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Instructions for the user

88

7.4

Proving and defrosting functions

The choice of temperature determines whether defrosting or proving takes place
based on the table below.

Temperature

(°C)

Function

Runner position
from the bottom

Time in

minutes

30

Defrosting

1

Depending on

the quantity

40

Proving

1

«
...
32
33
34
35
36
...
»

Summary of Contents for F610AB

Page 1: ...alified technician who must install the appliance set it functioning and carry out an inspection test Further product information is available from the website www smeg com 1 INSTRUCTIONS FOR USE 56 2 SAFETY PRECAUTIONS 58 3 ENVIRONMENTAL RESPONSIBILITY 60 4 GET TO KNOW YOUR OVEN 61 5 AVAILABLE ACCESSORIES 62 6 USING THE OVEN 65 7 COOKING WITH THE OVEN 79 8 CLEANING AND MAINTENANCE 89 9 EXTRAORDIN...

Page 2: ... NOT USE THIS APPLIANCE FOR HEATING ROOMS THIS APPLIANCE IS MARKED ACCORDING TO EUROPEAN DIRECTIVE 2002 96 EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT WEEE THIS DIRECTIVE DEFINES THE STANDARDS FOR THE COLLECTION AND RECYCLING OF WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT APPLICABLE THROUGHOUT THE EUROPEAN UNION NEVER OBSTRUCT THE OPENINGS AND SLITS PROVIDED FOR VENTILATION AND HEAT DISPERSAL DO...

Page 3: ...EN COULD MELT THE PLASTIC DAMAGING THE APPLIANCE DO NOT USE SEALED TINS OR CONTAINERS IN THE APPLIANCE OVERPRESSURE MAY OCCUR INSIDE THE CONTAINERS DURING COOKING CREATING A DANGER OF EXPLOSION DO NOT LEAVE THE APPLIANCE UNATTENDED DURING COOKING PROCESSES WHERE FATS OR OILS COULD BE RELEASED FATS AND OILS MAY CATCH FIRE DO NOT COVER THE BOTTOM OF THE OVEN WITH ALUMINIUM OR TINFOIL SHEETS DURING C...

Page 4: ...ONS IN FORCE THE SOCKET MUST BE ACCESSIBLE AFTER THE APPLIANCE HAS BEEN BUILT IN NEVER DISCONNECT THE PLUG BY PULLING ON THE CABLE IF THE POWER SUPPLY CABLE IS DAMAGED CONTACT THE TECHNICAL SUPPORT SERVICE IMMEDIATELY AND THEY WILL REPLACE IT IT IS OBLIGATORY FOR ALL ELECTRICAL EQUIPMENT TO BE EARTHED ACCORDING TO THE METHODS LAID DOWN BY SAFETY REGULATIONS IMMEDIATELY AFTER INSTALLATION CARRY OUT...

Page 5: ... STEAM COULD REACH THE ELECTRONICS DAMAGING THEM AND CAUSING SHORT CIRCUITS DO NOT MODIFY THIS APPLIANCE DO NOT SPRAY ANY SPRAY PRODUCTS NEAR THE ELECTRICAL APPLIANCE WHILE IT IS IN OPERATION DO NOT USE SPRAY PRODUCTS WHILE THE PRODUCT IS STILL HOT The manufacturer cannot be held liable for damage to persons or things caused by failure to observe the above instructions by interference with any par...

Page 6: ...ill lead to the application of administrative sanctions The product does not contain substances in quantities sufficient to be considered hazardous to health and the environment in accordance with current European directives 3 2 Your environmental responsibility Our product s packing is made of non polluting materials which are therefore compatible with the environment and recyclable Please help b...

Page 7: ...Instructions for the user 61 4 GET TO KNOW YOUR OVEN Control panel Insert for the rotisserie rod in pyrolytic models only Roof liner Oven fan Inside lights Gasket Rack and tray support frames ...

Page 8: ...rack to be placed over the top of the oven tray for cooking foods which may drip Oven tray for collecting fat from foods placed on the rack above Deep oven tray for baking cakes pizza and oven desserts Rotisserie frame supports the rotisserie rod Rotisserie rod for cooking chicken and all foods which require uniform cooking over their entire surface ...

Page 9: ... tray The racks and trays are equipped with a mechanical safety lock which prevents them from being taken out accidentally To insert the rack or tray correctly check that the lock is facing downwards as shown in the figure at the side To remove the rack or tray lift the front slightly The mechanical lock must always face the back of the oven Insert racks and trays fully into the oven until they co...

Page 10: ... the figure Then prepare the rotisserie rod with the food using the clip forks provided So that you can handle the rod with the food on it readily screw on the handle provided Having prepared the rotisserie rod with the food position it on the guide frame as shown in the figure Insert the rod into the hole detail B so that it connects with the rotisserie motor Make sure that the pin is placed corr...

