Sharp R-342D Operation Manual Download Page 20 | Manualshive

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E – 18

Steaks
Chops

Minced Meat

Beef

Roast Meat

Beef/Pork/Lamb

Poultry

Chicken Pieces

0.1 - 2.0 kg

0.1 - 2.0 kg

0.5 - 2.0 kg

1.0 - 2.0 kg

0.1 - 2.0 kg

Easy Defrost Menu Guide

QUANTITY

(MIN. – MAX.)

PROCEDURE

MENU

Food not listed in the Guide can be defrosted manually using Medium Low power (30%).

NOTE

1. When freezing minced meat, shape it into flat even sizes.
2. For chicken pieces, steaks and chops, freeze separately in single flat layers and if necessary
interleave with freezer plastic to separate layers. This will ensure even defrosting.
3. It is also a good idea to label the packs with the correct weights.

• Shield thin end of chops or steaks with foil.
• Position the food with thinner parts in the centre

in a single layer on a shallow dish.
If pieces are stuck together, try to separate as
soon as possible.

• Half way the oven will "beep" and stop, TURN

OVER will be displayed. Turn over, rearrange and
shield the defrosted portions.

• Press start to continue defrosting.
• After defrost time, stand covered with

aluminium foil for 5-30 minutes.

• Place frozen minced meat on a shallow dish.

Shield edges.

• Half way the oven will "beep" and stop, TURN

OVER will be displayed. Remove defrosted
portions, turn over and shield edges with foil
strips.

• Press start to continue defrosting.
• After defrost time, stand covered with

aluminium foil for 5-30 minutes.

• Shield the edge with foil strips about 2.5cm

wide.

• Place joint with lean side face upwards (if

possible) on a shallow dish.

• Half way the oven will "beep" and stop, TURN

OVER will be displayed. Turn over and shield the
defrosted portions.

• Press start to continue defrosting.
• After defrost time, stand covered with

aluminium foil for 10-30 minutes.

• Remove from original wrapper. Shield wing and

leg tips with foil.

• Place breast side down on a shallow dish.
• Half way the oven will "beep" and stop, TURN

OVER will be displayed. Turn over and shield the
defrosted portions.

• Press start to continue defrosting.
• After defrost time, stand covered with

aluminium foil for 15-30 minutes.

NOTE After standing run under cold water to

remove giblets if necessary.

• Shield the exposed bone with foil.
• Place chicken pieces on a shallow dish.
• Half way the oven will "beep" and stop, TURN

OVER will be displayed. Turn over, rearrange and
shield the defrosted portions.

• Press start to continue defrosting.
• After defrost time, stand covered with

aluminium foil for 5-30 minutes.

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Summary of Contents for R-342D

Page 1: ...OPERATION MANUAL MICROWAVE OVEN R R 342D ...

Page 2: ...ns Microwave Time Cooking E 7 Sequence Cooking E 8 Instant Cook E 8 Increasing Time During the Cooking Programme E 9 Slow Cook E 10 Automatic Operations Notes for Automatic Operations E 11 Auto Cook E 11 Auto Cook Menu Guide E 12 Reheat E 14 Reheat Menu Guide E 14 Express Defrost E 15 Express Defrost Menu Guide E 16 Easy Defrost E 17 Easy Defrost Menu Guide E 18 Other Convenient Features Less More...

Page 3: ...ifiedservicetechniciantrainedbySHARP Itisparticularlyimportantthattheovendoorcloses properly and that there is no damage to 1 Door warped 2 Hinges and Latches broken or loosened 3 Door Seals and Sealing Surfaces 7 Do not catch the utensil your clothes or accessories on the door safety latches when you take out the food from the oven 8 Should the power supply cord become damaged it must be replaced...

Page 4: ...sils are suitable for MICROWAVE cooking before you use them Use to shield food to prevent over cooking Watch for sparkling therefore reduce foil and keep clear of cavity walls Cook eggs in shells This prevents explosion which may damage the oven or injure yourself Reheat whole eggs Overcook oysters Dry nuts or seeds in shells Pop popcorn in regular brown bags or glass bowls Exceed maximum time on ...

Page 5: ...ny liability for damage to the machine or personal injury for failure to observe the correct electrical connecting procedure The A C voltage and frequency must correspond to the one indicated on the rating plate on the back of the oven 6 This appliance must be earthed IMPORTANT The wires in power supply cord are coloured in accordance with the following code Green and yellow Earth Blue Neutral Bro...

Page 6: ...minute at 100 HIGH POWER or increase by 1 minute multiples each time this pad is pressed during cooking Indicator AUTO COOK PADS Press corresponding pad to cook chosen menus and desired serving REHEAT PADS Press corresponding pad to reheat chosen menus and desired serving SLOW COOK PAD Press to cook slowly and longer time POWER LEVEL PAD Press to select micro wave power setting If not pressed 100 ...

Page 7: ...STOP CLEAR pad and re enter the time of day Ex 1 45 The clock of the oven works based on the frequency of power source So it may gain or lose in some area where the frequency varies It is recommended that you should adjust the time occasionally If you wish to know the time of day during the cooking mode press the CLOCK pad As long as your finger is pressing the CLOCK pad the time of day will be di...

Page 8: ...ensure adequate standing time Remove food from oven and stir if possible Cover for standing time which allows the food to finish cooking without overcooking Look for signs indicating that cooking temperature has been reached Doneness signs include Food steams throughout not just at edge Poultry thigh joints move easily Pork and poultry show no pinkness Fish is opaque and flakes easily with a fork ...

