Smeg Linear SAP112-8 Operation And Installation Instructions Manual Download

Page: 9 / 65

Instructions for the User

5. AVAILABLE ACCESSORIES

NOTE:

Some models are not provided with all
accessories.

Rack:

for holding cooking containers.

Tray rack:

to be placed over the top of the oven

tray; for cooking foods which may drip.

Oven tray:

for collecting fat from foods placed

on the rack above.

Deep oven tray:

for baking cakes, pizza and

oven desserts.

Handles:

for removing hot racks and trays

Pizza plate:

specially designed for cooking

pizza and similar dishes.

Summary of Contents for Linear SAP112-8

Page 1: ...SAP112 8 electric oven operating and installation instructions ...

Page 2: ...structions are intended for the qualified technician who must perform the installation put it into operation and test the appliance 1 INSTRUCTIONS FOR USE 4 2 SAFETY PRECAUTIONS 6 3 ENVIRONMENTAL RESPONSIBILITY 8 4 GET TO KNOW YOUR OVEN 9 5 AVAILABLE ACCESSORIES 10 6 USING THE OVEN 15 7 COOKING WITH THE OVEN 35 8 CLEANING AND MAINTENANCE 44 9 EXTRAORDINARY MAINTENANCE 55 10 INSTALLING THE APPLIANC...

Page 3: ...ARAVANS DO NOT USE IT AS A ROOM HEATER DO NOT USE THIS APPLIANCE FOR HEATING ROOMS THIS APPLIANCE IS MARKED ACCORDING TO EUROPEAN DIRECTIVE 2002 96 EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT WEEE THIS DIRECTIVE DEFINES THE STANDARDS FOR THE COLLECTION AND RECYCLING OF WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT APPLICABLE THROUGHOUT THE EUROPEAN UNION NEVER OBSTRUCT THE OPENINGS AND SLITS PROVI...

Page 4: ...N COULD MELT THE PLASTIC DAMAGING THE APPLIANCE DO NOT USE SEALED TINS OR CONTAINERS IN THE APPLIANCE OVERPRESSURE MAY OCCUR INSIDE THE CONTAINERS DURING COOKING CREATING A DANGER OF EXPLOSION DO NOT LEAVE THE APPLIANCE UNATTENDED DURING COOKING PROCESSES WHERE FATS OR OILS COULD BE RELEASED FATS AND OILS MAY CATCH FIRE DO NOT COVER THE BOTTOM OF THE OVEN WITH ALUMINIUM OR TINFOIL SHEETS DURING CO...

Page 5: ...ONS IN FORCE THE SOCKET MUST BE ACCESSIBLE AFTER THE APPLIANCE HAS BEEN BUILT IN NEVER DISCONNECT THE PLUG BY PULLING ON THE CABLE IF THE POWER SUPPLY CABLE IS DAMAGED CONTACT THE TECHNICAL SUPPORT SERVICE IMMEDIATELY AND THEY WILL REPLACE IT IT IS OBLIGATORY FOR ALL ELECTRICAL EQUIPMENT TO BE EARTHED ACCORDING TO THE METHODS LAID DOWN BY SAFETY REGULATIONS IMMEDIATELY AFTER INSTALLATION CARRY OUT...

Page 6: ...STEAM COULD REACH THE ELECTRONICS DAMAGING THEM AND CAUSING SHORT CIRCUITS DO NOT MODIFY THIS APPLIANCE DO NOT SPRAY ANY SPRAY PRODUCTS NEAR THE ELECTRICAL APPLIANCE WHILE IT IS IN OPERATION DO NOT USE SPRAY PRODUCTS WHILE THE PRODUCT IS STILL HOT The manufacturer cannot be held liable for damage to persons or things caused by failure to observe the above instructions by interference with any part...

Page 7: ...ttended It can constitute a suffocation hazard for children especially the plastic bags Your old appliance also needs to be disposed of correctly Important hand over your appliance to the local agency authorised for the collection of electrical appliances no longer in use Correct disposal enables intelligent recovery of valuable materials Before disposing of your appliance it is important to remov...

Page 8: ...Control panel Oven fan Roof liner Bottom plate on some models only Inside lights Pizza plate or cover recess on some models only Rack and tray support frames Self cleaning side panels on some models only Insert for the rotisserie rod on some models only ...

Page 9: ...ing containers Tray rack to be placed over the top of the oven tray for cooking foods which may drip Oven tray for collecting fat from foods placed on the rack above Deep oven tray for baking cakes pizza and oven desserts Handles for removing hot racks and trays Pizza plate specially designed for cooking pizza and similar dishes ...

Page 10: ...quest Original supplied and optional accessories may be ordered from any Authorised Support Centre Use original SMEG accessories only The rotisserie kit is available on request including the following accessories to be used as described below Rotisserie frame supports the rotisserie rod Rotisserie rod for cooking chicken and all foods which require uniform cooking over their entire surface ...

Page 11: ...rack or tray lift the front slightly The mechanical lock must always face the back of the oven Insert racks and trays fully into the oven until they come to a stop 5 2 Using the support rack The support rack is inserted into the tray as shown in the illustration Using this foods can be cooked and the fat can be collected separately from the food which is being cooked 5 3 Using the handles The hand...

Page 12: ...n in the illustration Then prepare the rotisserie rod with the food using the clip forks provided So that you can handle the rod with the food on it readily screw on the handle provided Having prepared the rotisserie rod with the food position it on the guide frame as shown in the illustration Insert the rod into the hole detail B so that it connects with the rotisserie motor Make sure that the pi...

Page 13: ...ns which are not designed for this purpose If you wish to add oil to your pizza it is best to add it after removing it from the oven since oil stains on the pizza plate are unsightly and may reduce its efficiency In models where it is provided if the pizza plate is not in use cover the bottom of the oven with the cover provided 5 6 Using the pizza spatula on some models only Always grip the pizza ...

Page 14: ...mpty appliance to the maximum temperature in order to remove any manufacturing residues which could affect the food with unpleasant odours 6 2 General Description 6 2 1 Oven runners The oven features 5 runners for positioning trays and racks at different heights The insertion heights are numbered from the bottom upwards see illustration When using the recipes the display will show the recommended ...

Page 15: ... 3 Warnings and general advice for usage All cooking operations must be carried out with the door closed During cooking do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating If you wish to use greaseproof paper place it so that it will not interfere with the hot air circulation inside the oven For the best coo...

Page 16: ... seconds and then fully open If you need to access the food always leave the door open for as short a time as possible to prevent the temperature in the oven from falling and ruining the food To prevent excessive amounts of condensation from forming on the internal glass hot food should not be left inside the oven for too long after cooking ...

Page 17: ...k select a temperature and the cooking time and set cooking programmes Temperature knob This knob can be used to access the three oven operating modes or select a cooking function recipe ON OFF knob It indicates the current time and during cooking programmes it shows the remaining cooking time or the completion time Pyrolitic models only Indicates the set or preset cooking temperature for the sele...

Page 18: ...activated see 6 14 Secondary menu If flashing it indicates that the time is being set if steady it shows the normal display Recommended runner number according to the selected recipe Timed cooking activated Appliance in cooking phase Delayed start timed cooking activated Child lock function on see 6 14 Secondary menu Recommended runner number according to the selected recipe Timer countdown activa...

Page 19: ... ON setting from the standby setting press the ON OFF knob once It is now possible to select a function or recipe as described in 6 8 Selecting a cooking function 6 11 Selecting a recipe OFF setting from the ON position hold down the ON OFF knob until it switches off Only will remain lit up 6 6 First use On the first use or after a power failure will be flashing on the oven s display To be able to...

Page 20: ...cting a cooking function In the ON state only a cooking function can be selected by simply turning the ON OFF knob to the right or left The selected function will light up and the preset cooking time will be displayed ON OFF knob After selection of the function desired the oven will start the cooking procedure at the preset temperature and will light up Cooking itself is preceded by a preheating s...

