Sharp Carousel R-307E Operation Manual Download Page 22

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BEEF
Chuck or
Pot Roast
(cook in 1/2 cup
liquid) (2-3 lb)

Without vegetables

With 3-4 cups
cut-up vegetables

Eye of Round
(2-3 lb)

Ground Meat
(to brown for
casserole)

Hamburgers
(1/4 lb each)
2 patties
4 patties

PORK
Loin Roast

Boneless

Bacon
2 slices
4 slices
6 slices

Smoked Ham
Canned
Butt
Shank

150

MED. (50%)

15 - 22 min. per lb

20 - 30 min. per lb

MED. (50%)
Rare: 4 - 7 min. per lb
Med: 6 - 9 min. per lb
Well: 8 - 10 min. per lb

HIGH (100%)
2 1/2 - 3 min. per lb

HIGH (100%)

2 - 2 1/2 min.
3 - 3 1/2 min.

MED.-HIGH (70%)
6 - 8 min. per lb
MED. (50%)
8 - 10 min. per lb

HIGH (100%)
1 - 1 1/2 min.
2 - 3 min.
3 - 4 min.

MED. (50%)
4 - 6 min. per lb
6 - 8 min. per lb

Large covered casserole.
Turn over halfway through
cooking time.

Rack. Cover with plastic wrap.
Turn over halfway through
cooking time.

Casserole. Cover with plastic
wrap. Stir halfway through
cooking time.

Rack. Cover with wax paper.
Turn over halfway through
cooking time.

Meat roasting rack.
Cover with plastic wrap.
Turn over halfway through
cooking time.

Place bacon between paper
towels on paper plate or on a
rack.

Casserole. Cover with plastic
wrap. Turn over halfway
through cooking time. Drain
and shield if necessary.

160

CUT

MICROWAVE

TIME

INTERNAL TEMP.

AT REMOVAL

INTERNAL TEMP.

AFTER STANDING

COOKING PREPARATION

3 min.

1-2 min.

FILLETS

STEAKS

SHRIMP & SCALLOPS

CUT

STANDING TIME

MICROWAVE PROCEDURE

POWER LEVEL (80%)
4 - 5 min. per lb

Pie plate or casserole.
Cover with plastic wrap.

Pie plate or casserole.
Cover with plastic wrap.
Turn over halfway through
cooking time.

COOKING PREPARATION

120

135

150

155

160

130

145

160

170

135

MEAT ROASTING CHART

FISH AND SEAFOOD COOKING CHART

307EW O/M-Dec 18

12/19/00, 10:55 AM

Summary of Contents for Carousel R-307E

Page 1: ...ions 3 Grounding Instructions 3 Information You Need to Know 4 6 Part Names 7 Before Operating 8 Manual Operation 9 Special Features 10 12 Other Convenient Features 13 14 Cleaning Care 14 Service Call Check 15 THE ULTIMATE ACCESSORY 15 COOKBOOK ORDER FORM 16 Specifications 16 Cooking Charts 17 20 Guia Auto Touch Parte Interior de la Cuberta Trasera Auto Touch Guide Back Cover MODEL M I C R O W A V...

Page 2: ...mulate on sealing surfaces c Do not operate the oven if it is damaged It is particularly important that the oven door close properly and that there is no damage to the 1 door bent 2 hinges and latches broken or loosened 3 door seals and sealing surfaces d The oven should not be adjusted or repaired by anyone except properly qualified service personnel F O R C U S T O M E R A S S I S TA N C E TO PH...

Page 3: ...her based on contract negligence strict liability or otherwise In no event shall Sharp be liable or in any way responsible for any damages or defects in the Product which were caused by repairs or attempted repairs performed by anyone other than an authorized servicer Nor shall Sharp be liable or in any way responsible for any incidental or consequential economic or property damage Some states do ...

Page 4: ...n is necessary when used by children 9 Do not operate this appliance if it has a damaged cord or plug if it is not working properlyorifithasbeendamagedordropped 10 This appliance should be serviced only by qualified service personnel Contact nearest Sharp Authorized Servicer for examination repair or adjustment 11 Do not cover or block any openings on the appliance 12 Do not store or use this appl...

