Contents
1. INSTRUCTION FOR PROPER USE ................................................................................................................... 24
2. DISPOSAL INSTRUCTIONS – OUR ENVIRONMENT POLICY ......................................................................... 24
3. SAFETY PRECAUTION ....................................................................................................................................... 25
4. INTENDED USE OF THE APPLIANCE ............................................................................................................... 26
5. KNOW YOUR COOKER ...................................................................................................................................... 26
6. BEFORE FIRST USE ........................................................................................................................................... 26
7. USE OF THE HOB ............................................................................................................................................... 27
7.1 Lighting of the hob burners ................................................................................................................................................27
7.2 Practical advice for using the hob burners .........................................................................................................................27
7.3 Diameter of the vessels to be used on each burner ..........................................................................................................27
8. FRONT CONTROL PANEL ................................................................................................................................. 28
9. USE OF THE OVENS .......................................................................................................................................... 30
9.1 Warnings and general advice ............................................................................................................................................30
9.2 Use of the electric grill .......................................................................................................................................................30
9.3 WARNING .........................................................................................................................................................................31
9.4 Storage compartment ........................................................................................................................................................31
9.5 Cooling system ..................................................................................................................................................................31
10. USING THE TOASTER ...................................................................................................................................... 32
10.1 Fitting (and removing) the toaster ....................................................................................................................................32
10.2 Selecting a function .........................................................................................................................................................32
11. TIMER ............................................................................................................................................................... 33
11.1 Using the timer for the oven .............................................................................................................................................33
11.2 Using the timer for the toaster .........................................................................................................................................33
12. CLEANING AND MAINTENANCE ..................................................................................................................... 34
12.1 Cleaning stainless steel ...................................................................................................................................................34
12.2 Ordinary daily cleaning ....................................................................................................................................................34
12.3 Food stains or residues ...................................................................................................................................................34
12.4 Cleaning of the hob components .....................................................................................................................................34
12.5 Cleaning of oven ..............................................................................................................................................................35
12.6 Door glass ........................................................................................................................................................................35
12.7 Routine cleaning of the toaster ........................................................................................................................................35
13. EXTRAORDINARY MAINTENANCE ................................................................................................................. 36
13.1 Lubrication of the taps .....................................................................................................................................................36
13.2 Replacement of light bulb ................................................................................................................................................36
13.3 Removing the door ..........................................................................................................................................................36
13.4 Oven door seal ................................................................................................................................................................36
13.5 Extraordinary cleaning of the toaster ...............................................................................................................................36
14. INSTALLATION OF THE APPLIANCE .............................................................................................................. 37
14.1 Electrical connection ........................................................................................................................................................37
14.2 Ventilation requirements ..................................................................................................................................................37
14.3 Connecting to natural and LPG gas .................................................................................................................................38
15. ADAPTATION TO DIFFERENT TYPES OF GAS .............................................................................................. 39
15.1 Replacement of nozzles on the hob ................................................................................................................................39
15.2 Burner and nozzle characteristics table ...........................................................................................................................40
15.3 Arrangement of the burners on the hob ...........................................................................................................................40
16. FINAL OPERATIONS ........................................................................................................................................ 41
16.1 Regulation of the hob burner minimum level for natural gas ...........................................................................................41
16.2 Regulation of the hob burner minimum level for LPG ......................................................................................................41
16.3 Mounting the rear top skirtboard (where applicable) .......................................................................................................41
16.4 Wall fixing ........................................................................................................................................................................41
INSTRUCTIONS FOR THE USER
: these provide recommendations for use, a description of the controls
and the correct procedures for cleaning and maintaining the appliance
INSTRUCTIONS FOR THE INSTALLER:
these are intended for the
qualified engineer
who is to install,
commission and test the appliance
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