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Installation

74

Create an opening with a total 
surface area of at least 200 cm² in 
the bottom front part of the unit.

Create an opening 35-40 mm 
deep in the top rear part of the unit.

Summary of Contents for DOSP6390X

Page 1: ...ctions and automatic programs 56 3 8 Secondary menu 60 4 Cleaning and maintenance 64 4 1 Instructions 64 4 2 Cleaning the surfaces 64 4 3 Ordinary daily cleaning 64 4 4 Food stains or residues 64 4 5 Removing the door 64 4 6 Cleaning the door glazing 65 4 7 Removing the internal glass panels 65 4 8 Cleaning the inside of the oven 66 4 9 Pyrolytic automatic main oven cleaning 67 4 10 Extraordinary ...

Page 2: ... out installation and assistance interventions according to the standards in force Do not modify this appliance Do not insert pointed metal objects cutlery or utensils into the slots in the appliance Do not try to repair the appliance yourself or without the intervention of a qualified technician If the power supply cable is damaged contact technical support immediately and they will replace it Ri...

Page 3: ...in experience in the use of electrical appliances as long they are supervised or instructed by adults who are responsible for their safety The appliance is not designed to operate with external timers or with remote control systems 1 4 Disposal This appliance must be disposed of separately from other waste Directives 2002 95 EC 2002 96 EC 2003 108 EC The appliance does not contain substances in qu...

Page 4: ...before using the appliance 1 7 How to read the user manual This user manual uses the following reading conventions 1 Use instruction sequence Single use instruction Plastic packaging Danger of suffocation Do not leave the packaging or any part of it unattended Do not let children play with the packaging plastic bags Instructions General information on this user manual on safety and final disposal ...

Page 5: ... 2 Description 2 1 General Description 1 Control panel 2 Main oven light 3 Main oven seal 4 Main oven door 5 Fan 6 Rack tray support frames Frame shelf 7 Auxiliary oven light 8 Auxiliary oven seal 9 Auxiliary oven door ...

Page 6: ... knob clockwise to the required value between the minimum and maximum settings 5 Auxiliary oven thermostat indicator light The thermostat indicator light remains lit when the oven is heating up Once the oven has reached the selected temperature the indicator light switches off 6 Auxiliary oven function knob The oven s various functions are suitable for different cooking modes After selecting the r...

Page 7: ...seful for supporting containers with food during cooking Tray rack To be placed over the top of the oven tray for cooking foods which may drip Deep tray Useful for collecting fat from foods placed on the rack above and for cooking pies pizzas and baked desserts Some models are not provided with all accessories The oven accessories intended to come into contact with food are made of materials that ...

Page 8: ...resistant gloves when moving food inside the oven Do not touch the heating elements inside the oven Do not pour water directly onto very hot trays Do not allow children to get near the oven when it is in operation High temperature inside the oven during use Danger of fire or explosion Do not spray any spray products near the oven Do not use or leave flammable materials near the oven Do not use pla...

Page 9: ...inute minder timer indicator light Timed cooking with delayed start indicator light Timed cooking indicator light Child lock indicator light Showroom indicator light Eco logic indicator light Temperature level reached Gently insert racks and trays into the oven until they come to a stop Clean the trays before using them for the first time to remove any residues left by the manufacturing process Th...

Page 10: ...ed cooking duration if timed cooking has been selected 5 Time display Setting the time On the first use or after a power failure will be flashing on the appliance s display To be able to start any cooking function the current time must be set 1 Turn the temperature knob to set the displayed time keep the knob turned to produce a faster increase or decrease 2 Press the temperature knob 3 Turn the t...

Page 11: ...the fan and the circulaire heating element in ECO mode is particularly indicated for cooking on a single shelf with reduced power consumption Static As the heat comes from above and below at the same time this system is particularly suitable for certain types of food Traditional cooking also known as static cooking is suitable for cooking just one dish at a time Perfect for all types of roasts bre...

Page 12: ...efore need a little more heat Perfect for any type of food Circulaire The combination of the fan and the circulaire heating element incorporated in the rear of the oven allows you to cook different foods on several levels as long as they need the same temperatures and type of cooking Hot air circulation ensures instant and even distribution of heat It will be possible for instance to cook fish veg...