Page 5: ...ing or electrical instructions consult a qualified electrician or service person 2 Neither Sharp nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the correct electrical connection procedures Radio or TV Interference Should there be any interference caused by the microwave oven to your radio or TV check that the microwave oven is on...

Page 6: ...ep fat fry Dry wood gourds herbs or wet papers DO DON T FOOD This Operation Manual is valuable read it carefully and always save it for reference A good microwave cookbook is a valuable asset Check it for microwave cooking principles techniques hints and recipes See pages 15 and 16 for ordering the Ultimate Accessory the SHARP CAROUSEL MICROWAVE COOKBOOK NEVER use the oven without the turntable an...

Page 7: ...because they may be extra hot Don t assume that because a child has mastered one cooking skill he she can cook everything Children need to learn that the microwave oven is not a toy See page 14 for Child Lock feature It is not necessary to buy all new cookware Many pieces already in your kitchen can be used success fully in your new microwave oven Make sure the utensil does not touch the interior ...

Page 8: ...paque and flakes easily with a fork Check foods to see that they are cooked to the United States Department of Agriculture s recommended temperatures To test for doneness insert a meat thermometer in a thick or dense area away from fat or bone NEVER leave the thermometer in the food during cooking unless it is approved for microwave oven use ALWAYS use potholders to prevent burns when handling ute...

Page 9: ...urely The turntable will rotate clockwise or counterclockwise Only remove for cleaning 9 Ventilation openings Rear 10 Oven light It will light when oven is operating or door is open 11 Waveguide cover DO NOT REMOVE 12 Auto Touch control panel 13 Time display 99 minutes 99 seconds MICROWAVE OVEN PARTS Number next to the control panel illustration indicates page on which there are feature descriptio...

Page 10: ... display will then begin flashing 2 Touch the STOP CLEAR pad will appear 3 Set clock B E F O R E O P E R AT I N G ERROR Touch the STOP CLEAR pad to 1 Erase if you make a mistake during programming 2 Cancel timer 3 Stop the oven temporarily during cooking 4 Return the time of day to the display 5 Cancel a program during cooking touch twice 88 88 TO SET THE CLOCK Suppose you want to enter the correc...

Page 11: ...0 0 START 15 00 1P 30 15 00 If the food that you wish to defrost is not listed on the COMPU DEFROST CHART or is above or below the limits in the Amount column on the COMPU DEFROST CHART see page 12 you need to defrost manually You can defrost any frozen food either raw or previ ously cooked by using Power Level 3 Follow the exact 4 step procedure found under To Set Power Level Estimate defrosting ...

Page 12: ...t 1 5 cups 3 cups 2 5 or 3 quart 2 cups 4 cups 3 quart or larger Use this pad to reheat precooked foods from the refrigerator Place meaty portions and bulky vegetables to outside of plate Cut large items like baked potatoes in smaller pieces Flatten foods such as mashed potatoes and other dense foods Cover with wax paper or plastic wrap ONE PLATE ONLY After cooking check that food is very hot thro...

Page 13: ...stand 5 10 minutes ROLL MUFFIN 1 6 Use this pad to warm rolls muffins biscuits bagels etc Large items should be considered as 2 or 3 regular size Arrange on plate cover with paper towel For refrigerated rolls or muffins it may be necessary to double the entered amount to ensure the proper serving temperature For example enter quantity of 2 for 1 refrigerated muffin FRESH VEGETABLES 1 4 cups For be...

Page 14: ... over and shield any warm portions Close the door START START NOTE Check foods when oven signals After final stage small sections may still be icy Let stand to continue thawing Do not defrost until all ice crystals are thawed COMPU DEFROST CHART Ground Meat once twice Remove any thawed pieces after each stage Let stand covered for 5 to 10 minutes 3 times T O U C H C O M P U D E F R O S T PA D F O ...

Page 15: ...one power level and then change to a different power level Your oven can do this automatically Suppose you want to cook roast beef for 5 minutes at 100 and then continue to cook for 30 minutes at 50 Suppose you want to time a 3 minute long distance phone call TIMER Should you discover that you like any of the Instant Action or CompuDefrost settings slightly more done touch the POWER LEVEL pad once...

