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6
SKM 550 B1
GB
First use
1) Take all the parts out of the box and remove
the packaging material and any protective
wrapping or stickers.
2) Clean all components as described in the section
“Cleaning and Care”. Ensure that all parts are
completely dry.
3) Place the appliance on a clean and level
surface.
4) Secure the appliance to the surface using its
four suction discs.
5) Pull the power cord out of the cable storage
compartment
i
.
6) Insert the plug into the mains power socket.
NOTE
►
You can store the kneading hook
1
, the
whisk
2
, the beater
3
and the shredding
disc
8
, the grating disc
9
and the rotary
cutter disc
q
in the accessories holder
5
.
DANGER – ELECTRIC SHOCK!
►
If you want to attach the accessories holder
5
to the wall using the mounting materials pro-
vided, you should make sure before you start
drilling that there are no electric cables, wires
or pipes running behind the wall surface
where you want to drill!
7) Mark the drill holes on the wall using the ac-
cessories holder
5
.
8) Use a 6 mm bit to drill holes at the pre-marked
positions on the wall.
9) Push a wall plug into each hole.
10) Screw the screws into the wall plugs so that they
stand proud of the wall just enough to allow you
to hang the accessories holder
5
on them.
11) Place the accessories holder
5
over the
screws and push it downwards so that the
accessories holder
5
fi ts fi rmly on the screws.
Operating positions
ATTENTION! DAMAGE TO PROPERTY!
►
Only operate the appliance with the acces-
sories correctly inserted and in the operating
positions shown in this table. NEVER operate
the appliance without ingredients.
Position
Accessories
1
2
3
4
Positioning the mixing
bowl
6
Using the kneading
hook
1
, beater
3
and whisk
2
5
Insertion of large
quantities of foodstuff s
for processing
IB_43111_SKM550B1_LB4.indb 6
19.05.14 16:03
Summary of Contents for SKM 550 B1
Page 3: ...E A D B C ...
Page 4: ...F I H G ...
Page 18: ...14 SKM 550 B1 ...
Page 32: ...28 SKM 550 B1 ...
Page 46: ...42 SKM 550 B1 ...
Page 60: ...56 SKM 550 B1 ...
Page 74: ...70 SKM 550 B1 ...
Page 92: ... 3 Potato soup with vegetables ...
Page 94: ... 5 Carrot soup ...
Page 96: ... 7 Soufflé with Crabmeat ...
Page 100: ... 11 Tuna spread ...
Page 108: ... 19 Shortcrust pastry ...
Page 118: ... 29 Sárgarépa leves ...
Page 120: ... 31 Rákfelfújt ...
Page 122: ......
Page 124: ... 35 Tonhal krém ...
Page 132: ... 43 Omlóstészta ...
Page 140: ... 51 Krompirjeva juha z zelenjavo ...
Page 142: ... 53 Korenčkova juha ...
Page 144: ... 55 Sufle z rakci ...
Page 148: ... 59 Premaz s tunino ...
Page 156: ... 67 Krhko testo ...
Page 164: ... 75 Bramborová polévka se zeleninou ...
Page 166: ... 77 Mrkvová polévka ...
Page 168: ... 79 Krabí soufflé ...
Page 172: ... 83 Pomazánka z tuňáku ...
Page 180: ... 91 Křehké těsto ...
Page 188: ... 99 Zemiaková polievka so zeleninou ...
Page 190: ... 101 Mrkvová polievka ...
Page 192: ... 103 Suflé s krabmi ...
Page 196: ... 107 Tuniaková nátierka ...
Page 204: ... 115 Krehké cesto ...
Page 212: ... 123 Kartoffelsuppe mit Gemüse ...
Page 214: ... 125 Möhrensuppe ...
Page 216: ...Soufflé mit Krabben 127 ...
Page 220: ...Thunfisch Aufstrich 131 ...
Page 228: ...Mürbeteig 139 ...