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39

Instructions for the user

3. DESCRIPTION OF CONTROLS

3.1 The front panel

All the oven controls are grouped together on the front panel.

At first use or after a power outage, press the centre button

for

1 / 2 seconds to enable the oven for cooking.

FUNCTION SELECTOR KNOB

Turn the knob in one of the two directions to
select one of the following functions:

NO FUNCTION SELECTED

HEATING ELEMENT
HEATING ELEMENTS

HEATING ELEMENT
HEATING EL
VENTILATION

WIDE GRILL ELEMENT

WIDE GRILL E
VENTILATION

NARROW GRILL ELEMENT

FAN-ASSISTED HEATING
ELEMENT

HEATING ELEMENT
UPPER AND LOWER +
VENTILATED HEATING
ELEMENT

NARROW GRILL E
VENTILATION

GRILL E
VENTILATION

HEATING ELEMENT
E VENTILATION

50
90

120
160

250

230

200

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Summary of Contents for SC709XSA

Page 1: ...1 INSTRUCTIONS FOR SAFETY AND USE 34 2 INSTALLATION 37 3 DESCRIPTION OF CONTROLS 39 4 USING THE OVEN 46 5 AVAILABLE ACCESSORIES 48 6 COOKING HINTS 49 7 CLEANING AND MAINTENANCE 56 8 EXTRAORDINARY MAINTENANCE 61 INSTRUCTIONS FOR THE INSTALLER these are intended for the qualified technician who must install the appliance set it functioning and carry out an inspection test INSTRUCTIONS FOR THE USER t...

Page 2: ...ALL RESPONSIBILITY FOR IMPROPER USE DO NOT DISCARD PACKAGING IN THE HOME ENVIRONMENT SEPARATE THE VARIOUS WASTE MATERIALS AND TAKE THEM TO THE NEAREST DIFFERENTIATED WASTE COLLECTION CENTRE THE APPLIANCE MUST BE CONNECTED TO EARTH IN COMPLIANCE WITH ELECTRICAL SYSTEM SAFETY REGULATIONS WHEN LINKING UP TO MAINS BY PLUG AND SOCKET MAKE SURE THAT BOTH ARE COMPATIBLE AND CONNECT BY MEANS OF A POWER CA...

Page 3: ...AND MENTAL ABILITY OR LACKING IN EXPERIENCE IN THE USE OF ELECTRICAL APPLIANCES UNLESS THEY ARE SUPERVISED OR INSTRUCTED BY ADULTS OR PEOPLE RESPONSIBLE FOR THEIR SAFETY THIS APPLIANCE IS MARKED ACCORDING TO EUROPEAN DIRECTIVE 2002 96 EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT WEEE THIS DIRECTIVE DEFINES THE STANDARDS FOR THE COLLECTION AND RECYCLING OF WASTE ELECTRICAL AND ELECTRONIC EQUIPME...

Page 4: ...product that has reached the end of its working life to the appropriate selective collection centres for electrical and electronic refuse or deliver it back to the retailer when purchasing an equivalent product on a one for one basis Adequate selective collection for the subsequent forwarding of the decommissioned product to recycling treatment and ecologically compatible disposal contributes to a...

Page 5: ...ible Do not use of adapters and shunts as these could cause overheating and risk of burns If a fixed connection is being used fit the power line with an omnipolar circuit breaker with a contact opening gap equal to or greater than 3 mm in an easily accessible position close to the appliance For operation on 220 240V use an H05RR F H05RN F type three core cable 3 x 1 5 mm2 The end to be connected t...

Page 6: ...arance from any side walls of at least 110 mm as shown in Figure 1 When installing in tall units comply with the dimensions shown in figure 1 2 bearing in mind that the top rear of the unit must have an opening 80 90 mm deep Tighten the 4 screws A inside the frame fig 1 For installing beneath a countertop hob allow for a rear and bottom clearance as shown in figure 1 ref B See the relevant instruc...

Page 7: ...NOB Turn the knob in one of the two directions to select one of the following functions NO FUNCTION SELECTED HEATING ELEMENT HEATING ELEMENTS HEATING ELEMENT HEATING ELEMENTS VENTILATION WIDE GRILL ELEMENT WIDE GRILL ELEMENT VENTILATION NARROW GRILL ELEMENT FAN ASSISTED HEATING ELEMENT HEATING ELEMENT UPPER AND LOWER VENTILATED HEATING ELEMENT NARROW GRILL ELEMENT VENTILATION GRILL ELEMENT VENTILA...

