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TO STOP THE OVEN WHILE THE OVEN IS OPERATING
1. Press the STOP/CLEAR pad.
• You can restart the oven by pressing the START pad.
• Press the STOP/CLEAR pad once more to erase all instructions.
• You must enter in new instructions.
2. Open the door.
• You can restart the oven by closing the door and pressing the START pad.
NOTE :
Oven stops operating when door is opened.
C O N T R O L S
METAL RACK
The metal rack gives you extra space when cooking in more than one container at the same time.
The rack allows several foods to be cooked or reheated at one time.
However, for the best cooking and reheating, use TURNTABLE ON function and cook with SENSOR COOK
modes without the rack. When the rack is used, set time and power level manually.
The oven is again available for normal use.
To avoid risk of property damage:
1. Do not use rack to pop popcorn.
2. Rack must be on the four plastic supports when used.
3. Use the rack only when cooking food on rack position.
4. Do not cook with rack on floor of the oven.
To use metal rack:
1. Place rack securely on the four plastic supports.
Rack MUST NOT touch metal walls or back of microwave oven.
Allow plenty of space around and between the dishes. Pay close attention to the cooking and reheating
progress.
2. Place equal amounts of food both ABOVE AND BELOW rack.
Amount of food must be approximately the same to balance out cooking energy.
3. Reposition the foods and reverse them from the rack to turntable and stir them at least once during any
cooking or reheating time.
After cooking or reheating, stir if possible. Using a lower power level will assist in better cooking and
reheating uniformity.
IMPORTANT:
To avoid oven damage, DO NOT store or use the metal rack in this oven unless more than one item is being
cooked or a recipe calls for it.
Recommended Usage
1. Soups
2. Casseroles
3. Dinner Plates
