SSG579-585•9.801-193.0•Rev.3/14
OPERA
T
OR’S MANU
AL
PRESSURE W
ASHER
8
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OPERATING INSTRUCTIONS
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STEP 1: Check engine oil level. Oil level should be level to the fill mark-
ings on the dipstick. Be sure the machine is level when checking the oil
level. (Refer to the engine's operating manual included with machine.)
We recommend that the oil be changed after the first 5 hours of use, then
once every 100 hours.
Note:
Improper oil levels will cause low oil sensor
to shut off engine. IMPORTANT! Do not run engine with high or low
oil levels as this will cause engine damage.
STEP 3: Connect garden hose
to the cold water source and turn
water on completely. Never use hot
water.
STEP 4: Before installing pressure
nozzle, trigger spray gun to elimi-
nate trapped pressure. Then run
machine, allowing water to flush
through the system until clear.
S T E P 2 : F i l l g a s t a n k w i t h
unleaded gasoline. Do not use leaded
gasoline.
STEP 5:
Pull the choke lever out to the "Choke" po-
sition (on a warm engine, leave the choke lever in the
run position). Push the choke lever to the "Closed"
position. To restart a warm engine, leave the choke
lever in the "Open" position.
Cold
Water
Source
Garden
Hose
STEP 6: (Non-Electric Start Models) Pull the starter
grip. If the engine fails to start after 2 pulls, squeeze the
trigger gun to release pressure and repeat step. Return
starter gently. After the engine warms up enough to
run smoothly, move choke to run position and throttle
to fast position. CAUTION: Small engines may kick
back. Do not hold pull starter grip tightly in hand.
Oil
Dipstick
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Gas
Tank
Choke
Lever
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