English -
45
04
CLEANING
AND
C
ARE
RAPID DRYING
1.
Leave the oven door ajar at an angle of approximately 30°.
2.
Press the
Partition select
button to single mode.
3.
Press the
Cooking Mode select
button.
4.
Press the
Time/Temperature control
button to convection.
5.
Set the cook time to about 5 minutes and the temperature to 50 °C.
6.
Switch the oven off at the end of this period.
WARNING
: Do not use high - pressure water cleaners or steam jet cleaners to
clean the oven.
OVEN EXTERIOR
WARNING
: Make sure the oven is cool before cleaning.
•
For cleaning both the interior and exterior of the oven, use a cloth and a mild cleaning
agent or warm soapy water.
•
Dry with kitchen paper or a dry towel.
•
Do not use scourers, caustic cleaners or abrasive products.
Stainless steel oven fronts
•
Do not use steel wool, scouring pads or abrasives. They may damage the
finish.
Aluminium oven fronts
•
Wipe the plate gently with a soft cloth or microfiber cloth and a mild window
cleaning detergent.
OVEN INTERIOR
•
Do not hand-clean the door seal.
•
Do not use coarse scouring pads or cleaning sponges.
•
To avoid damaging the enameled oven surfaces, use commercially available oven
cleaners.
•
To remove stubborn soil, use a special oven cleaner.
ACCESSORIES
Wash all bakeware and accessories after each use and dry with a kitchen towel.
To clean easily, soak in warm soapy water for about 30 minutes.
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2013-10-10 �� 1:40:14