Page 21: ...t only warns the user that the preset number of minutes have passed The timer can be activated in any of the appliance s modes Press the temperature selection knob and the display will show the figures constantly on and the symbol flashing Temperature knob Turn the knob right or left to set the minutes from 00 01 to 04 00 A few seconds after the required duration is set will stop flashing and stay...

Page 22: ...operation the counter is reset to zero 6 9 1 Modifying the set data Once the countdown has started press the temperature selection knob will start flashing Temperature knob Turn the knob right or left to modify the set period A few seconds after the last change will stop flashing and the countdown will restart from the new value ...

Page 23: ... knob twice The display will show the digits and flashing Temperature knob Turn the knob right or left to set the number of minutes of cooking from 00 01 to 12 59 keep the knob turned to increase or decrease more quickly Temperature knob A few seconds after the desired duration is set will stop flashing and semi automatic cooking will start from that moment At the end the word STOP will be display...

Page 24: ...ing settings Temperature knob To completely switch off the appliance press the ON OFF knob for 2 seconds ON OFF knob Modifying the set data Once semi automatic cooking has started its duration can be changed When is steady and the appliance is in the cooking phase press the temperature selection knob Temperature knob will start to flash and the preset cooking time can be changed by turning the kno...

Page 25: ...se or decrease more quickly Temperature knob A few seconds after selecting the desired period will stop flashing and from that point it is possible to press the temperature selection knob to set the cooking end time Temperature knob For safety reasons when setting automatic cooking the user must first program a cooking duration and then set the cooking start time It is not possible to set the cook...

Page 26: ...b Modifying the set data When and are steady press the temperature selection knob will start flashing turn the knob right or left to change the set time Temperature knob Press the temperature selection knob again will go out will start flashing and the cooking end time will be displayed The cooking end time can be brought forward or put back by turning the knob right or left A few seconds after th...

Page 27: ...y a recipe can be selected by simply turning the ON OFF knob to the right or left ON OFF knob The selected recipe will light up on the display Cooking will start with the preset parameters and lit up When the preset temperature is reached a series of beeps will be emitted to indicate that the oven is ready for use The cooking time as specified in the table 6 13 Table of predefined recipes starts f...

Page 28: ...ons to the set data must be carried out when both and are steadily lit 6 11 2 Automatic cooking with a recipe Having selected the desired recipe automatic cooking can be set simply by pressing the temperature selection knob within 5 seconds Temperature knob will appear together with the cooking end time To alter the value turn the knob right or left Temperature knob A few seconds after the last bu...

Page 29: ... hold the temperature selection knob for at least 2 seconds will flash to indicate the modification phase for the selected recipe Temperature knob The cooking function associated with the recipe can be modified by turning the knob right or left Temperature knob Press the temperature selection knob to confirm the change and go on to modifying the preset temperature Temperature knob Turn the tempera...

Page 30: ...ing time associated with the recipe Temperature knob Press the temperature selection knob to confirm the change and go on to modifying the recommended runner level Temperature knob Turn the temperature selection knob right or left to alter the recommended runner level associated with the recipe Temperature knob Press the temperature selection knob to exit the modification procedure will stop flash...

Page 31: ... Roast chicken 0 5 kg 190 40 1 kg 200 60 2 kg 180 90 Lamb Roast leg of lamb 1 0 kg 190 65 1 5 kg 190 90 Fish Bass baked in foil 0 7 kg 200 35 1 0 kg 200 45 Vegetables Stuffed peppers 1 kg 170 45 1 5 kg 160 50 2 kg 160 60 Pizza Filled pizza on a tray 1 pizza 280 8 Cakes Apple pie 8 people 180 60 Biscuits Lemon biscuits 1 tray 180 18 On pizza models equipped with a pizza plate the cooking time on th...