Page 13: ...cooking time is over The indicator light flashes 4 Turn the knob to select another minute minder Or else press the temperature knob to stop the buzzer Small grill Using only the heat released from the central element this function allows you to grill small portions of meat and fish for making kebabs toasted sandwiches and any types of grilled vegetable side dishes This function only activates the ...

Page 14: ...ing time STOP appears on the display and a buzzer sounds that can be deactivated by pressing the temperature knob Timed cooking is the function which allows a cooking operation to be started and then ended after a specific length of time set by the user Activation of timed cooking cancels any minute minder timer which may previously have been set To select a further timed cooking turn the temperat...

Page 15: ... the temperature knob three times The display shows and the indicator light flashes 2 Turn the knob right or left to set the cooking duration from 00 01 to 12 59 Keep the knob turned for a fast increase or decrease 3 Press the temperature knob a fourth time The indicator light flashes Turn the knob right or left to set the cooking end time 4 After a few seconds the and indicator lights stop flashi...

Page 16: ...b again The indicator light switches off and the indicator light starts flashing The display shows the cooking end time 4 Turn the temperature knob right or left to delay the cooking end time 5 After a few seconds the and indicator lights stop flashing and programmed cooking restarts its operation with the new settings To extend the cooking time manually press the temperature knob again The applia...

Page 17: ... the centre of the rack Advice for cooking desserts pastries and biscuits Use dark metal moulds They help to absorb the heat better The temperature and the cooking time depend on the quality and consistency of the dough To check whether the dessert is cooked right through At the end of the cooking time put a toothpick into the highest point of the dessert If the dough does not stick to the toothpi...

Page 18: ...Select the timed defrosting function indicated by the symbol using the function knob 3 Press the temperature knob to set the duration 4 Turn the knob to adjust the value from 5 seconds to 99 minutes 5 Press the function knob to start defrosting 6 At the end the word STOP will be displayed Proving 1 Position the dough for proving on the second shelf 2 Press the function knob to select and activate ...

Page 19: ...st This function results in the appliance operating in a particular way Cooking can proceed indefinitely it is not possible to set any time No preheating will be performed The cooking temperature which can be selected varies between 60 100 C The oven light remains turned off any action such as opening the door or manually activating the oven does not turn the lamp on The internal fan remains turne...

Page 20: ...b to confirm the parameters and start defrosting 6 At the end the word STOP will be displayed Preset parameters Automatic programs The automatic cooking programs are divided by the type of food to be cooked 1 Press the function knob to select cooking with automatic programs 2 Turn the function knob to select the required program see Automatic programs table This function defrosts foods on the basi...

Page 21: ... Veal 1000 2 Fan assisted 190 65 05 Roast chicken 1000 2 Turbo 200 64 Subcategory Weight g Level Function Temp C Time minutes 06 Fresh fish 500 2 Fan assisted 160 35 07 Frozen fish 500 2 Circulaire 160 45 Subcategory Weight g Level Function Temp C Time minutes 08 Mixed grilled 500 4 Grill 250 25 09 Roasted 1000 2 Circulaire 200 45 10 Roast potatoes 1000 2 Turbo 220 40 Subcategory Weight g Level Fu...

Page 22: ...th the appliance in Stand By status 1 Activate the internal light by turning the temperature knob quickly 2 Press and hold the temperature knob down for at least 5 seconds 3 Turn the temperature knob right or left to change the setting status ON OFF 4 Press the temperature knob to move to the next mode Subcategory Weight g Level Function Temp C Time minutes 14 Leavened bread 1000 2 Circulaire 200 ...

Page 23: ...ows the appliance to deactivate all heating elements while keeping the control panel active To use the appliance normally set this mode to OFF Low Power mode This mode allows the appliance to limit the power used Indicated for use of multiple appliances at the same time on circuits with limited maximum power HI normal power Touching or varying the position of the temperature and function knobs the...

Page 24: ...ing mode For greater energy savings the light is automatically deactivated one minute from the start of cooking To stop the appliance from automatically deactivating the light after one minute set this mode to OFF Activating low power mode means that preheating and cooking times may be extended If the mode is active the indicator light lights up on the display The manual off on control is always a...

