Silvercrest 313486, Operating Instructions Manual

Page: 48 / 172

GB
│
IE
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45 ■ SEMS 1100 A1
Troubleshooting
Malfunction Cause Solution
The espresso no
longer flows out.
The espresso powder is too moist
and/or compressed too tightly.
Re-prepare the espresso without
compressing the powder as firmly; if
necessary, use new powder.
No water in the water tank . Fill the water tank with water.
The holes of the sieve holder
openings are blocked.
Clean the sieve holder % .
The espresso drips
over the edges of
the sieve holder
%
,
not from the
openings.
The sieve holder % is not correctly
inserted.
Insert the sieve holder
%
correctly.
The sieve holder openings are
blocked.
Clean the sieve holder % .
There are espresso powder residues
on the edges of the sieve holder
%
.
Clean the espresso powder residues
from the edges of the sieve holder
%
.
The espresso is
cold.
The appliance was not preheated. Preheat the appliance.
The green heating-up control
lamp
! has not yet glowed.
Wait until the green heating-up
control lamp
! lights up.
The cups were not pre-warmed. Pre-warm the cups.
The pump is
unusually noisy.
The water tank is empty. Fill the water tank with water.
The crema is too
light (the espresso
runs out of the sieve
holder
%
quickly).
Not enough espresso powder. Use more espresso powder.
The espresso powder is too
coarsely ground. Use only espresso powder specially
manufactured for espresso.
The crema is too
dark (the espresso
runs out of the sieve
carrier
% slowly).
Too much espresso powder. Use less espresso powder.
The powder is too finely ground or
moist. Use only espresso powder specially
manufactured for espresso.
The sieve is blocked. Clean the sieve.
The milk does
not froth.
The milk is not cold enough. Use milk from the refrigerator.
The milk frother is dirty. Clean the milk frother .