Page 32: ... the factory set data To reset a recipe with the original settings after it has been modified just enter the data given in the table If the limited power mode is activated see 6 14 Secondary menu the cooking times may vary from those indicated Use of the automatic cooking function is not recommended in cooking operations that require a pre heated oven such as pizzas and cakes ...

Page 33: ...isables all the heating elements so that only the control panel works Activate or deactivate low power mode When the appliance is set to OFF hold down the temperature selection knob for at least 5 seconds Temperature knob The setting ON OFF can be changed by turning the temperature selection knob right or left Temperature knob Press the temperature selection knob to go to the next setting Temperat...

Page 34: ...g the lock will become active again Temperature knob If the symbols on touch sensitive zones are pressed the word BLOC will appear for two seconds 6 14 2 Show room mode for exhibitors only Activating this mode disables all the heating elements so that only the control panel works some models also display To use the oven normally set this mode to OFF 6 14 3 Low power mode Activating this mode limit...

Page 35: ...ess meat and in combination with the rotisserie when present it allows the food to be browned evenly at the end of cooking Perfect for sausages ribs and bacon This function enables large quantities of food particularly meat to be grilled evenly 4th or 5th set of runners ROTISSERIE GRILL on the pyrolytic model only The rotisserie functions in combination with the grill element allow to perfectly br...

Page 36: ...o be cooked on several levels as long as they need the same temperature and cooking time Hot air circulation ensures instant and uniform distribution of heat It will be possible for instance to cook fish vegetables and biscuits simultaneously on different levels without mixing smells and flavours For multiple level cooking you are advised to use the 2nd and 4th runners TURBO The combination of fan...

Page 37: ... meat when roasting it Alternatively simply press on the roast with a spoon if it is hard it is ready if not it needs another few minutes cooking 7 1 3 Advice for cooking desserts and biscuits Use dark metal moulds for desserts they help to absorb the heat better The temperature and the cooking duration depend on the quality and consistency of the dough Check whether the dessert is cooked all the ...

Page 38: ...wever we recommend that you preheat the oven before grilling If it is set to low power mode see 6 14 3 Low power mode we recommend that food is only placed in the centre of the rack 7 2 To save energy To save energy during use of the appliance the following instructions may be followed Stop cooking a few minutes before the time normally used Cooking will continue for the remaining minutes with the...

Page 39: ...an assisted static SHOULDER OF PORK 1 kg Turbo ROAST RABBIT 1 kg Circular TURKEY BREAST 1 kg Fan assisted static ROAST NECK OF PORK 1 kg Turbo ROAST CHICKEN 1 kg Turbo GRILLED MEATS PORK CHOPS Fan assisted grill FILLET OF PORK Grill FILLET OF BEEF Grill LIVER Fan assisted grill SAUSAGES Fan assisted grill MEAT BALLS Grill ROTISSERIE MEATS CHICKEN Rotisserie grill FISH SALMON TROUT 0 7 kg Fan assis...

Page 40: ... 230 40 2 180 190 70 80 2 180 190 70 80 2 180 190 90 100 2 180 190 70 80 2 180 190 110 120 2 180 190 190 210 2 190 200 60 70 1ST SURFACE 2ND SURFACE 4 250 280 7 9 5 7 3 250 280 9 11 5 9 3 250 280 9 11 9 11 4 250 280 2 3 2 3 3 250 280 7 9 5 6 3 250 280 7 9 5 6 On a rotisserie rod 250 280 60 70 2 160 170 35 40 ...

Page 41: ...tic SHORT PASTRY Circular JAM TARTS Turbo PARADISE CAKE Fan assisted static PARADISE CAKE Static ECLAIR Turbo LIGHT SPONGE CAKE Circular RICE PUDDING Turbo RICE PUDDING Static CROISSANTS Circular APPLE PIE Static The times indicated in the following tables do not include the preheating times and are provided as a guide only Always make sure to preheat and load the oven when is lit steadily ...