Page 25: ...ast 1 5 Static 2 180 190 89 90 Roast chicken 1 Static 2 190 200 55 60 1st surface 2nd surface Pork chops 1 Grill 4 250 280 7 9 5 7 Pork fillet 1 Grill 3 250 280 9 11 5 9 Sausages 1 Grill 3 250 270 7 9 5 6 Bacon 0 8 Grill 1 2 3 4 270 6 7 3 4 Salmon trout 1 Static 1 250 270 14 16 Pizza 1 Static 1 280 8 Focaccia 0 8 Static 2 180 190 15 20 Fruit tart Static 1 170 180 35 40 Short pastry Static 1 170 18...

Page 26: ... dry with a soft cloth or a microfibre cloth Do not allow residues of sugary foods such as jam to set inside the oven If left to set for too long they might damage the enamel lining of the oven 4 5 Removing the door For easier cleaning the door can be removed and placed on a canvas To remove the door proceed as follows 1 Open the door completely and insert two pins into the holes on the hinges ind...

Page 27: ... clean Use absorbent kitchen roll In case of stubborn dirt wash with a damp sponge and an ordinary detergent 4 7 Removing the internal glass panels For easier cleaning the door internal glass panels can be disassembled 1 Remove the internal glass panel by pulling the rear part gently upwards following the movement indicated by the arrows 1 2 Then pull the front part upwards 2 In this way the 4 pin...

Page 28: ...d insert the 4 pins into their housings in the oven door by applying slight pressure 4 8 Cleaning the inside of the oven For the best oven upkeep clean it regularly after having allowed it to cool Take out all removable parts Clean the oven racks with warm water and non abrasive detergent Carefully rinse and dry the damp parts The oven should be operated at the maximum temperature for about 15 20 ...

Page 29: ...lytic automatic main oven cleaning Pyrolytic is an automatic high temperature cleaning procedure which causes dirt to dissolve Thanks to this process it is possible to clean the inside of the oven very easily If the auxiliary oven is on or is still hot after cooking it will not be possible to start an automatic cleaning cycle of the main oven If the auxiliary oven is turned on during the pyrolytic...

Page 30: ...utes 3 Press the temperature knob to start the pyrolytic cycle Pyrolytic cycle 1 The display shows Pyro and the remaining time to indicate that the appliance is carrying out the automatic cleaning cycle 2 Two minutes after the pyrolytic cycle has started the door is locked the door lock indicator light comes on by a device that prevents the door from being opened 3 At the end of the pyrolytic cycl...

Page 31: ...ly and the appliance waits for the set start time to start the cleaning cycle During the pyrolytic cycle the fans produce a more intense level of noise due to a greater rotation speed This is an absolutely normal operation intended to provide more effective heat dispersal At the end of the pyrolytic cycle the fans will continue to operate for long enough to avoid overheating the walls of adjacent ...

Page 32: ...r correctly so that the moulded part of the glass is facing the door 7 Press the cover completely down so that it attaches perfectly to the bulb support Removing the door seal To permit thorough cleaning of the oven the door seal may be removed There are fasteners on all four sides to attach it to the edge of the oven Pull the 4 edges of the seal outwards to detach the fasteners Live parts Danger ...

Page 33: ...0 V 1N Use a 3 x 4 mm three core cable 380 415 V 2N Use a 4 x 2 5 mm four core cable 380 415 V 3N Use a 5 x 2 5 mm five core cable Fixed connection Fit the power line with an omnipolar circuit breaker in compliance with installation regulations The circuit breaker should be located near the appliance and in an easily reachable position Connection with plug and socket Make sure that the plug and so...

Page 34: ...iance 5 3 Positioning Power voltage Danger of electrocution Disconnect the main power supply Heavy appliance Danger of crush injuries Place the appliance into the piece of furniture with the aid of a second person Pressure on the open door Risk of damages to the appliance Never use the oven door to lever the appliance into place when fitting Avoid exerting too much pressure on the oven door when o...

Page 35: ...s designed for mounting into any piece of furniture as long as it is heat resistant Respect the unit dimensions and the oven overall dimensions for positioning Depending on the type of installation a slot should be foreseen for ventilating the appliance To be able to open the door completely any unit protuberance should be at a distance of at least 1 cm from the oven ...

Page 36: ...Installation 74 Create an opening with a total surface area of at least 200 cm in the bottom front part of the unit Create an opening 35 40 mm deep in the top rear part of the unit ...

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