EN - 6
liance by pulling the door handle.
•
All possible security measures
have been taken to ensure your
safety. Since the glass may break,
you should be careful while clea-
ning to avoid scratching. Avoid hit-
ting or knocking on the glass with
accessories.
•
Ensure that the supply cord is not
wedged during the installation.
If the supply cord is damaged, it
must be replaced by the manufac-
turer, its service agent or similarly
qualified persons in order to pre
-
vent a hazard.
•
While the oven door is open, do
not let children climb on the door
or sit on it.
Installation Warnings
•
Do not operate the appliance be-
fore it is fully installed.
•
The appliance must be installed
by an authorized technician and
put into use. The producer is not
responsible for any damage that
might be caused by defective pla-
cement and installation by unaut-
horized people.
•
When you unpack the appliance,
make sure that it is not damaged
during transportation. In case of
any defect; do not use the appli-
ance and contact a qualified servi
-
ce agent immediately. As the ma-
terials used for packaging (nylon,
staplers, styrofoam...etc) may
cause harmful effects to children,
they should be collected and re-
moved immediately.
•
Protect your appliance against
atmospheric effects. Do not expo-
se it to effects such as sun, rain,
snow etc.
•
The surrounding materials of the
appliance (cabinet) must be able
to withstand a temperature of min
100°C.
During usage
• When you first run your oven a
certain smell will emanate from
the insulation materials and the
heater elements. For this rea-
son, before using your oven, run
it empty at maximum temperature
for 45 minutes. At the same time
you need to properly ventilate the
environment in which the product
is installed.
•
During usage, the outer and inner
surfaces of the oven get hot. While
opening the oven door, step back
to avoid the hot steam coming out
of the oven. There may be a risk
of burns.
• Do not put flammable or combus
-
tible materials, in or near the app-
liance when it is operating.
•
Always use oven gloves to remo-
ve and replace food in the oven.
•
Do not leave the cooker while co-
oking with solid or liquid oils. They
may catch fire on condition of ext
-
reme heating. Never pour water
on to flames that are caused by
oil. Cover the saucepan or frypan
with its cover in order to choke the
flame that has occured in this case
and turn the cooker off.
•
If you will not use the appliance for
a long time, plug it off. Keep the
