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ELECTRICAL CONNECTION
WARNING:
Caution, risk of fire and electrical shock!
• The appliance must be earthed.
• Make sure that the electrical information on the rating
plate agrees with the power supply. If not, contact an
electrician.
• Always use a correctly installed shockproof socket.
• Do not use multi-plug adapters and extension cables.
• Make sure not to cause damage to the mains plug and
to the mains cable. Should the appliance power supply
cable need to be replaced, this must be carried out by
our Service Centre.
• Connect the mains plug to the mains socket only at the
end of the installation. Make sure that there is access
to the mains plug after the installation. Do not connect
the appliance plug with a power connection board.
• Do not pull the mains cable to disconnect the
appliance. Always pull the mains plug.
• Do not touch the mains cable or the mains plug with
wet hands.
CARE & CLEANING
WARNING:
Risk of injury or damage to the appliance.
• Before maintenance, deactivate the appliance and
disconnect the mains plug.
• Do not use a steam cleaner on the appliance.
• Clean the appliance with a moist soft cloth. Only use
neutral detergents. Do not use abrasive products,
abrasive cleaning pads, solvents or metal objects.
• Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can
scratch the surface, which may result in shattering of
the glass.
PRODUCT DISPOSAL
• Disconnect the appliance from the mains supply.
• Cut off the mains cable and discard it.
• Remove the door catch to prevent children and pets to
get closed in the appliance.
APPLIANCE USE
WARNING: Risk of fire, explosion, electric shock or
damage to the appliance.
• Use this appliance in a household only.
• Do not change the specification of this appliance.
• Do not sit or stand on the open door.
• Please do not close the machine door with excessive
force
• When the door or drawer of oven is open do not leave
anything on it, you may unbalance your appliance or
break the door.
• The appliances are not intended to be operated by
means of an external timer or separate remote control
system.
• The instructions for ovens that have shelves shall
include details indicating the correct installations of
the shelves.
TRANSPORT
• Always move the appliance cautiously. Do not use
the machine door or the handle of oven, to lift the
appliance.
DECLARATION OF COMPLIANCE
• When you have unpacked the oven, make sure that
it has not been damaged in any way. If you have any
doubts at all, do not use it: contact a professionally
qualified person. Keep packing materials such as
plastic bags, polystyrene, or nails out of the reach of
children because these are dangerous to children.
SAFETY HINTS
Do not use the oven unless you are wearing something on your feet. Do not touch the oven
with wet or damp hands or feet.
For oven: Oven door should not be opened often during the cooking period.
The appliance must be installed by an authorized technician and put into use. The producer is
not responsible for any damage that might be caused by defective placement, and installation
by unauthorized personnel.
When the door or drawer of oven is open do not leave anything on it, you may unbalance your
appliance or break the door.
Some parts of appliance may keep its heat for a long time; it is required to wait for it to cool
down before touching onto the points that are exposed to the heat directly.
If you will not use the appliance for a long time, it is advised to plug i off.
FITTING THE OVEN INTO THE KITCHEN UNIT
Fit the oven into the space provided in the kitchen unit; it may be fitted underneath a work top or into
an upright cupboard. Fix the oven in position by screwing into place, using the two fixing holes in the
frame. To locate the fixing holes, open the oven door and look inside. To allow adequate ventilation,
the measurements and distances adhered to when fixing the oven.
IMPORTANT
If the oven is to work properly, the kitchen housing must be suitable. The panels of the kitchen unit
that are next to the oven must be made of a heat resistant material. Ensure that the glues of units
that are made of veneered wood can withstand temperatures of at least 120
ºC. Plastics or glues
that cannot withstand such temperatures will melt and deform the unit, once the oven has been
lodged inside the units, electrical parts must be completely insulated. This is a legal safety
requirement. All guards must be firmly fixed into place so that it is impossible to remove them without
using special tools. Remove the back of the kitchen unit to ensure an adequate current of air
circulates around the oven. The hob must have a rear gap of at least 45 mm.
DECLARATION OF COMPLIANCE
When you have unpacked the oven, make sure that it has not been
damaged in any way. If you have any doubts at all, do not use it:
contact a professionally qualified person. Keep packing materials
such as plastic bags, polystyrene, or nails out of the reach of children
because these are dangerous to children.
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