Page 8: ... C THERMOSTAT INDICATOR LIGHT ORANGE The light comes on to indicate that the oven is heating up When it goes out the preset heating temperature has been reached When the light flashes regularly it means that the temperature inside the oven is kept steady on the set level INDICATOR LIGHT GREEN This light comes on when any element of the oven is powered on ...

Page 9: ...It can be stopped at any time by pressing any key 3 2 1 Setting the time When the oven is used for the first time or after an interruption in the electricity supply the display flashes at regular intervals To set the time proceed as follows Press to stop the display from flashing Press and hold key for 2 seconds a flashing dot is displayed between digits 2 and 3 The current time can now be set Pre...

Page 10: ...y or wait for approx 5 seconds to end setting the timer The display shows the current time and symbol between digits 9 and 10 To view the remaining time press and press it again to go back to display the current time 1 2 To silence the buzzer at the end of the time press any key on the programmer If the user wants to end cooking at the end of the time the thermostat and oven function knobs must be...

Page 11: ... required temperature Turn the oven function knob to the required function Press key the pointer will go to position 12 and symbol will flash between digits 11 and 12 Fig 1 Press the value modification keys or within 5 seconds to increase or decrease the time by one minute for each pressure until setting the required cooking duration Every 12 minutes a new inside segment will light up figure 2 sho...

Page 12: ...d and the oven must be turned off manually if a cooking operation is in progress 3 2 4 End of cooking As well as setting a cooking duration this function also allows to set the end of cooking time with a maximum delay of 12 hours in relation to the current time To set the end of cooking time proceed as follows Turn the oven thermostat knob to the required temperature Turn the oven function knob to...

Page 13: ...s started cooking At the end of cooking the timer will switch the oven heating elements off the buzzer will start to sound and the numbers on the dial will flash The set programming can be reset by pressing and holding key for 2 seconds By doing this the set duration will be cancelled and the oven must be turned off manually if a cooking operation is in progress 3 2 5 Modifying the set data The pr...

Page 14: ...at it will not interfere with the hot air circulation inside the oven To prevent any steam in the oven from causing problems open the door in two stages half open 5 cm approx for 4 5 seconds and then fully open If you need to access the food always leave the door open for as short a time as possible to prevent the temperature in the oven from falling and ruining the food 4 2 Cooling system The app...

Page 15: ...cesses must never last more than 60 minutes The oven door must be closed during grill and grill rotisserie cooking operations Accessible parts may be very hot during and after use of the grill keep children well away from the appliance When using the oven remove all unused trays and racks from its interior During cooking do not cover the bottom of the oven with aluminium or tin foil and do not pla...

Page 16: ...m foods placed on the rack above Baking tray for baking cakes pizza and oven desserts Roof liner remove it to make cleaning inside the oven easier Chromium plated gripper useful for removing hot racks and trays Rotisserie rod useful for cooking chicken sausages kebabs and all foods which require uniform cooking over their entire surface Rotisserie supports to be inserted in the holes of the oven t...

Page 17: ...ng FUNCTION SELECTOR THERMOSTAT 50 250 C This traditional cooking method in which heat comes from above and below is suitable for cooking food on a single level You have to pre heat the oven until the set temperature is reached Place the food in the oven only after the thermostat indicator light has turned off Put frozen meat in immediately without waiting for it to thaw The only precaution you ne...

Page 18: ... Multiple cooking is possible as long as the cooking temperature of the different foods is the same 6 3 Grill cooking FUNCTION SELECTOR THERMOSTAT Permits rapid browning of foods For short term cooking of small quantities place the rack in the fourth runner from the bottom For long term cooking and grills put the rack in the lowest runner in accordance with the size of the pieces Multiple cooking ...

Page 19: ...the oven door closed during cooking Heating up time must not exceed 60 minutes 6 5 Delicate cooking FUNCTION SELECTOR THERMOSTAT 50 250 C This type of cooking for which it is extremely important to preheat the oven in fan assisted mode is particularly suitable for finishing cooking of foods on the base or for cooking procedures that require heating especially in the lower part The pan should be pl...

