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A46369, SCA/SCNZ R200K O/M

DEF

Express Defrost

EXPRESS DEFROST rapidly defrosts 0.5 kg of
specific foods.
Follow the instructions provided in the EXPRESS
DEFROST MENU GUIDE on page

5

of the cooking

guides.

* Suppose you want to defrost 0.5 kg of Chicken Fillets.

Step

Procedure

Pad Order

Display

Press the EXPRESS DEFROST pad until
the desired menu number is displayed (for
Chicken Fillets press twice).

1.Fish Fillets
2.Chicken Fillets
3.Sausages /

Minced Meat

DEF

CHECK

Open the door. Remove defrosted pieces,
turn over remaining pieces.
Close the door.

The defrosting time will be-
gin counting down. The oven
will "beep" 4 times and stop.
COOK indicator will go off
and CHECK will flash on and
off.

CHECK will be flashing.

The defrosting time will be-
gin counting down. When it
reaches zero, the oven will
"beep".

Press the INSTANT COOK/START pad.

Press the INSTANT COOK/START pad.

4

COOK

DEF

COOK

DEF

1

2

3

x 2

SCA/SCNZ R200K O/M P.10-15

05.7.4, 10:22 AM

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Summary of Contents for R-200K

Page 1: ...TS Pages Thank you for buying a Sharp Microwave Oven Please keep this operation manual handy as it describes all the features of your oven and will enable you to cook many varieties of foods The manual is divided into two sections 1 OPERATION P2 P15 This section describes your oven and teaches you how to use all the features 2 COOKING GUIDES This section is at the back of the manual it contains th...

Page 2: ...e owner subject to the conditions specified herein The owner is responsible for any transportation and insurance costs if the product has to be returned for repair This warranty does not extend to accessories or defects or injuries caused by or resulting from causes not attributable to faulty parts or the manufacture of the product including but not limited to defect or injury caused by or resulti...

Page 3: ... gives protection against exposure to microwave energy are very hazardous Donotoperatetheovenifitisnotworkingcorrectlyordamageduntilithasbeenrepairedbyaqualifiedservice technician trained by SHARP It is particularly important that the oven door closes properly and that there is no damage to 1 Door warped 2 Hinges and Latches broken or loosened 3 Door Seals Sealing Surfaces and oven cavity buckled ...

Page 4: ...m mended by the manufacturer Exces sive preheating can cause the glass turntable to shatter and or damage internal parts of the oven Puncture egg yolks and whites and oysters before cooking to prevent explosion Pierce skins of potatoes apples squash hot dogs sausages and oysters so that steam escapes Use specially bagged popcorn for the microwave oven Listen while popping corn for the popping to s...

Page 5: ...ay in the coupling on the oven floor then place the turntable on to the roller stay ensuring it islocatedfirmly RefertoOVENDIAGRAMbelow NEVERoperatetheovenwithouttherollerstayandturntable 4 The oven should not be installed in any area where excessive heat and steam are generated for example next to a conventional oven unit The oven should be installed so as not to block ventilation openings When m...

Page 6: ... this pad is pressed during cooking Press to start oven after setting pro grammes 7 EXPRESS DEFROST PAD Press to select the Express Defrost menu 8 EASY DEFROST PAD Press to select the Easy Defrost menu 4 TIMER CLOCK PAD Press to set clock timer child lock or demonstration mode 5 STOP CLEAR PAD Press to clear during programming Pressoncetostopoperationofoven during cooking press twice to can cel co...

Page 7: ...ss the TIMER CLOCK pad again The dots will flash on and off This is a 12 hour clock If you attempt to enter an incorrect clock time eg 13 45 will appear in the display Press the STOP CLEAR pad and re enter the time of day eg 1 45 If you wish to know the time of day during the cooking or timer mode press the TIMER CLOCK pad As long as your finger is pressing the TIMER CLOCK pad the time of day will...

Page 8: ... first enter the cooking time then the power level There are five different power levels You can programme up to 99 minutes 99 seconds 30 MEDIUM LOW 50 MEDIUM 70 MEDIUM HIGH 100 HIGH 10 LOW Keeping food warm Defrosting Softening butter Vegetables Rice Pasta Fruit Casseroles Examples of foods typical ly cooked on microwave oven power level Display Power level This variable cooking control allows yo...

Page 9: ...esired power level by pressing the POWER LEVEL pad for 50 press three times For second sequence enter desired time for cooking time If power is not selected the oven will operate at 100 power the second sequence will appear and the timer will begin counting down to zero again 4 Step Procedure Pad Order Display Press the INSTANT COOK START pad Within 3 minutes of closing the door The timer begins t...

Page 10: ... INSTANT COOK START pad Press the INSTANT COOK START pad twice to increase the cooking time by two minutes The timer starts to count down Microwave time can be added during a cooking programme using the INSTANT COOK START pad Suppose you want to increase the cooking time by 2 minutes during 5 minutes on 50 power cooking at the moment the remaining cooking time is 1 min 30 sec 1 2 3 4 x 3 x 2 SCA S...

Page 11: ...T MENU GUIDE use EASY DEFROST or defrost manually 7 will be displayed if more or less than weight of foods suggested in EASY DEFROST MENU GUIDE is programmed when the INSTANT COOK START pad is pressed To clear press the STOP CLEAR pad and reprogramme 8 When entering the weight of the food round off the weight to the nearest 0 1kg 100g For example 1 35kg would become 1 4kg Notes for Automatic Opera...

