14 English
Gas o
v
en
Gas range
Gas oven
General oven instructions
STEP 1
Put all ingredients in a heat-safe container.
STEP 2
Select a cooking mode, and then start
preheating.
STEP 3
Place the container on a rack.
STEP 4
Close the door and start cooking.
Ignition
1
2
Make sure all surface burners are properly
installed. To light a burner:
1.
Push in the control knob, and then turn
it to the LITE position. You will hear a
"clicking" sound indicating the electronic
ignition system is working properly.
2.
After the surface burner lights, turn
the control knob to shift it out of the
LITE position and turn off the electronic
ignition system.
3.
Turn the control knob to adjust the flame
level.
Manual ignition
If there is a power failure, you can ignite the burner manually. Use caution when doing this.
1.
Hold a long gas grill lighter to the surface burner you want to light.
2.
Push in the control knob for that burner, and then turn it to the LITE position.
Turn on the grill lighter to ignite the burner.
3.
After the burner is lit, turn the control knob to adjust the flame level.
Flame level
The flames on the burners should always stay under the cookware, and should not
extend beyond the cookware bottom at any time.
WARNING
•
Flames larger than the cookware bottom may result in a fire or physical injury.
•
When you set a burner to simmer, do not turn the burner knob quickly. Watch the
flame to make sure it stays on.
•
After turning on a surface burner, check to make sure that the burner has ignited.
Adjust the level of the flame by turning the burner knob.
•
Always turn off the surface burner controls before removing cookware. All
surface burner controls should be turned OFF when you are not cooking.
•
Always turn the burners off before you go to sleep or go out.
•
If you smell gas, turn off the gas to the range and call a qualified service
technician. NEVER use an open flame to locate a leak.