Siemens HB34A Series Instruction Manual Download Page 26

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Grilling

If food is placed directly on the wire shelf, place the enamel tray

at level 1. The tray will help keep the oven clean by catching

any meat juices.

Covered apple pie

Wire shelf + 2 springform

tins Ø 20 cm.

190-210

70-90

2 wire s

2 springform tins Ø 20 cm.

3+1

170-190

60-80

Dish

Accessories and tins

Level

Type of heating Temperature in

°C

Time in min-

utes

* Do not use rapid heating to preheat the oven
Wire shelves and baking trays may be obtained as optional accessories from specialist retail outlets.

Food

Accessories

Level

Type of heating Grill power

Time in min-

utes

Brown toast (preheat for 10 min.)

Shelf

(

½-2

12 beefburgers* (no pre-heating)

Grill + enamel tray

4+1

(

25-30

* Turn once after time

Summary of Contents for HB34A Series

Page 1: ... HQ QVWUXFWLRQ PDQXDO XLOW LQ RYHQ ...

Page 2: ... fish 19 Tips for roasting and grilling 21 Au gratin soufflés toast 22 Ready made products 22 Special dishes 23 Defrosting 23 Drying 24 Jam making 24 Acrylamide in food 25 Test dishes 25 Baking 25 Grilling 26 Produktinfo Additional information on products accessories replacement parts and services can be found at www siemens home com and in the online shop www siemens eshop com Important safety in...

Page 3: ... hot cooking compartment Never prepare food containing large quantities of drinks with a high alcohol content Only use small quantities of drinks with a high alcohol content Open the appliance door with care Risk of scalding The accessible parts become hot during operation Never touch the hot parts Keep children at a safe distance Risk of scalding When you open the appliance door hot steam may esc...

Page 4: ...r seal If the door seal is very dirty the appliance door will no longer close properly when the appliance is in use The fronts of adjacent units could be damaged Always keep the door seal clean Appliance door as a seat shelf or worktop Do not sit on the appliance door or place or hang anything on it Do not place any cookware or accessories on the appliance door Inserting accessories depending on t...

Page 5: ... fish on one level without preheating The fan distrib utes the heat evenly around the cooking compartment optimising energy consumption Top and bottom heat ing For cakes bakes and lean joints of meat e g beef or game on one level The heat is emitted from above and below Pizza setting For quickly cooking frozen food without preheating e g pizza chips or puff pastry The heat is emitted from below an...

Page 6: ...al accessories and whether it is possible to order them online may vary depending on your country Please see the sales brochures for more details Not all optional accessories are suitable for every appliance When purchasing please always quote the exact designation E no of your appliance Wire shelf For cookware baking tins roasts grilled items and frozen meals Insert the wire shelf with the open e...

Page 7: ...he type of heating temperature or grill power The oven can be programmed with the cooking time duration and the end time for each dish For more information see the chapter Setting the time functions Setting the type of heating and temperature Example in diagram Top bottom heating at 190 C 1 Use the function selector to set the type of heating 2 Using or A set the required temperature or grill sett...

Page 8: ...o stop what you are doing to switch off the oven Example in the diagram Cooking time 45 minutes 1 Use the function selector to set the type of heating 2 Tap the sensor button 0 twice and the cooking time symbol x will appear on the display panel 3 Set the cooking time using or A Suggested value for 30 minutes Suggested value for A 10 minutes 4 Tap the C sensor button Using or A set the required te...

Page 9: ...nnected or after a power cut the 0 and symbols light up on the display panel Set the clock to the right time 1 Press the 0 sensor The time is displayed ƒ 2 Set the time with the or A sensors 3 Confirm the time with the 0 sensor The programmed time is displayed after a few seconds Changing the time No other time function must be programmed the oven must be switched off 1 Press the 0 sensor twice Th...

Page 10: ...t up to 300 C glass or glass ceramic cookware Stainless steel pans are suitable but have their limitations The shiny surfaces reflect heat radiation too much the dish browns less and the meat is cooked less too If you use a stainless steel pan remove the lid after the program has finished Brown the meat on grill power 3 for 8 10 minutes The dish browns less when an enamelled steel cast iron or die...

Page 11: ...m the oven light Enamel burns at very high temperatures This may cause slight discolouration This is normal and does not affect the oven s operation The edges of thin baking trays may not be completely enamelled They may therefore feel slightly rough although their corrosive protection will be unaffected Cleaning products Follow the indications provided in the table to avoid damaging the various o...

Page 12: ...ll be locked in position This prevents the door from suddenly closing Risk of injuries The hinges may close suddenly if they are not locked in position by the lever Note that the locking levers are always closed apart from when unhooking the door when the levers must be open Unhooking the door 1 Fully open the oven door 2 Remove both locking levers located on the right and left hand sides figure A...

Page 13: ...ers on the tabs on the left and right Figure A 3 Lift and remove the top glass panel Figure B In doors with three glass panels the following step will also be necessary 4 Lift and remove the glass panel Figure C Clean the glass panels using a glass cleaning product and a soft cloth Do not use abrasive or corrosive cleaning products glass scrapers or hard metal scourers as these could damage the gl...

Page 14: ... repaired We will always find the right solution in order to avoid unnecessary visits from a service technician E number and FD number When calling us please give the product number E no and the production number FD no so that we can provide you with the correct advice The rating plate containing these numbers can be found on the right hand side of the oven door You can make a note of the numbers ...

Page 15: ...the table are approximate We recommend beginning with the lowest value Items will be more evenly browned at a lower temperature If the result is not as expected use a higher temperature setting next time Type of heating Hot air eco This appliance is labelled in accordance with European Directive 2012 19 EU concerning used electrical and electronic appliances waste electrical and electronic equipme...

