Instructions for the Installer
6
3. PREPARING THE BUILT–IN OVEN
WARNING
HEAVY WEIGHT HAZARD
- Have two or more people move and install the oven
- Failure to do so can result in back injury or other personal injuries.
The oven is designed for installation into any type of cabinetry as long as it is heat-resistant. Proceed
according to the dimensions shown in Pictures
1
,
2
and
3
. For installing under a countertop, use the
dimensions shown in Picture
3
. For installing under a countertop beneath a cooktop with controls
connected to the oven, ensure a minimum clearance from any side walls of at least 110 mm as shown in
Picture
1
.
For installing in a column, observe the dimensions shown in Picture
2
allowing for a clearance of 80 to 90
mm at the top and sides of the column. Tighten the four screws (ref.
A)
inside the frame to secure (Pic.
1
).
For installing under a separate cooktop, allow for a rear and bottom clearance as shown in Picture
1
(ref.
B
). See instructions regarding fitting and securing the cooktop.
It is important to follow these instructions before and during oven installation:
•
Decide on the final location of the oven. Locate the existing wiring to avoid drilling into or severing
wiring during installation.
•
To avoid damage to the floor, place the oven on cardboard prior to installation. Do not lift by the door
handle or any part of the frame or trim.
•
Remove the shipping materials and tape from the oven.
•
Remove the appliance literature included with the packaging.
•
Remove racks and other parts from inside the oven and set aside.
•
Slide the oven on the cardboard close to the oven’s final location.
•
Remove the oven door (see paragraph “
9.2 Removing the door
” in the
Instructions for the User
booklet)
IMPORTANT: Use both hands to remove the oven door.