Page 11: ...dicated in 8 CLEANING AND MAINTENANCE Heat the empty appliance to the maximum temperature in order to remove any manufacturing residues which could affect the food with unpleasant odours 6 2 General Description 6 2 1 Oven runners The oven features 5 runners for positioning trays and racks at different heights The insertion heights are indicated from the bottom upwards see figure 6 2 2 Cooling syst...

Page 12: ...damage the enamel coating If you wish to use greaseproof paper place it so that it will not interfere with the hot air circulation inside the oven For the best cooking results we recommend placing cookware in the centre of the rack To prevent any steam in the oven from causing problems open the door in two stages half open 5 cm approx for 4 5 seconds and then fully open If you need to access the f...

Page 13: ...ng key Increase key Minute timer key Timed cooking key Function selection key Programmed cooking key Traditional functions display It indicates the current time the remaining cooking time or completion time Vapor clean function display see 8 8 VAPOR CLEAN assisted oven cleaning in some models only Dough rising thawing function display see 7 4 Proving and defrosting functions Indicates the cooking ...

Page 14: ...d ECO function on see 7 COOKING WITH THE OVEN On pyrolytic models this also goes on during automatic cleaning see 8 7 Pyrolysis automatic oven cleaning on some models only Rotisserie function on only on pyrolytic models Pyrolysis cleaning function on see 8 7 Pyrolysis automatic oven cleaning on some models only Indicates that the appliance is in show room mode see 6 12 Secondary menu Indicates tha...

Page 15: ...rent time has been confirmed ON setting From the standby setting with the clock displayed press once The touch sensitive keys light up to indicate that it is now possible to select a cooking or cleaning function If you do not select a function within 20 seconds the oven switches over automatically to the STAND BY position and displays the clock STAND BY setting From the ON position keep pressed do...

Page 16: ...fter the last button is pressed the time display will become steady and the colon separating the hours from the minutes will flash to indicate the start of the countdown It may become necessary to change the current time for example for daylight saving time Starting from the ON position see paragraph 6 5 Operating modes hold down to enter the time adjustment mode and increase or decrease the setti...

Page 17: ...assisted static Fan assisted grill Fan assisted grill Fan assisted bottom Fan assisted bottom Circular Circular Turbo Turbo Thawing Rising see 8 7 Pyrolysis automatic oven cleaning on some models only Vapor Clean see 8 8 VAPOR CLEAN assisted oven cleaning in some models only see 8 7 Pyrolysis automatic oven cleaning on some models only ...

Page 18: ...teadily and a buzzer will sound to indicate that the food can be placed inside the oven 6 8 1 Modifying the preset temperature The preset temperature for each function can be changed to suit the user s requirements At any time while cooking is in progress press then press or to increase or decrease the cooking temperature by 5 degrees at a time hold the key down for rapid increase or decrease 6 9 ...

Page 19: ...lashing and stay on constantly the countdown will start from that moment At this point it is possible to select the desired cooking function and wait for the buzzer to sound indicating that the cooking time is over Press to switch off the buzzer the symbol it is now possible to select a further time setting by pressing or 6 10 1 Modifying the set data Once the countdown has started press will star...

Page 20: ... flashing and timed cooking will start from that moment At the end the word STOP will be displayed Cooking will be interrupted and a buzzer will sound which can be deactivated by pressing It is also possible to select a different cooking time in timed mode by pressing or To extend the cooking time manually if the food has not been cooked properly press again The appliance will resume its normal op...

Page 21: ...selecting the desired time period press the symbol to set the end of cooking time For safety reasons when setting automatic cooking the user must first program a cooking duration and then set the cooking start time It is not possible to set the cooking end time by itself without setting the cooking duration will appear together with the cooking end time To edit the value press or A few seconds aft...

Page 22: ...normal operation with the previously selected cooking settings To completely switch off the appliance press for 2 seconds Modifying the set data When the symbols and are steady repeat the operations described above Once cooking has been programmed and before it starts the symbol of the selected function will remain lit as will the symbols and ...

Page 23: ...r one minute of operation without any intervention from the user the controls will automatically be locked indicated by lighting up To temporarily release the lock during cooking hold down the temperature selection knob for 5 seconds One minute after the last setting the lock will become active again If any keys are pressed the word BLOC will be displayed for two seconds 6 12 2 Show room mode for ...

Page 24: ...Instructions for the user 78 Activating low power mode means that cooking times can be extended ...

Page 25: ...hin and medium thickness meat and in combination with the rotisserie when present it allows the food to be browned evenly at the end of cooking Perfect for sausages ribs and bacon This function enables large quantities of food particularly meat to be grilled evenly ROTISSERIE GRILL on the pyrolytic model only The rotisserie functions in combination with the grill element allowing to perfectly brow...

