9
The Nesquik
Creamy Chocolate Fondue
FONDUE:
12 oz. semisweet chocolate chips
2/3 cup heavy cream
1 tbsp NESTLÉ
®
NESQUIK
®
chocolate powder
1/4 cup vegetable oil
DIPPABLE OPTIONS:
Whole fresh strawberries
Thick slices of banana
Dried apricot halves
6 banana cut into 1-inch chunks
Pound Cake 1”x1” cubes
Cherries
Grapes
Wedge sliced apples
• In a cup combine the heavy cream and NESTLÉ
®
NESQUIK
®
chocolate powder.
• In a microwave safe bowl, pour in the semisweet chocolate chips, and
the NESTLÉ
®
NESQUIK
®
chocolate powder and heavy cream mix.
Place the bowl in the microwave for approximately 2 minutes on
medium setting.
• Plug in the NESTLÉ
®
NESQUIK
®
Chocolate Fondue Fountain and press
the preheat button. Allow the appliance to preheat for approximately
6 minutes.
• Remove the bowl from the microwave and stir the chocolate until it
is of a smooth consistency with no lumps. While stirring, gradually add
the vegetable oil.
• Turn on the MOTOR switch and pour the chocolate onto the stainless
steel base of the NESTLÉ
®
NESQUIK
®
Chocolate Fondue Fountain.
• Arrange the dippables on a platter or plates around the chocolate pot.
Use a fondue fork, bamboo skewer, seafood fork, or salad fork to dip,
swirl and enjoy!
• If the chocolate begins to feel a little stiff, add a tablespoon of oil and
stir. It will help it go a little longer. Eventually, it will cook down though
and you may need to start over.
