AUTO MENU CHART
Auto Menu
Display Cooking
method
WEIGHT/ PORTION / UTENSILS Procedure
Reheat
Dinner Plate
(pre-cooked food
e.g. meat, vegetable
and garnishes)
A-01
100% Micro 150g, 250g, 350g, 450g, 600g
(initial temp. 5°C)
Plate and vented microwave
cling fi lm or suitable lid
Put the pre-cooked food on a plate. Use vented
microwave cling fi lm or a suitable lid to cover the
plate. Place the plate in the centre of the turntable.
Stir after cooking.
Jacket Potato
A-02
100% Micro 1, 2, 3 potatoes (pieces)
1 potato = approx. 230g
(initial temp. 20°C)
Please use potatoes with a similar size of approx.
230g. Pierce each potato in several places and place
towards the edge of the turntable. Turn over and
rearrange halfway through cooking. Stand for 3 - 5
minutes before serving.
Meat
(boneless meat e.g.
beef, lamb, pork or
poultry)
A-03
100% Micro 150g, 300g, 450g, 600g
(initial temp 5°C)
Flan dish and vented microwave
cling fi lm or suitable lid
Cut the meat into small stripes and place it in a fl an
dish. Use vented microwave cling fi lm or a suitable
lid to cover the fl an dish. Place the fl an dish in the
centre of the turntable.
Fresh vegetables e.g.
Caulifl ower, carrots,
broccoli, fennel, leek,
pepper, courgettes
etc.
A-04
100% Micro 150g, 350g, 500g
(initial temp 20°C)
Bowl and lid
Cut, chop or slice fresh vegetables into even sized
pieces. Place fresh vegetables in a suitable container.
Place on the turntable. Add the required amount of
water (1 tbsp per 100 g). Cover with a lid. Sir after
cooking and let the food stand for approx. 2 minutes.
Fish
(Only fi sh fi llet is
recommended for
this programme)
A-05
80% Micro
(initial temp. temp 20°C)
Flan dish and vented microwave
cling fi lm or suitable lid
Place in a single layer in a fl an dish.Use vented
microwave cling fi lm or a suitable lid to cover.
Pasta
(dried pasta e.g.
Fussili, Farfalle,
Rigatoni)
A-06
80% Micro
Pasta
Water
50 g
450 ml
100 g
800 ml
150 g
1200 ml
(initial temp. for the water: 20°C)
Big and wide bowl
Place pasta in an appropriate sized bowl and add the
water. Do not cover. Place the bowl in the centre of
the turntable.
After cooking, stir well and stand for 2 minutes
before draining.
Soup
A-07
100% Micro 200g, 400g, 600g
(initial temp. 5°C)
Cups (200 g per cup)
Place the cups on the turntable and stir after cooking.
150g, 250g, 350g, 450g, 650g
The
AUTO MENU
programmes automatically work out the correct cooking mode and cooking of the foods.
Follow the example below for details on how to operate this function.
Example:
To cook 350 g carrots by using the
AUTO MENU
function for fresh vegetables (A-04).
NOTES:
• The weight or quantity of the food can be input by
Enter the weight of the food only. Do not include the weight of the container.
• For food weighing more or less than the weights/quantities given in the AUTO MENU chart on page GB-14 cook by manual
operation.
AUTO
MENU
OPERATION
1.
Pr
ess
button once. A-01 will light
up on the display.
Select A-04 by pressing the
button 3 times or press
display will show A4.
.
START/+30sec.
button to confirm
START/+30sec.
button to start the cooking.
(The display will count down
through the set cooking time.)
or until the
the cooking mode.
AUTO MENUS
Press the
Enter the desired weight
by
the display shows 350g.
At the same time “g” indicator
will light on the display.
press or until
2
3.
4.
Press the
press or until the desired weight/quantity is displayed.
GB-25
ENGLISH
