Samsung NV75K5571BS, User & Installation Manual

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English 27
C
ooking smar
t
Frozen ready-meal
Food Accessory Level
Type of
heating Temp.
(°C)
Time
(min.)
Frozen pizza, 0.4-
0.6 kg
Wire rack 3 200-220 15-25
Frozen lasagne Wire rack 3 180-200 45-50
Frozen oven chips Universal tray 3 220-225 20-25
Frozen Croquettes Universal tray 3 220-230 25-30
Frozen oven
camembert
Wire rack 3 190-200 10-15
Frozen baguettes
with topping
Wire rack +
Universal tray
3
1 190-200 10-15
Frozen fish fingers Wire rack +
Universal tray
3
1 190-200 15-25
Frozen fish burger Wire rack 3 180-200 20-35
Pro-Roasting
This mode includes an automatic heating-up cycle up to 220 °C. The top heater
and the convection fan are operating during the process of searing the meat. After
this stage the food is cooked gently by the low temperature of pre-selection. This
process is done while the top and the bottom heaters are operating. This mode is
suitable for meat roasts and poultry.
Food Accessory Level Temp. (°C) Time (hrs.)
Roast beef Wire rack + Universal tray 3
1 80-100 3-4
Pork roast Wire rack + Universal tray 3
1 80-100 4-5
Lamb roast Wire rack + Universal tray 3
1 80-100 3-4
Duck breast Wire rack + Universal tray 3
1 70-90 2-3
NV75K5571RS_OL_DG68-00740A-00_BG+HR+MK+RO+SQ+SR+SL+EN.indb 27 2/2/2016 4:02:58 PM