Page 9: ...s Eggs or Seafood COOK COOK This variable cooking control allows you to select the rate of microwave cooking If a power level is not selected then 100 HIGH POWER is automatically used Suppose you want to cook vegetables for 2 minutes 30 seconds on 100 HIGH POWER Enter desired cooking time The timer begins to count down Press the INSTANT COOK START pad If the door is opened during cooking process t...

Page 10: ... as required for 50 press three times 1 For second sequence enter desired cooking time If power is not selected the oven will operate at 100 COOK will flash on and off The timer begins to count down When it reaches zero the second sequence will appear and the timer will begin to count down again Step Procedure Pad Order Display Press the INSTANT COOK START pad Within 3 minutes of closing the door ...

Page 11: ...ad Order Display Enterdesiredcookingtime Increasing Time During the Cooking Programme COOK will flash on and off Select power level by pressing the POWER LEVEL pad as required for 50 press three times The timer keeps on counting down 3 2 1 4 Press the INSTANT COOK START pad Press the INSTANT COOK START pad twice to increase the cooking time by two minutes COOK COOK COOK The timer starts to count d...

Page 12: ...t the water level is at least 1 1 2 inches 3 8cm from the rim of casserole otherwise spill over may result 4 Do not add too much seasonings or salt at the initial stage of cooking Try to add especially salt soon after or just after finish 5 Cook with the casserole lid on Also please do not open the lid during cooking as this may disturb the cooking sequence 6 Stir and stand after cooking The SLOW ...

Page 13: ...ve or below the weights allowed on the EXPRESS DEFROST MENU GUIDE use EASY DEFROST or defrost manually 7 will be displayed if more or less than weight or quantity of foods suggested in Easy Defrost Menu Guide is programmed when the INSTANT COOK START pad is pressed To clear press the STOP CLEAR pad and reprogramme 8 When entering the weight of the food round off the weight to the nearest 0 1kg 100...

Page 14: ...ped 3 5 persons 2 preserved duck eggs diced NOTE The ingredients can be added 10 min before finish Porridge 1 2 serves Wash rice until water runs clear Place rice and water into a deep casserole 2 for 1 serve 3 for 2 serves and soak for 15 mins stir rice a few times during soaking Stir and cook uncovered Aftercooking stirlightlyandstand for 5 mins Menu Variation You can enjoy the variation by putt...

Page 15: ...2 28 cm in diameter Sprinkle lightly with water salt and oil Put green onion and ginger slices on top Cover with microwave wrap or glass lid After cooking stand covered for 2 minutes Marinate the meat For meat patty try to make it a thin layer especially in the centre Put on a shallow dish 22 28 cm in diameter Cover with microwave wrap or glass lid After cooking stand covered for 2 minutes Wash ve...

Page 16: ... 25 C Room temperature 20 25 C Room temperature MENU CUPS After about 2 sec The REHEAT allows you to reheat 4 popular foods Follow the details provided in Reheat Menu Guide x 2 Note Reheating result varies with the kind of bread and its condition Take out the dish from the refrigerator Cover with microwave wrap or glass lid After reheating stir and stand covered for 2 minutes Place in a Pyrex bowl...

Page 17: ...The defrosting time will begin counting down When a 4 times beep sound is heard the oven stops TURN OVER will be displayed repeatedly Press the INSTANT COOK START pad COOK will flash on and off Open the door Turn over and rearrange Shield the defrosted portions Close the door 2 Press the INSTANT COOK START pad PRESS START will be displayed repeatedly The defrosting time will continue counting down...

Page 18: ...tinue defrosting After defrost time stand covered with aluminium foil for 5 minutes Shield thin end of chops or steaks with foil Position the food with thinner parts in the centre in a single layer on a shallow dish If pieces are stuck together try to separate as soon as possible The oven will beep and stop TURN OVER will be displayed Turn over rearrange and shield the defrosted portions Press sta...

Page 19: ...counting down When a 4 times beep sound is heard the oven stops TURN OVER will be displayed repeatedly Press the number pads to enter weight COOK will flash on and off KG will flash on and off Open the door Turn over and rearrange Shield the defrosted portions Close the door 3 2 Press the INSTANT COOK START pad PRESS START will be displayed repeatedly The defrosting time will continue counting dow...

Page 20: ... Half way the oven will beep and stop TURN OVER will be displayed Remove defrosted portions turn over and shield edges with foil strips Press start to continue defrosting After defrost time stand covered with aluminium foil for 5 30 minutes Shield the edge with foil strips about 2 5cm wide Place joint with lean side face upwards if possible on a shallow dish Half way the oven will beep and stop TU...

Page 21: ... 2 For REHEAT follow this same procedure using the desired REHEAT pad instead of AUTO COOK pad in step 1 Step Procedure Pad Order Display Press the EASY DEFROST pad 4 Press the INSTANT COOK START pad Press the POWER LEVEL pad once COOK will flash on and off KG will flash on and off Press the number pads to enter weight 2 EASY DEFROST Suppose you want to defrost 1 0kg of Chicken Pieces for more tim...

Page 22: ...tlets and also allows you to practice the key operation To demonstrate press the CLOCK pad and the number pad then press the INSTANT COOK START pad and hold for 3 seconds will appear in the display Cooking operations can now be demonstrated with no power in the oven For example press INSTANT COOK START pad and the display will show and count down to zero at ten times the speed faster than normal W...

Page 23: ...hen the door is opened does the oven lamp come on YES _______ NO _______ 3 Place one cup of water approx 250 ml in a glass measure in the oven and close the door securely Oven lamp should go off if door is closed properly Press the INSTANT COOK START pad once once A Does the oven lamp light YES _______ NO _______ B Does the cooling fan work YES _______ NO _______ Put your hand over the rear ventil...

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