Page 26: ...ution of heat It will be possible for instance to cook fish vegetables and biscuits simultaneously on different levels without mixing aromas and flavours For cooking on two levels you are advised to use the 2nd and 4th shelves TURBO The combination of fan assisted cooking and traditional cooking enables different foods to be cooked on several levels extremely quickly and efficiently without any tr...

Page 27: ...ng taking great care 7 1 2 Advice for cooking meat Cooking times especially for meat vary according to the thickness and quality of the food and to consumer taste We recommend using a meat thermometer for meat when roasting it Alternatively simply press on the roast with a spoon if it is hard it is ready if not it needs another few minutes cooking 7 1 3 Advice for cooking desserts and biscuits Use...

Page 28: ...om the defrosting food drains away from the food The most delicate parts can be covered with aluminium foil For successful proving a container of water should be placed in the bottom of the oven 7 1 5 Advice for cooking with the Grill and the Fan assisted grill Using the Grill function meat can be grilled even when it is put into the oven cold preheating is recommended if you wish to change the ef...

Page 29: ... which has accumulated inside the oven Reduce any opening of the door to a minimum to avoid heat dispersal Switch off the internal oven light during cooking see 6 2 3 Oven inside lights When the appliance is not in use switch it off completely by setting it to stand by see 6 5 Operating modes Use the ECO function for cooking small quantities of food Activate low power mode see 6 12 3 Low power mod...

Page 30: ...LOIN OF PORK Fan assisted static SHOULDER OF PORK Turbo ROAST RABBIT Circular TURKEY BREAST Fan assisted static ROAST NECK OF PORK Turbo ROAST CHICKEN Turbo GRILLED MEATS PORK CHOPS Fan assisted grill FILLET OF PORK Grill on pyrolytic models only FILLET OF BEEF Grill on pyrolytic models only LIVER Fan assisted grill SAUSAGES Fan assisted grill MEAT BALLS Grill ...

Page 31: ...TES 1 220 230 40 50 1 220 230 40 2 180 190 70 80 2 180 190 70 80 2 180 190 90 100 2 180 190 70 80 2 180 190 110 120 2 180 190 190 210 2 190 200 60 70 1ST SURFACE 2ND SURFACE 4 250 280 7 9 5 7 3 250 280 9 11 5 9 3 250 280 9 11 9 11 4 250 280 2 3 2 3 3 250 280 7 9 5 6 3 250 280 7 9 5 6 ...

Page 32: ...o DESSERTS DOUGHNUT Fan assisted static FRUIT TART Fan assisted static SHORT PASTRY Circular JAM TARTS Turbo PARADISE CAKE Fan assisted static ECLAIR Turbo LIGHT SPONGE CAKE Circular RICE PUDDING Turbo CROISSANTS Circular The times indicated in the following tables do not include the preheating times and are provided as a guide only Always make sure to preheat and load the oven when is lit steadil...

Page 33: ...OTTOM TEMPERATURE C TIME IN MINUTES On a rotisserie rod 250 280 60 70 2 160 170 35 40 1 250 280 6 10 2 190 200 25 30 2 180 190 15 20 2 160 55 60 2 160 30 35 2 160 170 20 25 2 160 20 25 2 160 55 60 2 150 160 40 50 2 150 160 45 50 2 160 40 50 2 160 25 30 ...

Page 34: ...frosting functions The choice of temperature determines whether defrosting or proving takes place based on the table below Temperature C Function Runner position from the bottom Time in minutes 30 Defrosting 1 Depending on the quantity 40 Proving 1 ...

Page 35: ...inary daily cleaning To clean and preserve the surfaces always use only specific products that do not contain abrasives or chlorine based acids How to use pour the product onto a damp cloth and wipe the surface rinse thoroughly and dry with a soft rag or microfibre cloth 8 4 Food stains or residues Do not use steel sponges or sharp scrapers as they will damage the surface Use normal non abrasive p...

Page 36: ...o not use rough or abrasive materials or sharp metal scrapers to clean the oven s glass doors since they may scratch the surface 8 6 Cleaning the inside of the oven For the best oven upkeep clean it regularly after having allowed it to cool Take out all removable parts Clean the oven racks with hot water and non abrasive detergent Rinse and dry For easier cleaning the door can be removed see 9 2 R...

Page 37: ...lso needs to be done whenever the automatic cleaning cycle is used only available on some models To remove the guide frames pull the frame towards the inside of the oven to unhook it from its housing A then slide it out of the seats at the back B When cleaning is complete repeat the above procedures to put the guide frames back in ...

Page 38: ...leaning cycle make sure that the oven does not contain any foods or large spills from previous cooking operations During the pyrolysis cycle a door locking device makes it impossible to open the door IF THE OVEN IS INSTALLED UNDERNEATH A HOB MAKE SURE THAT THE BURNERS OR ELECTRIC PLATES REMAIN OFF DURING THE AUTOMATIC CLEANING CYCLE 8 7 1 Before starting the automatic cleaning cycle Pyrolysis may ...

