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18

Instructions for the user

7.7

Electronic programmer (on some models only)

LIST OF FUNCTIONS

   Timer key

   End of cooking key

   Cooking duration key

   Value decrease key

   Value increase key

7.7.1 Setting the time

On the first use, or after a power failure, 

 will be flashing on the appliance's display. Press the

 and 

 keys together, and at the same time press the value adjustment keys 

 or 

: this will

increase or decrease the setting by one minute for each pressure.
Press either of the value modification keys to display the current time.
Before each programmer setting, activate the required function and temperature.

7.7.2 Semi-automatic cooking

Semi-automatic cooking is the function which allows a cooking operation to be started and then ended
after a specific length of time set by the user.

Press the 

 key and the display will light up showing the figures 

; keep it pressed, and at the

same time use the keys 

 or 

 to set the cooking duration.

When 

 is released, the count of the programmed cooking duration will start and the display will show

the current time together with 

 and 

(to indicate that a programmed cooking operation has been

set).

7.7.3 Automatic cooking

This function switches the oven on and off entirely automatically.

Press the 

 key and the display will light up showing the figures 

; keep it pressed, and at the

same time use the value modification keys 

 or 

 to set the cooking duration.

Press the 

 key and the display will show the sum of the current time plus the cooking duration: keep

it pressed, and at the same time use the value modification keys 

 or 

 to adjust the end of cooking

time.

When 

 is released, the programmed count will start and the display will show the current time

together with the symbols 

A

 and 

.

After making the setting, press the 

 key to view the remaining cooking time; press the 

 key to view

the cooking end time. The logic prevents the setting of incompatible values (e.g. the programmer will not
accept a cooking end time with a duration which is too long for its value). 

Summary of Contents for C9IMX-1

Page 1: ...ystem 16 7 5 Internal light 16 7 6 General warnings and advice for use 17 7 7 Electronic programmer on some models only 18 8 COOKING WITH THE OVEN 20 8 1 Cooking advice and instructions 21 9 CLEANING...

Page 2: ...te space on the back of the cover Do not remove this plate for any reason Before the appliance is put into operation all labels and protective films applied on external surfaces must be removed Do not...

Page 3: ...of the oven Do not open the storage compartment where present when the oven is on and still hot The temperatures inside it may be very high If the surfaces are still very hot during cooking do not po...

Page 4: ...s manual Should the appliance not function disconnect it from the power supply and call the nearest technical assistance centre The plug to be connected to the power supply cable and its socket must b...

Page 5: ...p Do not place empty saucepans on the heat Danger of overheating Fats and oils can catch fire if they overheat You are therefore recommended not to leave the appliance unattended while preparing foods...

Page 6: ...herefore compatible with the environment and recyclable Please help by disposing of the packaging correctly You can obtain the addresses of collection recycling and disposal centres from your retailer...

Page 7: ...dy on the set level 4 1 2 Function selection knob The oven s various functions are suitable for different cooking modes After selecting the required function set the cooking temperature using the ther...

Page 8: ...oking chicken and all foods which require uniform cooking over their entire surface Scraper useful for cleaning the glass ceramic hob Do not use on other surfaces The oven accessories intended to come...

Page 9: ...be inserted into the rack as shown in the figure Using this foods can be cooked on the rack and the fat can be collected separately 5 3 Using the rotisserie rod on some models only When cooking with...

Page 10: ...oking zone Each generator located under the glass ceramic cooking surface creates an electromagnetic field which induces a thermal current in the base of the saucepan This means the heat is no longer...

Page 11: ...are not changed the maximum duration of operation of each zone depends on the power level selected When the device for limiting the duration of use is activated the cooking zone turns off a short aler...

Page 12: ...cepan base is indicated by a circle inside the cooking zone Pans with smaller diameters risk not being detected and therefore not activating the inductor 6 8 Residual heat If the cooking zone is still...

Page 13: ...hot plates The module will try to maintain the maximum possible power levels supplied and the levels imposed by the automatic management will appear on the display The flashing of a power level indic...

Page 14: ...at different heights The insertion heights are indicated from the bottom upwards see figure 7 3 Storage compartment on some models only The storage compartment is in the bottom of the cooker It provi...

Page 15: ...oor in two stages keep it half open 5 cm approx for 4 5 seconds and then open it fully To access food always leave the door open as short a time as possible to prevent the temperature in the oven from...

Page 16: ...keys or to set the cooking duration When is released the count of the programmed cooking duration will start and the display will show the current time together with and A to indicate that a programm...

Page 17: ...operation will not be cut out at the end of the set time 7 7 6 Adjusting the buzzer volume The buzzer volume can be varied 3 settings while it is in operation by pressing 7 7 7 Stopping the buzzer The...

Page 18: ...icularly meat to be grilled evenly FAN ASSISTED GRILL The air produced by the fan softens the strong heatwave generated by the grill grilling perfectly even very thick foods Perfect for large cuts of...

Page 19: ...mend using a meat thermometer for meat when roasting it Alternatively simply press on the roast with a spoon if it is hard it is ready if not it needs another few minutes cooking 8 1 3 Advice for cook...

Page 20: ...less steel in good condition it should be cleaned regularly after use Let it cool first 9 2 Ordinary daily cleaning To clean and preserve stainless steel surfaces always use only specific products tha...

Page 21: ...are not alterations to the material of the hob but just residues which have not been removed and have then carbonised Shiny surfaces can form due to the bases of saucepans especially aluminium ones ru...

Page 22: ...The glass in the door should always be kept thoroughly clean Use absorbent kitchen roll remove stubborn dirt with a damp sponge and an ordinary detergent Do not use abrasive or corrosive detergents to...

Page 23: ...erforming any cleaning or extraordinary maintenance 10 1 Removing the door Open the door fully and lift levers near the two hinges Grasp the door on both sides with both hands lift it forming an angle...

Page 24: ...regulations in force Depending on the type of installation this appliance belongs to class 2 subclass 1 Fig A Fig B or to class 1 Fig C It may be installed next to walls one of which must be higher th...

Page 25: ...standards The socket must be accessible after the appliance has been built in NEVER UNPLUG BY PULLING ON THE CABLE Should the earthing wire need replacing it must be longer than the conducting wires s...

Page 26: ...always be positioned and secured correctly on the appliance 1 Loosen the 4 screws A on the back of the worktop 2 for each side 2 Place the skirt above the worktop taking care to align the skirt s slot...

Page 27: ......

Page 28: ...9 1 4 7 7 4 7 6 1 A...

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