Page 16: ...es on the tray level 3 Baking at different levels Using the 3D Hot air mode Baking on two levels Universal tray level 3 Oven tray level 1 Baking on three levels Universal tray level 5 Oven tray level 3 Oven tray level 1 Meat Roast veal 1 5 kg of veal wire shelf closed pan 2 200 210 110 120 Roast pork 1 kg wire shelf open pan 2 180 190 110 120 Veal sirloin roast beef rare 1 kg wire shelf open pan 2...

Page 17: ...mperature in C Time in minutes Easy sponge cake Crown shaped rectangu lar cake tin 2 160 180 60 75 3 rectangular cake tins 3 1 140 160 70 90 Batter dough cakes fine Crown shaped rectangu lar cake tin 2 150 170 60 70 Tart base sponge cake dough Tart tin 3 160 180 20 30 Fine fruitcake sponge cake dough Round springform tin 2 160 180 50 60 Sponge cake base 2 eggs preheat Tart tin 2 150 170 20 30 Spon...

Page 18: ...5 2 oven trays universal tray 5 3 1 140 150 25 35 Macaroons Universal tray 2 110 130 30 40 Universal tray oven tray 3 1 110 120 35 45 2 oven trays universal tray 5 3 1 110 120 35 45 Meringues Universal tray 3 80 100 100 150 Tartlets Wire shelf and tartlet tin 3 180 200 20 25 2 wire shelves and tartlet tin 3 1 160 180 25 30 Ensaimada Universal tray 2 210 230 30 40 Puff pastry Universal tray 3 190 2...

Page 19: ...the bottom If you want to use your own recipe You can use a similar product to the one listed in the cooking table as a guide How to check whether your sponge cake is ready 10 minutes before the end of the cooking time indicated in the recipe test the thickest part of the cake with a thin wooden skewer The cake is ready when the skewer comes out clean with no traces of cake mix The cake is too fla...

Page 20: ... kg uncovered 1 4 190 210 130 1 5 kg 1 4 180 200 160 2 0 kg 1 4 170 190 190 Pork loin 500 g Wire shelf univer sal tray 3 1 4 230 240 30 Roast pork lean 1 0 kg uncovered 2 190 210 120 1 5 kg 2 180 200 140 2 0 kg 2 170 190 160 Shoulder of pork with bone 1 0 kg covered 2 210 230 70 Beefsteak 2 cm thick Wire shelf univer sal tray 5 1 3 15 Pork medallions 3 cm thick Wire shelf univer sal tray 5 1 3 10 ...

Page 21: ...k whole 2 0 kg Wire shelf 2 4 190 210 100 110 Duck breasts 300 g each Wire shelf 3 4 240 260 30 40 Goose whole 3 5 4 0 kg Wire shelf 2 4 170 190 120 140 Goose legs 400 g each Wire shelf 3 4 220 240 40 50 Small turkey whole 3 0 kg Wire shelf 2 4 180 200 80 100 Turkey roll 1 5 kg uncovered 1 4 200 220 110 130 Turkey breast 1 0 kg covered 2 180 200 90 Turkey thigh 1 0 kg Wire shelf 2 4 180 200 90 100...

Page 22: ...0 Lasagne Tin for au gratin cooking 2 180 200 40 50 Au gratin dishes Potatoes gratin with raw ingredi ents max 4 cm in height 1 baking pan for au gratin cooking 2 4 160 180 60 80 2 two baking pans for au gra tin cooking 3 1 150 170 60 80 Toast 4 units au gratin Wire shelf universal tray 3 1 4 160 170 10 15 12 units au gratin Wire shelf universal tray 3 1 4 160 170 15 20 Food Accessories Level Heat...

Page 23: ...the shelf Place the bird on a plate with the breast facing down Note The oven light does not come on until reaching 60 C This helps achieve optimum precise regulation Bakery products pre baked Bread rolls and baguettes Universal tray 2 190 210 10 20 Universal tray wire shelf 3 1 160 180 20 25 Fried foods deep frozen Fish fingers Universal tray 2 220 240 10 20 Chicken fingers nuggets Universal tray...

Page 24: ... oven door 4 Position the control knob to bottom heat position 5 Set the temperature between 170 and 180 ºC Jam making After approximately 40 50 minutes bubbles begin to form rapidly Switch the oven off Take the jars out of the oven after approximately 25 35 minutes the residual heat is used in this time If these are allowed to cool in the oven for more time this could promote the formation of ger...

Page 25: ... the food making sure it is not overtoasted Large thick pieces of food contain a low acrylamide content Baking With top and bottom heat max 200 C With 3D Hot air max 180 C Pastries and biscuits With top and bottom heat max 190 C With 3D Hot air max 170 C Eggs or egg yolks reduce the formation of acrylamide Oven potato chips Spread them evenly on a single layer in the baking tray Bake at least 400 ...

Page 26: ...rm tins Ø 20 cm 3 1 170 190 60 80 Dish Accessories and tins Level Type of heating Temperature in C Time in min utes Do not use rapid heating to preheat the oven Wire shelves and baking trays may be obtained as optional accessories from specialist retail outlets Food Accessories Level Type of heating Grill power Time in min utes Brown toast preheat for 10 min Shelf 5 3 2 12 beefburgers no pre heati...

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Page 28: ...BSH Hausgeräte GmbH Carl Wery Straße 34 81739 München GERMANY 9001187019 9001187019 06 960223 BOVGBDUVSFE CZ 4 BVTHFS UF NC VOEFS 5SBEFNBSL JDFOTF PG 4JFNFOT ...

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