Page 20: ...ECTOR THERMOSTAT IN POSITION 0 The movement of air ensured by the fan causes faster thawing of foods The air circulating inside the oven is at room temperature Thawing at room temperature has the advantage of not altering the taste and appearance of the food ...

Page 21: ...e trough of the frame B on the right hand side Push the basin fully inside the oven until the tip of the frame rod B on the left side enters the rotisserie motor dragging device housing C on the rear wall of the oven Pour a little water in the tray to prevent smoke from forming Keep the oven door closed during cooking Heating up time must not exceed 60 minutes Regular flashing of the thermostat in...

Page 22: ...N BAKED PASTA 2 3 2 3 210 230 210 230 30 40 MEATS ROAST VEAL ROAST BEEF ROAST PORK CHICKEN DUCK GOOSE TURKEY RABBIT LEG OF LAMB 2 2 2 2 2 2 2 2 170 200 210 240 170 200 170 200 170 200 140 170 170 200 170 200 30 40 PER KG 30 40 PER KG 30 40 PER KG 45 60 45 60 45 60 50 60 40 50 FISH 1 2 170 200 ACCORDING TO DIMENSIONS PIZZA 1 2 210 240 40 45 DESSERTS SHORT PASTRY DOUGHNUT CROISSANTS FRUIT CAKE PARAD...

Page 23: ... 2 2 190 210 190 210 190 220 20 25 25 30 20 25 MEATS ROAST VEAL ROAST PORK ROAST BEEF FILLET OF BEEF ROAST LAMB ROAST BEEF ROAST CHICKEN DUCK TURKEY RABBIT WILD RABBIT PIGEON 2 2 2 2 2 2 2 2 2 2 2 2 150 170 150 160 160 170 160 180 130 150 170 180 170 160 170 150 160 150 160 160 170 140 170 65 90 70 100 65 90 35 45 100 130 40 45 70 90 100 160 160 240 80 100 30 50 15 25 FISH 2 3 150 170 ACCORDING TO...

Page 24: ...specific products that do not contain abrasives or chlorine based acids How to use pour the product onto a damp cloth and wipe the surface rinse thoroughly and dry with a soft cloth or chamois leather 7 1 2 Food stains or residues Do not use metallic sponges or sharp scrapers as they will damage the surface Use ordinary non abrasive products for steel with the aid of wooden or plastic utensils if ...

Page 25: ...self cleaning enamel These panel facilitate cleaning of the oven and ensure its efficient performance in time 7 3 1 Use of self cleaning panels Periodically in order to keep the inside of the oven clean and free of food residues and unpleasant odours it is a good idea to heat the oven empty to at least 200 C for 30 to 60 minutes so as to allow the self cleaning panels to oxidize the residues that ...

Page 26: ...r original conditions 1 2 7 4 Removing the door 7 4 1 With type 1 movable levers With the door completely open lift the levers A until they touch the hinges B and take hold of the two sides of the door with both hands close to the hinges Lift the door upward at a 45 angle and remove If the hinges have not locked repeat the operation raising the levers A and keeping the door slightly raised To reas...

Page 27: ... it in place as described in point 7 4 Removing the door remove the internal glass pane levering it as illustrated in figure 1 and detach the 4 pins that fix the glass to the door If your oven also has a middle glass pane figure 2 this can be extracted simply by lifting it upwards After having carried out the cleaning first of all replace the middle glass panel if your oven has one and then positi...

Page 28: ... the door has been locked in an open position as described in point 7 4 Removing the door This operation might also have to be repeated during the glass removal process if the door is accidentally freed To reassemble the door glazing follow the provided instructions in reverse order WARNING Do not use the appliance without the glass panels mounted the outside surface of the door will overheat ...

Page 29: ...8 1 Changing the light bulb Remove the bulb protector A by turning it anticlockwise and replace bulb B with a similar one Re fit the bulb protector A Use oven bulbs only T 300 C 8 2 Oven door seals To permit thorough cleaning of the oven the seal may be removed Before removing the seal take off the door as described above Once the door has been taken off lift the tabs at the corners as shown in th...

Page 30: ......

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