in the top of the flue riser then secure the broiler hook to the flue riser using three 10 self tapping screws provided 3 Secure the bottom of the broiler to the flue riser with the four 1 4 self tapping screws provided The holes are accessible from the ...

Page 8: ...TEP 2B MOUNT ON WALL 3 It may be more convenient to prepare the gas supply line before the broiler is mounted on the wall bracket If so install the supply line and connector now but do not yet attach it to the broiler 4 Lift the broiler using two people is recommended and hook the broiler hook over the top of the front of the wall bracket If necessary move the broiler left or right so that the hol...

Page 9: ...require field piping Restaurant range mounted broilers will connect to the existing regulator on the restaurant range oven base Broilers mounted on the flue riser of a range will have a 3 8 rear gas connection with a 3 8 male NPT connector extending through the rear of the flue riser see Figure 3 For wall mount and countertop models the gas connection 3 8 male NPT extends directly out the rear of ...

Page 10: ...s supply to the inlet at right rear corner using the external regulator shipped with the unit 4 For flue riser mounted installation use the supplied regulator Connect gas supply from broiler which extends through a hole on the rear of the riser to the rear tailpipe of the oven base 5 Turn on the gas and check for leaks using soapy water STEP 4 INSTALL SLOPED ENCLOSURE OPTIONAL ACCESSORY To install...

Page 11: ...ect flame appearance and height at both the HIGH and LOW settings When the burners ignite a blue haze type flame will cover the surface of the ceramics but will gradually disappear within two minutes When the burner control is set to HIGH the ceramics should glow red and the flame on the surface of the ceramics should be barely visible with little or no blue haze When the burner control is set to ...

Page 12: ...s that provide better quality products in about one half the usual broiling time and with less gas input than ordinary broilers Very little energy is wasted in heating secondary surfaces which is necessary for conventional type broilers Since the surface of the ceramic tiles becomes red hot in less than one half minute the broiler is ready to start broiling with a very short preheat time thereby s...

Page 13: ...ht the constant burning pilots located near the front of the broiler burners unless the pilots are already lit See page 10 for directions on how to light the pilots 2 If necessary pull out and empty the bottom grease drawer Always keep the drip trays in place while broiling Without it in place excessive air will be pulled past the burners reducing the cooking temperature and efficiency 3 Infrared ...

Page 14: ...the control valves on the front of the broiler to OFF 2 Turn on the gas supply to the broiler if not already on 3 Light the pilots To light the pilots on a broiler WITH the flame failure option do the following 1 Turn the control valves on the front of the broiler to OFF 2 Turn on the gas supply to the broiler if not already on 3 Turn one of the burner control knobs to the PILOT position and push ...

Page 15: ...e the bottom grease drawer and clean it 7 Clean all parts of the raising and lowering frame 8 Lubricate bearings with cooking oil helps to extend the life of the bearings 9 Reassemble broiling rack mechanism 10 Check that nothing has been placed on top of the broiler which will block the escape of combustion exhaust 11 Check that the air intake openings on the rear of the broiler are not obstructe...

Page 16: ...ads or STAINLESS scouring pads DO NOT USE ORDINARY STEEL WOOL as any particles left on the surface will rust and further spoil the appearance of the finish NEVER USE A WIRE BRUSH STEEL SCOURING PADS EXCEPT STAINLESS SCRAPER FILE OR OTHER STEEL TOOLS Surfaces which are marred collect dirt more rapidly and become more difficult to clean Marring also increases the possibility of corrosive attack Refi...

Page 17: ...ms in operation at initial installation check type of gas and manifold pressure and compare with information listed on the serial plate TROUBLESHOOTING Problem Look for 1 Not enough heat Low pressure in gas supply Restriction in gas piping and or valves Misalignment of burner orifice tube Clogged burner orifice Incorrect burner orifice Too much heat Incorrect orifice Defective or incorrectly set p...

Page 18: ...is manual for guidance ADJUSTMENT OF BROILER PILOTS The pilots are adjusted at the factory If later the pilots are over adjusted to the point where the flame is leaving its port or blowing off the result is an unstable condition in which the pilot may extinguish If necessary adjust the pilots using the following procedure 1 If necessary light the pilots 2 Locate the pilot adjustment screw which ad...

Page 19: ...d 3 Turn the broiler control knob to HIGH and with the burners lit check the manifold pressure The pressure should be 4 W C for natural gas or 10 W C for propane gas 4 If necessary adjust the pressure by unscrewing the top of the pressure regulator use a screwdriver to expose the adjustment screw underneath Rotating the adjustment screw clockwise increases the manifold pressure 5 After the pressur...

Page 20: ...INFRARED RADIANT COMPACT BROILER OWNER S MANUAL 1186527 REV 6 8 14 PAGE 20 OF 21 Notes ...

Page 21: ...rts and occasional professional service may be necessary to extend the useful life of this appliance When service is needed contact a Southbend Authorized Service Agency or your dealer To avoid confusion always refer to the model number serial number and type of your appliance Southbend 1100 Old Honeycutt Road Fuquay Varina North Carolina 27526 USA www southbendnc com Platinum NFR Infrared Radiant...

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