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10
as
-by staff members in shops,
of
fi
ces and other similar working
environments,
-in agricultural working
environments,
-by customers in hotels, motels etc.
and similar establishments,
-in bed-and breakfast type
environments.
∙
The appliance may only be used
by persons with reduced physical,
sensory or mental capabilities, or
lacking experience and knowledge,
if they have been given supervision
or instruction concerning the use of
the appliance and fully understand
all dangers and safety precautions
involved.
∙
Children must not be permitted to
operate the appliance. The appliance
and its power cord must be kept well
away from children.
∙
Children must not be permitted to
play with the appliance.
∙
Caution:
Keep any packaging materials
well away from children – these materials
are a potential source of danger, e.g. of
suffocation.
∙
Every time the appliance is used, the
main body including the power cord as
well as any attachment
fi
tted should
be checked thoroughly for any defects.
Should the appliance, for instance, have
been dropped onto a hard surface, or if
excessive force has been used to pull the
power cord, it must no longer be used:
even invisible damage may have adverse
effects on the operational safety of the
appliance.
∙
Do not leave the appliance unattended
while connected.
∙
For safety reasons, use the pestle
at all times when feeding fruit or
vegetables into the feeder tube. Under no
circumstances use your hands or
fi
ngers.
∙
After being switched off,
the motor
continues to run for a short time.
Always
wait until it has come to a complete
standstill before opening the unit.
∙
Do not allow the appliance or its power
cord to touch hot surfaces or to come into
contact with any heat sources.
∙
When removing the plug from the wall
socket, never pull on the power cord;
always grip the plug itself. Do not let the
power cord hang free.
∙
No responsibility will be accepted if
damage results from improper use, or if
these instructions are not complied with.
Useful tips for juice extraction
∙
Almost all common types of fruit are
suitable for juice extraction, such as
apples, pears, plums, strawberries,
grapes, oranges, melons, kiwi fruit,
pineapples, mangoes and papayas.
∙
The following vegetables are also suitable
for ef
fi
cient juice extraction: carrots,
kohlrabi, celery or cucumber. However,
spinach, rocket (rucola) or different types
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