Saturn ESHP-2, Owner'S Manual, Page: 4 / 17

FEATURES & OPERATING CONTROLS
Fig. 1 Gas Hot Plate - Features & Operating Controls
AGENCY LISTING INFORMATION
This appliance conforms to NSF Standard 4 for sanitation only if
installed in accordance with the supplied Installation Instructions and
maintained according to the instructions in this manual.
This appliance meets ANSI Z.83.11 specifications for gas-fired food
service equipment.
FE
A
TU
R
ES
A
N
D
O
PE
R
A
TI
N
G
C
O
N
TR
O
LS
Page 3