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English
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The temperature of accessible surfaces may be high when the appliance is operating.
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The appliance is not intended to be operated by means of an external timer or separate
remote-control system.
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If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or
similarly qualified persons in order to avoid a hazard.
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NOTE:
Please do not touch the cooker in operation to avoid being burned!
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Please unplug the cooker before cleaning!
HOW TO USE
BEFORE USING FOR THE FIRST TIME
Use only suitable pots and pans.
Pots and pans should have flat bottoms in order to transfer heat steadily and to obtain the
exact specifications indicated for the temperature controls. The dimension of the pan and the
plate should be identical.
This is the right pan. It has a flat
bottom and absorbs the heat of the
cooking plate very well.
The pan is too small and does not
cover the edges, resulting in heat loss.
This pan is not suitable. The heat
transfer between the cooking plate and
the pan is poor.
HOW TO OPERATE IT
1.
First ensure that the voltage marked on the product corresponds with the supply voltage in
your home. Always plugin the appliance in a properly installed power outlet.
2.
The hot plate has been equipped with a 6-step switch. The numbers and intermittent points
on the switch show the specific way to operate it.
OFF = To turn the appliance off.
1 = For simmering delicate foods and thickening sauces, etc.
2 = Slow cooking.
3 = For simmering large quantities.
4 = Shallow frying of meat and pan dishes.
5 = To bring all dishes to rapid cooking.
3.
The cover ought to be closed tightly on the respective pot or pan so that no steam can
escape.
4.
The cooking plate is equipped with a thermostat, which prevents overheating. You should
nevertheless always switch off the appliance in time.