Page 12: ...or Chicken Fillets press twice 1 Fish Fillets 2 Chicken Fillets 3 Sausages Minced Meat DEF CHECK Open the door Remove defrosted pieces turn over remaining pieces Close the door The defrosting time will be gin counting down The oven will beep 4 times and stop COOK indicator will go off and CHECK will flash on and off CHECK will be flashing The defrosting time will be gin counting down When it reach...

Page 13: ...ss the number pads to enter weight KG stops flashing and re mains on display Open the door Remove defrosted pieces turn over remaining pieces Close the door The defrosting time will be gin counting down The oven will beep 4 times and stop COOK indicator will go off and CHECK will flash on and off CHECK will be flashing The defrosting time will be gin counting down When it reaches zero the oven wil...

Page 14: ...ss the POWER LEVEL pad twice within 2 seconds The Less More setting can be used to adjust the cooking time of the following features INSTANT ACTION EXPRESS DEFROST EASY DEFROST Step Procedure Pad Order Display Press the EASY DEFROST pad four times for Chicken Pieces Press the number pads to enter weight Press the POWER LEVEL pad once 2 EXPRESS DEFROST EASY DEFROST Suppose you want to defrost 1 0kg...

Page 15: ... CLEAR pad The time of day is displayed and the oven is ready to use Demonstration Mode This feature is mainly for use by retail outlets and also allows you to practice the key operation To demonstrate press the TIMER CLOCK pad press the number pad and finally press the INSTANT COOK START pad and hold for 3 seconds will appear in the display Cooking operations can now be demonstrated with no power...

Page 16: ... using excess water After cleaning the oven ensure any water is removed with a soft cloth Turntable Roller Stay Wash with mild soapy water and dry thoroughly SERVICE CALL CHECK Please check the following before calling for service 1 Does the display light up YES _______ NO _______ 2 Place one cup of water approx 250 ml in a glass measure in the oven and close the door securely Press the INSTANT CO...

Page 17: ...inutes 3 5 minutes 4 6 minutes 5 6 minutes 4 5 minutes VEGETABLE WEIGHT MICROWAVE TIME AT 100 SPECIAL PROCEDURES Break apart as soon as possible Arrange with flower towards the centre Break apart as soon as possible Arrange with flower towards the centre Add 1 2 cup water and 1 teaspoon sugar Turn 1 2 way during cooking Add 3 tablespoons water and 1 teaspoon of butter Break apart as soon as possib...

Page 18: ... into uniform florets Arrange with flower towards centre in a pie plate with 1 tablespoon water Cover with plastic wrap Peel cut into quarters Place in a pie plate with 1 tablespoon of water Cover with plastic wrap Arrange in a pie plate with 1 4 cup water Cover with plastic wrap Arrange in a pie plate with 1 3 cup water Cover with plastic wrap Cut into 2cm cubes Place in a 1 litre casserole dish ...

Page 19: ...defrosting After defrost time stand covered with aluminium foil Chicken Pieces 0 1 1 5 Shield the exposed bone with foil Place chicken pieces on the defrost rack The oven will beep and stop CHECK will flash on and off Remove defrosted pieces 5 15 turn over and shield the warm portions of remaining pieces Press start to continue defrosting After defrost time stand covered with aluminium foil Poultr...

Page 20: ...eat 0 5 Place sausages minced meat on the defrost rack The oven will beep and stop CHECK will flash on and off Remove defrosted portions turn over and shield edges with foil strips 5 Press start to continue defrosting After defrost time stand covered with aluminium foil NO Procedure Quantity kg s Menu EXPRESS DEFROST MENU GUIDE Standing Time minutes 1 2 3 NOTE When freezing minced meat shape it in...

Page 21: ... in the following way hard vegetables around the outside soft vegetables in the centre medium vegetables in between Cover with glass lid or plastic wrap After cooking stand covered and stir hard vegetables medium vegetables soft vegetables 0 1 0 6 kg 0 1 kg 18 C Frozen Before cooking separate vegetables eg broccoli as much as possible Arrange the vegetables in a shallow dish in the following way h...

Page 22: ...tring For cooking food with high fat content do not bring the wrap in contact with the food as it may melt Small amounts may be used to shield certain parts of meat and fish when cooking or defrosting Remove food in foil trays if possible and place in a microwave safe dish If not possible place the foil tray onto a heat proof plate allowing 2 5 cm between the walls of the oven Excessive over heati...

Page 23: ...ING Foods such as poultry and joints of meat should be turned over after half the cooking time 4 PIERCING Pierce potatoes eggs tomatoes or any foods with a skin or membrane to allow steam to escape 6 STANDING TIME Standing time is important After cooking or defrosting ensure adequate standing time This allows the food to continue cooking or heating Refer to cooking guides for each menu or accordin...

Page 24: ...umber x 1 x 2 Weight Express Defrost does not need to enter weight For Less setting FEATURE QUICK OPERATION GUIDE To cook 2 Jacket Potatoes QUICK REFERENCE GUIDE QUICK OPERATION GUIDE Variable Cooking control Instant Cook Timer Child Lock Clock FEATURE To soften Cream Cheese or Butter for 40 seconds on 30 To set for 3 minutes To lock Just One Touch Press for 3 seconds To unlock To set for 11 45 am...

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