13
GB
Before Use
Wash Cycle Table
Programme Cycle
Cycle
Selection
Information
Process
Detergent
Amount
(Pre-wash /
Main wash)
Running
Time
(min.)
Energy
Consumption
(Kwh)
Water
Consumption
(I)
Rinse
Aid
3 in 1
3 in 1
Pots, utensils
and cutlery.
Highly soiled.
• pre-wash (50°C)
• wash (50°C)
• rinse
• rinse (70°C)
• drying
• 3 in 1
155
1.2
16
Intensive
Pots, pans,
casserole dishes.
Dishes that have
been sitting
with dried food
on them for a
while.
• pre-wash (50°C)
• pre-wash
• wash (65°C)
• rinse
• rinse
• rinse (55°C)
• drying
• pre-wash
(5g)
• main
wash
(25g)
130
1.4
22
Normal
Pots, plates,
glasses and
lightly soiled
pans. Normally
soiled.
• pre-wash (50°C)
• wash (50°C)
• rinse
• rinse (65°C)
• drying
• pre-wash
(5g)
• main
wash
(25g)
160
1.2
16
Economy*
(EN50242)
Plates, glasses,
bowls. Lightly
soiled.
• pre-wash
• wash (55°C)
• rinse (65°C)
• drying
• pre-wash
(5g)
• main
wash
(25g)
155
1.05
13
Rinse
For dishes that
need to be
rinsed and dried
only.
• wash (40°C)
• rinse (70°C)
• drying
• n/a
80
0.8
8
Glass
Glasses, crystal
and fine china.
A shorter wash
for lightly soiled
loads.
• pre-wash
• wash (40°C)
• rinse
• rinse (60°C)
• drying
• main
wash
(20g)
95
0.8
15
Rapid
A shorter wash
for lightly soiled
loads that do
not need drying.
• wash (40°C)
• rinse
• rinse (45°C)
• main
wash
(20g)
30
0.45
12
* To comply with Standards of Performance, i.e. EN50242, please ensure to use economy washing cycle for
the test.
SDW60W_X10N_IB_5L_100921.indb 13
21/09/2010 5:51 PM