Page 42: ...M BOTTOM TEMPERATURE C TIME IN MINUTES 1 250 280 6 10 2 190 200 25 30 2 180 190 15 20 2 160 55 60 2 160 30 35 2 170 35 40 2 160 170 20 25 2 160 20 25 2 160 55 60 2 170 50 60 2 150 160 40 50 2 150 160 45 50 2 160 40 50 2 170 50 60 2 160 25 30 3 180 60 ...

Page 43: ...same function indicated by The choice of temperature determines whether defrosting or proving takes place based on the table below On multifunction models it is not possible to vary the temperature in the defrosting and proving functions Temperature C Function Runner position from the bottom Time in minutes 30 Defrosting 1 Depending on the quantity 40 Proving 1 ...

Page 44: ...o not use steel sponges or sharp scrapers as they will damage the surface Use normal non abrasive products and a wooden or plastic tool if necessary Rinse thoroughly and dry with a soft cloth or a microfibre cloth Do not allow residues of sugary foods such as jam to set inside the oven If left to set for too long they might damage the enamel lining of the oven 8 4 Cleaning the door glazing The gla...

Page 45: ...y For easier cleaning the door can be removed see 9 2 Removing the door The oven should be operated at the maximum heat setting for 15 20 minutes after use of specific products to burn off the residues left inside the oven On pizza models only to clean the bottom of the oven the following operations have to be carried out first Remove the cover then the base on which it is resting The base must be...

Page 46: ...he operation is complete damp parts should be dried thoroughly 8 5 1 Removing guide frames Removing the guide frames makes it easier to clean the side parts and it also needs to be done whenever the automatic cleaning cycle is used only available on some models To remove the guide frames pull the frame towards the inside of the oven to unhook it from its housing A then slide it out of the seats at...

Page 47: ...0 minutes then remove it by wiping with a metallic mesh or abrasive sponge Rinse with water then leave to dry Before cleaning remove any dirt burnt onto the stone with the aid of a metal spatula or a scraper of the kind used for cleaning glass ceramic hobs For best results the stone must still be warm otherwise wash it in hot water Use metal mesh sponges or abrasive scotch brite pads dipped in lem...

Page 48: ...t cleaning cycle Before starting the automatic cleaning cycle make sure that the oven does not contain any foods or large spills from previous cooking operations During the pyrolysis cycle a door locking device makes it impossible to open the door IF THE OVEN IS INSTALLED UNDERNEATH A HOB MAKE SURE THAT THE BURNERS OR ELECTRIC PLATES REMAIN OFF DURING THE AUTOMATIC CLEANING CYCLE 8 7 1 Before star...

Page 49: ...efer to the following diagram for setting the cleaning cycle duration CLEANING DURATION LIGHT DIRT MEDIUM DIRT HEAVY DIRT 90 MIN 135 MIN 180 MIN During the automatic cleaning cycle the fans produce a more intense level of noise due to a greater rotation speed this is entirely normal and intended to facilitate heat dissipation At the end of pyrolysis the fans will continue to operate for long enoug...

Page 50: ...m of 3h 00m apart from the cycle where the duration is set at 1h 30m Temperature knob The text Piro will appear on the display to indicate that the oven is performing the cleaning cycle The time remaining to the end of the cleaning cycle will also be shown Two minutes after the cleaning cycle Pyrolysis starts an interlock device which prevents opening of the door will be tripped will light up to i...

Page 51: ...lay Temperature knob Turn the knob right or left to increase or decrease the time when you want to start the cleaning cycle Temperature knob A few seconds after the required duration is set and will stay lit and the oven will wait for the starting time set for the cleaning cycle It is not possible to select any functions once the door locking device has been activated Wait for to go out ...

Page 52: ...asier to remove them afterwards Before starting the assisted cleaning cycle make sure that the oven does not contain any foods or large spills from previous cooking operations Carry out assisted oven cleaning operations only when the oven is cold 8 8 1 Before starting the assisted cleaning cycle Completely remove all accessories from inside the oven The roof lining can be left inside the oven Pour...

