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Smeg A2PY-6, Instructions For Installation And Use Manual, Page: 8 / 38

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Smeg A2PY-6 Instructions For Installation And Use Manual Download Page 8

 

Instructions for the Installer

 

 

 

 

 

3.2

 

Burner and Nozzle Data Tables 

 

 
Burner

 

Nominal 

heat 

capacity 

(kW)

 

 

Bottled gas – G30/G31

  30/37 mbar

 

 

 

Nozzle 

diameter 

1/100 mm

 

By-pass 

mm 

1/100 

Reduced 

heat 

capacity 

(W)

 

Flow rate 

g/h G30

 

Flow rate 

g/h G31

 

Auxiliary

 

1.05 

50 

30 

400 

76 

75 

Semi rapid

 

1.8 

65 

33 

500 

131 

129 

Rapid

 

3 

85 

45 

800 

218 

215 

Ultra rapid

 

4.0 

100 

65 

1600 

290 

286 

 
 

 
Burner

 

Nominal 

heat 

capacity 

(kW)

 

 

Natural gas - G20

 20 mbar

 

 

 

Nozzle diameter 

1/100 mm

 

Reduced heat capacity 

(W)

 

Auxiliary

 

1.05 

72 

400 

Semi rapid

 

1.8 

97 

500 

Rapid

 

3 

115 

800 

Ultra rapid

 

4.0 

135 

1600 

 

3.3

 

Hob burner layout 

 

BURNERS 

 
1

 

Auxiliary 

2

 

Semi rapid 

3

 

Rapid 

4

 

Ultra rapid 

5

 

Ultra rapid 

 

49 

Summary of Contents for A2PY-6

Page 1: ...________________________ 63 9 COOKING ADVICE ______________________________________ 64 10 CLEANING AND MAINTENANCE ___________________________ 72 11 EXTRAORDINARY MAINTENANCE _________________________...

Page 2: ...THE HOME SEPARATE WASTE PACKAGING MATERIALS BY TYPE AND CONSIGN THEM TO THE NEAREST SEPARATE DISPOSAL CENTRE THE APPLIANCE MUST BE CONNECTED TO EARTH IN COMPLIANCE WITH ELECTRICAL SYSTEM SAFETY REGUL...

Page 3: ...IS INTENDED FOR USE BY ADULTS KEEP CHILDREN AT A SAFE DISTANCE AND NEVER ALLOW THEM TO PLAY WITH IT THIS APPLIANCE IS TAGGED UNDER EUROPEAN DIRECTIVE 2002 96 EC ON WASTE ELECTRICAL AND ELECTRONIC EQUI...

Page 4: ...s installed above the appliance s work top must be at least 750 mm above it A B Built in Appliance Free Standing Installation 2 1 Electrical connection Check that the voltage and size of the power sup...

Page 5: ...supply in accordance with B S 5440 part 2 1989 1 All rooms require an opening window or equivalent and some rooms will require a permanent vent as well 2 For room volumes up to 5 m 3 an air vent of 10...

Page 6: ...of the appliance has a BSP internal thread Please use seal C between the flexible connection L and the appliance supply tube B After completing the installation check for any leaks with a soapy solut...

Page 7: ...changed and the gas tap adjusted to set the minimum flame To replace the nozzles proceed as described below 3 1 Changing the hob nozzles 1 Remove the pan stands all the burner caps and the flame diff...

Page 8: ...e g h G31 Auxiliary 1 05 50 30 400 76 75 Semi rapid 1 8 65 33 500 131 129 Rapid 3 85 45 800 218 215 Ultra rapid 4 0 100 65 1600 290 286 Burner Nominal heat capacity kW Natural gas G20 20 mbar Nozzle d...

Page 9: ...nd adjust the regulator screw inside or beside the tap rod depending on the model until an even minimum flame is obtained Put the knob back in place and check the stability of the burner flame the fla...

Page 10: ...Instructions for the Installer 4 4 Fitting the rear splash back Place the splash back on the hob aligning the holes A with the holes B Fix the splash back to the hob by tightening the screws C 51...

Page 11: ...TO SYMBOLS LEFT REAR BURNER RIGHT REAR BURNER LEFT FRONT BURNER RIGHT FRONT BURNER CENTRAL FRONT BURNER CENTRAL REAR BURNER MAIN OVEN THERMOSTAT AUXILIARY OVEN THERMOSTAT MAIN OVEN FUNCTIONS AUXILIAR...

Page 12: ...out flashing the temperature inside the oven is being kept constantly at the set level THERMOSTAT KNOB AUXILIARY OVEN The cooking temperature is selected by turning the knob clockwise to the required...

Page 13: ...LEMENTS TOP HEATING ELEMENT TOP HEATING ELEMENT GRILL BOTTOM HEATING ELEMENT GRILL ELEMENT ROTISSERIE GRILL ELEMENT TOP AND BOTTOM HEATING ELEMENTS FAN TOP HEATING ELEMENT GRILL GRILL ELEMENT FAN GRIL...

