Suggestions
The following suggestions are intended as a guide only.
Increase the power for:
large quantities of liquid,
using pans without lids.
Warnings for use
The following advice is intended to help you save energy
Use pans which are suitably sized for the hotplate. The
diameter of the base of the pan should match that of
the hotplate, and should not be smaller.
Use a pan with thick flat base.
evenly on the hotplate.
Place the pan in the centre of the hotplate. Otherwise it
could be overturned.
Always use the pan lids when cooking.
Do not strike the hob and do not place excessive
weight on it.
Pans should be placed on the hob carefully.
Power (6
settings)
Power (9
settings)
Melting: chocolate, butter, gelatin
1 - 2
1 - 2
Cooking: rice, béchamel sauce, ragout
1 - 2
2 - 3
Cooking: potatoes, pasta, vegetables
2 - 3
4 - 5
Searing: stews, roast joints
2 - 3
4 - 5
Steaming: fish
3
5
Heating, warming: ready meals
3 - 4
2 - 3 - 4 - 5
Grilling: cutlets, steaks, omelettes
4 - 5
6 - 7 - 8
Cooking and browning
6
9
preparing large quantities of food,
Do not use damaged cookware, which does not sit
13
and prevent cookware damage. Fig. 3:
