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Contents
18
1.
Instructions for safe and proper use____________________ 19
2.
Positioning of hob__________________________________ 20
2.1
Attachment to support structure ________________________________________20
3.
Electrical connection _______________________________ 22
4.
Gas connection ___________________________________ 23
4.1
Connection to LPG __________________________________________________24
4.2
Ventilation of rooms _________________________________________________24
4.3
Discharge of combustion products ______________________________________24
5.
Adapting to different types of gas______________________ 25
5.1
Removing the hob___________________________________________________25
5.2
Regulation for LPG __________________________________________________26
5.3
Regulation for natural gas_____________________________________________26
5.4
Regulation of primary air______________________________________________27
5.5
Reassembling the hob _______________________________________________27
5.6
Regulation of minimum for natural gas ___________________________________27
5.7
Regulation of minimum for LPG ________________________________________28
5.8
Arrangement of burners on hob ________________________________________28
5.9
Lubrication of gas taps _______________________________________________28
6.
Description of controls ______________________________ 29
6.1
Front control panel __________________________________________________29
7.
Using the hob _____________________________________ 30
7.1
Burner lighting with safety device _______________________________________30
7.2
Practical advice for using the burners____________________________________30
7.3
Diameter of containers _______________________________________________30
8.
Cleaning and maintenance___________________________ 31
8.1
Cleaning stainless steel ______________________________________________31
8.2
Cleaning of components ______________________________________________31
THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES WHOSE IDENTIFICATION SYMBOLS
APPEAR ON THE COVER OF THIS MANUAL.
THIS BUILT-IN HOB IS CLASS 3.
INSTRUCTIONS FOR THE INSTALLER: these are for the
qualified technician
who
must carry out a suitable check of the gas system, install the appliance, set it
functioning and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice, description of the
commands and the correct procedures for cleaning and maintenance of the appliance.