Page 14: ...n in the electricity supply the display flashes at regular intervals Press the key keep it pressed and at the same time use the value modification keys or to set the current time The setting will be i...

Page 15: ...For example figure 2 shows a countdown of 2 hours and 40 minutes A few seconds after the last key is pressed the countdown will start when it finishes the buzzer will sound During the countdown the ke...

Page 16: ...cating that the time has exceeded 60 minutes For example figure 2 shows a cooking duration of 2 hours and 40 minutes 1 2 A few seconds after the last key is pressed the programmed cooking operation wi...

Page 17: ...he oven heating elements off the beeps will start to sound and the numbers on the dial will flash To reset the whole program set keep the central key pressed for a few seconds if cooking has already s...

Page 18: ...until the burner lights On models equipped with valves once the burner has ignited keep the knob pressed down for a few seconds to allow the thermocouple to heat up The burner may go out when the knob...

Page 19: ...the liquid from boiling over When cooking to prevent burns or damage to the hob all pans or griddle plates must be placed inside the perimeter of the hob All pans must have smooth flat bottoms Take th...

Page 20: ...e the oven If both ovens are in use at the same time there may be problems with delicate cooking processes To avoid unpleasant contact with any steam inside the oven open the door in two stages hold i...

Page 21: ...ker underneath the ovens To open it pull on the top of the door Never use it to store flammable materials such as rags paper etc it is intended to take the appliance s metal accessories only Never ope...

Page 22: ...pizza and confectionery Rotisserie rod useful for cooking chicken sausages and all foods which require uniform cooking over their entire surface For the auxiliary oven only Main oven rotisserie frame...

Page 23: ...SET AT 50 250 280 C This conventional cooking method with heat from above and below is suitable for cooking food on just one shelf The oven must be preheated to the preset temperature Do not place th...

Page 24: ...all foods require the same temperature 9 3 Grilling main and auxiliary ovens FUNCTION SELECTOR THERMOSTAT AT MAXIMUM SETTING Used for quick browning of foods The tray should be placed on the top runne...

Page 25: ...e must not exceed 60 minutes Keep the door closed when grilling is in progress Grilling with the door open may permanently damage the oven and reduce operating safety 9 5 Delicate cooking auxiliary ov...

Page 26: ...ECTOR THERMOSTAT SET ON 0 The air movement provided by the fan alone thaws foods more quickly The air circulating inside the oven is at room temperature Defrosting at room temperature has the advantag...

Page 27: ...he screws A of the prongs Fit the shelf B onto the third runners from the bottom Remove the handle D and position the rotisserie rod so that the pulley E is still in the guides on the shelf B Push the...

Page 28: ...ion the rotisserie rod so that the pulley E is still inside the cavity in the frame B which holds it in place Push the frame B fully in until the tip of the rotisserie rod enters the rotisserie motor...

Page 29: ...0 170 200 170 200 30 40 PER KG 30 40 PER KG 30 40 PER KG 45 60 45 60 45 60 50 60 15 PER KG ROAST FISH 1 2 170 200 DEPENDING ON SIZE PIZZA 1 2 210 240 40 45 CONFECTIONERY MERINGUES PASTRY SPONGE CAKE B...

Page 30: ...AST PIGEON 2 2 2 2 2 2 2 2 2 2 2 2 150 170 150 160 160 170 160 180 130 150 170 180 170 160 170 150 160 150 160 160 170 140 170 65 90 70 100 65 90 35 45 100 130 40 45 70 90 100 160 160 240 80 100 30 50...

Page 31: ...se thoroughly and dry with a soft cloth or chamois leather 10 1 2 Food stains or spills Never use metal scouring pads or sharp scrapers which will damage the surface Use ordinary non abrasive products...

Page 32: ...s 10 2 3 The plugs and thermocouples For best performance the ignition plugs and thermocouples must always be kept thoroughly clean Check them frequently and if necessary clean them with a wet cloth R...

Page 33: ...time varying between 30 and 60 minutes This allows the self cleaning liners to oxidise any deposits present which can then be wiped away with a damp sponge once the oven has cooled 10 3 3 Maintenance...

Page 34: ...e oven can be completely removed Pull it fully out and raise it at the front just like an ordinary drawer 10 4 Door glazing The glass in the door should always be kept thoroughly clean Use absorbent k...

Page 35: ...he baking tray the oven tray and the roof liner may be left inside the oven since they will withstand the high temperatures of the pyrolysis process all the other accessories must be removed from insi...

Page 36: ...2 seconds to increase the duration of this operation up to a maximum of three hours Figure 2 shows a period of 2 hours 40 minutes 6 7 seconds after the knob has been set at the symbol and the duratio...

Page 37: ...pecific operations for each procedure of this kind are provided below Before carrying out any operation involving access to live parts disconnect the appliance from the electricity supply 11 1 Changin...

Page 38: ...should lose the pins two screwdrivers can also be used 11 3 Oven door gaskets To allow thorough cleaning of the oven the door gaskets can be removed Before removing the gaskets remove the oven doors...

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