Page 53: ...cleaning cycle 8 8 2 Setting the assisted cleaning cycle The assisted cleaning cycle can be only be activated when the oven is cold If it is activated when the inside of the oven is still hot the word STOP will appear on the display In ON mode see 6 5 Operating modes turn the ON OFF knob right or left to select the VAPOR CLEAN cleaning cycle ON OFF knob To start the cleaning cycle VAPOR CLEAN the ...

Page 54: ...processes At the end of the cleaning cycle open the door and wipe away the less stubborn dirt with a microfibre cloth Use an anti scratch sponge with brass filaments on more difficult encrustations we recommend removing the door to facilitate access to restricted spaces Dry the oven with a microfibre cloth For improved hygiene and to avoid food being affected by any unpleasant odours we recommend ...

Page 55: ...bulb If a light bulb needs to be replaced because it is worn or burnt out remove the guide frames see 8 5 1 Removing guide frames Then remove the bulb cover using a tool e g a screwdriver Remove the bulb by sliding it out as shown On some models only the bulbs are halogen bulbs so do not touch them directly with your fingers wrap them in an insulating material Replace the bulb with one of the same...

Page 56: ...sides with both hands lift it forming an angle of around 30 and remove it If the hinges have not unlocked repeat the operation raising the levers A and keeping the door slightly raised To reassemble the door put the hinges in the relevant slots in the oven making sure that the grooved sections C are resting completely in the slots Lower the door and once it is in position disengage the levers A ...

Page 57: ... them until they engage Grasp the door on both sides with both hands lift it forming an angle of around 30 and remove it To reassemble the door put the hinges in the relevant slots in the oven making sure that the grooved sections C are resting completely in the slots Lower the door and once it is in place remove the pins from the holes in the hinges ...

Page 58: ... kept thoroughly clean To facilitate cleaning it is possible to remove the door see 9 2 Removing the door and place it on a canvas or open it and lock the hinges in order to extract the glass panels The glass panels of the door can be completely removed by following the instructions provided below Warning before removing the glass panels make sure that at least one of the door s hinges has been lo...

Page 59: ...nels by lifting them upwards Multifunction models Multifunction models have a single middle panel Remove the middle panel by lifting it upwards Cleaning Now it is possible to clean the external glass panel and the panels removed previously Use absorbent kitchen roll In the case of stubborn dirt wash with a damp sponge and neutral detergent Replacing the glass panels Replace the panels in the rever...

Page 60: ...device has switched off If it has not the oven has a protection device that does not allow functions to be selected while the door locking device is active This is because the temperature inside the oven is still too high to permit any type of cooking The display shows ERR 4 on pyrolytic models only The door locking device has not properly attached to the door This might be because the door was ac...

Page 61: ...with an omnipolar circuit breaker in accordance with the installation rules located in a position which is easy to reach and near the appliance If a plug and socket connection is being used make sure that the plug and socket are compatible Avoid use of adapters and shunts as these could cause overheating and a risk of burns Operation at 220 240 V use a H05V2V2 F type three core cable 3 x 1 5 mm2 T...

Page 62: ... 5 2 Nm 10 3 Positioning the oven Never use the oven door to lever the oven into place when fitting Avoid exerting too much pressure on the oven door when open We recommend installing the oven with the help of a second person The base on which the oven is resting must be complete as shown in the illustrations below The oven is designed for mounting into any piece of furniture as long as it is heat...

Page 63: ...5 40 mm deep Remove the screw covers on the frame and screw in the 2 screws A fig 5 to fix the appliance to the unit Replace the screw covers For installing beneath a countertop hob allow for a rear and bottom clearance as shown in Figure 1 ref F See the relevant instructions for fitting and securing the appliance FIG 1 A B C D E Measurements mm 583 585 554 564 490 500 560 min 35 40 ...

Page 64: ...Instructions for the installer 65 FIG 2 FIG 3 FIG 4 FIG 5 ...

Page 65: ...914773863 A ...

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Smeg Linear SAP112-8, Operation And Installation Instructions Manual

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Summary of Contents for Linear SAP112-8

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