User instructions
10
PROGRAMS TABLE
DURATION
CONSUMPTION
PROGRAMME
NUMBER
& SYMBOL
LOAD CROCKERY AND
CUTLERY
PROGRAM
PROGRESS
MINUTES
(1)
WATER
LITRES
(2)
POWER
KWh (1)
1
SOAK
Pans and dishes awaiting
completion of the load
Cold prewash
9'
5,0
0,02
2
RAPID 27’
Dishes with light dirt,
washed immediately after
use
Wash at 38°C
Rinse at 50°C
27’
6,5
0,70
3
ECO (*)
EN 50242
Dishes with normal dirt,
washed immediately after
use
Wash at 55°C
Cold rinse
Rinse at 66°C
Dry
175'
**
**
4
NORMAL
Dishes with normal dirt,
even with dried-on
residues
Coled prewash
Wash at 65°C
Cold rinse
Rinse at 70°C
Dry
80’
17
1,20
5
ULTRA
CLEAN
Very dirty pans and
dishes, even with dried-on
residues.
Prewash at 45°C
Wash at 70°C
2 cold rinses
Rinse at 70°C
Dry
110’
20
1,60
Only
run the soak program with half loads.
Options
cannot
be used with the soak program.
The
ULTRA CLEAN
” program terminates with an anti-bacteria rinse that ensures a further
reduction in the bacteria level. If the temperature falls during this rinse stage (e.g. because the
door is opened or due to a power blackout), the light
(4)
of the current program flashes to warn
that the anti-bacteria effect is not guaranteed.
(*)
Reference program as per
EN 50242
.
(**)
See energy label.
(1)
Average power consumption with the softener set on
level
2
.
(2)
The cycle duration and power consumption may vary according to the water and room
temperatures, and the type and amount of dishes.
The washing cycle will not take place if the dishwasher door is left open
or not properly closed.
