Senya SYCK-RC004, User Instructions, Page: 17 / 55

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7. When steam cooking is done, turn off the Power switch to "0" (off), and unplug the power
cord.
Note:

Do not cover the Vent and be careful with the hot steam emitted during cooking.

To optimize steam cooking time and prevent loss of steam, do not open the lid during cooking.

As long as the appliance is plugged and the power switch is in the "I" (ON) position,
it will remain in keep warm mode. It does not turn off automatically. Always unplug
the appliance when not in use.
Table for Steam cooking :
Food family Food Cooking time Aspect
Green asparagus 25-30 minutes
Whole and fine
Eggplant 10 minutes
Cut into strips
Beet 1h
Cut into strips
Broccoli 20 minutes
Detailed bouquet
Carrots 25-30 minutes
Cut into strips
Whole new carrots 15 minutes Whole and fine
Carrots new slices 8 minutes
Cut into strips
Paris mushroom 20 minutes
Cut into strips
Chanterelles 20 minutes
Cut into strips
Cauliflower 25 - 30 minutes
Detailed bouquet
Sliced zucchini
20 - 25 minutes Cut into strips
Spinach 12 minutes
Whole
Fennels 30 minutes
Cut in pieces
Green beans 30 minutes
Whole
Peas 20 - 25 minutes
Scotland
Leeks 25 minutes
Sliced
Poirvron 20 minutes
Cut into strips
Potato 30 minutes Cut in pieces
Early potato 15 minutes
Cut in pieces
Food family Food Cooking time
Cod, hake and white fish 20 minutes
Pink prawns 10 minutes
Mussels 15 minutes
Salmon 20 minutes