Page 39: ...m for setting the cleaning cycle duration CLEANING DURATION LIGHT DIRT MEDIUM DIRT HEAVY DIRT 90 MIN 135 MIN 180 MIN During the automatic cleaning cycle the fans produce a more intense level of noise due to a greater rotation speed this is entirely normal and intended to facilitate heat dissipation At the end of pyrolysis the fans will continue to operate for long enough to avoid overheating the w...

Page 40: ...tarts the door lock device will be tripped preventing the door from being opened will light up to indicate that the locking device has been activated At the end of the cleaning cycle the locking device will remain active until the temperature inside the oven has reached a safety threshold When the oven has cooled down collect the residues from automatic cleaning with a damp microfibre cloth To sel...

Page 41: ...r easier removal afterwards Before starting the assisted cleaning cycle make sure that the oven does not contain any foods or large spills from previous cooking operations Carry out assisted oven cleaning operations only when the oven is cold 8 8 1 Before starting the assisted cleaning cycle Completely remove all accessories from inside the oven The roof lining can be left inside the oven Pour app...

Page 42: ...ng cycle The assisted cleaning cycle can be only be activated when the oven is cold If it is activated when the inside of the oven is still hot the word STOP will appear on the display In ON mode see 6 5 Operating modes press the function selection key using either or to select the VAPOR CLEAN cycle To start the cleaning cycle Vapor clean must be pressed will light up to show that the cleaning pha...

Page 43: ...sponge with brass filaments on more difficult encrustations we recommend removing the door to facilitate access to restricted spaces Dry the oven with a microfibre cloth If the VAPOR CLEAN cycle is used after cooking greasy foods especially meats at the end of the cleaning cycle it will be necessary to use a pickling product to facilitate the removal of the dirt For improved hygiene and to avoid f...

Page 44: ... bulb If a light bulb needs to be replaced because it is worn or burnt out remove the guide frames see 8 6 1 Removing guide frames Then remove the bulb cover using a tool e g a screwdriver Remove the bulb by sliding it out as shown On some models only the bulbs are halogen bulbs so do not touch them directly with your fingers wrap them in an insulating material Replace the bulb with one of the sam...

Page 45: ...owards the back of them until they engage Grasp the door on both sides with both hands lift it forming an angle of around 30 and remove it To reassemble the door put the hinges in the relevant slots in the oven making sure that grooved sections C are resting completely in the slots Lower the door and once it is in place remove the pins from the holes in the hinges ...

Page 46: ... kept thoroughly clean To facilitate cleaning it is possible to remove the door see 9 2 Removing the door and place it on a canvas or open it and lock the hinges in order to extract the glass panels The glass panels of the door can be completely removed by following the instructions provided below Warning before removing the glass panels make sure that at least one of the door s hinges has been lo...

Page 47: ...s by lifting them upwards multifunction models Multifunction models have a single middle panel Remove the intermediate panel by lifting it upwards Cleaning It is now possible to clean the external glass panel and the panels removed previously Use absorbent kitchen roll In the case of stubborn dirt wash with a damp sponge and neutral detergent Replacing the glass panels Replace the panels in the re...

Page 48: ... a protection device that does not allow functions to be selected while the door locking device is active This is because the temperature inside the oven is still too high to permit any type of cooking The display shows ERR 4 in pyrolytic models only The door lock has not properly attached to the door This might be because the door was accidentally opened during its activation Switch off the oven ...

Page 49: ...aker with a contact opening gap equal to or greater than 3 mm in an easily accessible position close to the appliance If a plug and socket connection is being used make sure that the plug and socket are compatible Avoid use of adapters and shunts as these could cause overheating and a risk of burns 10 2 Cable replacement Should the supply cable need replacing remove the back guard by unscrewing th...

Page 50: ...1 5 mm2 The end to be connected to the appliance must have an earth wire yellow green at least 20 mm longer than the others WARNING The values indicated above refer to the cross section of the internal conductor WARNING The tightening torque of the screws of the terminal supply wires must be 1 5 2 Nm ...

Page 51: ...s it is heat resistant The adjacent figure shows the general dimensions of the appliance For installing under a work top follow the dimensions given in paragraph 10 3 1 Positioning underneath worktops When installing in tall units comply with the dimensions shown in paragraph 10 3 2 Positioning in tall units bearing in mind that the top rear of the unit must have an opening 35 40 mm deep For under...

Page 52: ...Instructions for the installer 106 10 3 1 Positioning underneath worktops 10 3 2 Positioning in tall units 583 585 490 500 560 60 35 40 583 585 560 ...

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