9
MAINTENANCE
AND CLEANING
• Clean the frame with a sponge dipped in warm water and diluted liquid detergent
• Never use abrasive products or metallic brushes.
• Do not clean the appliance under flowing water.
• Do not immerse the appliance.
• Due to the high temperature of the appliance, it is normal for the stainless steel to turn brown in time.
Before cleaning your appliance, unplug it and let the griddle cool down. Read the general rules
applicable to electrical equipment before any action on the appliance.
After use, simply wipe the griddle; do not wash it.
CAREFUL: never suddenly cool plates.
Preparing crepes requires a contribution of fat on the griddle.
• Lubricating by the wiper pad.
• Fat in the batter according to recipes
These fats will gradually thicken the initial seasoning. Avoid seasoning that does become too thick because:
• It acts as an insulator and interferes with the cooking.
• It is flaking off or giving the impression that the metal disintegrates.
Therefore strip regularly using an abrasive stone.
If the seasoning is too thick default regular stripping, it is possible stripping the plate by blasting (contact our customer service).
After these operations, a seasoning must be redone.
The Frame
The Griddle