Page 16: ...th dampened slightly with water only Dry with a soft cloth Do not scrub or use any sort of chemical cleaners Close door and touch STOP CLEAR Interior Cleaning is easy because little heat is generated to the interior surfaces therefore there is no baking and setting of spills or spattering To clean the interior surfaces wipe with a soft cloth and warm water DO NOT USE ABRASIVE OR HARSH CLEANERS OR ...

Page 17: ...lay is counting down very rapidly check Demonstration Mode on page 14 and cancel S E R V I C E C A L L C H E C K TO ORDER Simply call this toll free number 1 800 642 2122 Please have your credit card ready If you prefer to order by mail complete and return the order form on page 16 Please include check or money order payable to Sharp Accessories Supplies Center for 6 00 plus 4 25 shipping handling...

Page 18: ...________________________ City ____________________________________ State ____________ Zip ______________________ Daytime Phone No ___________________________________________________________ Please send me ______ cookbooks at 10 25 each ________ Illinois sales tax if applicable per book 44 no of books _____________ ________ Other tax if applicable no of books _____________ ________ TOTAL ORDER AMOU...

Page 19: ...e time Cut potato lengthwise and then several times crosswise Cover with wax paper Wrap single roll bagel or muffin in paper towel To reheat several line plate with paper towel cover with another paper towel Place on microwave safe dish Do not cover MED HIGH 70 1 2 min 2 3 min MED HIGH 70 1 2 min 2 3 min MEDIUM 50 1 1 1 2 min per serving 1 2 min per serving HIGH 100 1 1 2 2 1 2 min 3 4 min 8 10 mi...

Page 20: ...min Uncover during stand 2 qt casserole 1 4 cup water Cover Stir after 2 min 2 qt casserole 2 tbsp water Cover Stir after 4 min 2 qt casserole 2 tbsp water Cover Rearrange after 5 min 1 qt casserole 2 tbsp water Cover Stir after 3 min 1 qt casserole 1 tbsp water Cover Stir after 2 min Remove leaves and core center 2 qt casserole 2 tbsp water Cover 9 in pie plate 2 tbsp water Cover Rearrange after ...

Page 21: ...resh Acorn Fresh Sliced Zucchini Sweet Potatoes Baked Tomatoes Fresh Canned Vegetables CHICKEN Whole Pieces Bone in Boneless TURKEY Whole up to 10 lb Breast Bone in Boneless Breast side down on rack Cover with plastic wrap Turn over halfway through cooking time Rack Cover with plastic wrap Turn over halfway through cooking time Breast side down on rack Cover with plastic wrap Turn over halfway thr...

Page 22: ... with wax paper Turn over halfway through cooking time Meat roasting rack Cover with plastic wrap Turn over halfway through cooking time Place bacon between paper towels on paper plate or on a rack Casserole Cover with plastic wrap Turn over halfway through cooking time Drain and shield if necessary 160 F CUT MICROWAVE TIME INTERNAL TEMP AT REMOVAL INTERNAL TEMP AFTER STANDING COOKING PREPARATION ...

Page 23: ... 2 Ponga la hors correcta del dia oprimiendo los numeros en secuencia Ej 12 30 3 Oprima TIMER CLOCK otra vez FUNCION INSTANTANEA ACTION Oprima POPCORN una vez para el tamaño normal de palomitas 2 Veces para el tamaño normal light 3 Veces para el tamaños botana Allimento Cantidad POPCORN MINUTO EXTRA COMPU DEFROST TIMER CLOCK TIMER CLOCK 1 2 3 0 1 plato Normal Grande o Pequeño 0 5 a 2 0 tazas 1 5 a...

Page 24: ...h MINUTE PLUS for one minute at 100 power or to add a minute during manual cooking Continue to touch for additional minutes MINUTE PLUS Carousel is a registered trademark of Sharp Corporation TIMER CLOCK TIMER CLOCK 1 2 3 0 POWER LEVEL COMPU DEFROST 1 3 0 2 0 1 Ground Meat 5 3 0 lb A U T O T O U C H G U I D E For more complete information and safety precautions refer to your Operation Manual COMPU...

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