8
FIG. n°4 - Rating plate - serial number
4.3 - ELECTRIC CIRCUIT DIAGRAM OF THE PANCAKE OVEN
FIG. n°5 - Electric circuit diagram of the PANCAKE OVEN
CHAP. 4 - INSTALLATION
4.1 - SETTING UP OF THE MACHINE
The machine must be installed on a working table suitable for its overall dimensions
shown in
Tab. 1
, therefore it must be adequately large, well levelled, dry, smooth,
resistant, stable and placed at a height of 80 cm from the ground.
Moreover the machine must be installed in a room with max. 75% not saline
humidity at a temperature b5°C and +35°C; that is to say in a place that does
not provoke the machine failure.
4.2 - ELECTRICAL CONNECTIONS
The machine is equipped with a power supply cord (with plug) which section is
adequate to the absorb power .
To connect the machine, follow the indication of the rating plate - serial number (
see
FIG. n°4
).
Check that the earthing is fully operational.
Moreover check that the features on the rating plate - serial number (
see FIG. n°4
)
correspond to the features shown in the consignment
and delivery note, and that the disconnecting plug and
control knobs are easy to reach when the machine is
functioning.
5
1.3.2 - Manufacturing features
The PANCAKE MACHINE is completely made of stainless steel AISI 430. The
cooking plate is made of chromium plate cast iron. This material guarantees the
contact with the food (hygienic) and high resistance to acids, salts and oxidation
processes.
