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_ Operating the oven
Convection auto conversion feature
When you use auto conversion feature, the convection auto conversion feature will automatically
convert entered regular baking temperatures to convection baking temperatures.
If this feature is activated so that the display will show the actual converted (reduced) temperature.
For example, if you enter a regular recipe temperature of 350 °F and press the START/SET pad,
the display will show the converted temperature of 325 °F.
How to disable or enable the auto conversion feature
1
. Press
CONV. BAKE
and the
0
number pad at the same time for 3
seconds.
The display will show
Con On
(enabled) or
Con OFF
(disabled).
The default setting is Con OFF.
2
. Press the
0
number pad to select Con On or Con OFF.
Pressing the
0
number pad changes the mode between Con On
and Con OFF.
3
. Press the
START/SET
pad.
Thermostat adjustment
The temperature in the oven has been preset at the factory. When first using the oven, be sure to
follow recipe times and temperatures. If you think the oven is too hot or too cool, you can adjust
the temperature in the oven. Before adjusting, test a recipe by using a temperature setting that is
higher or lower than the recommended temperature. The baking results should help you to decide
how much of an adjustment is needed.
The oven temperature can be adjusted ±35 °F (±19 °C ).
How to adjust the oven temperature
1
. Press
BAKE
and the
0
number pad at the same time for 3
seconds.
The display will show
AdJ 0
.
2
. Enter the adjustment you want, eg. 20 °F, by using the number
pads.
You can adjust the temperature to lower than the factory setting by
pressing the
BAKE
pad.
3
. Press the
START/SET
pad.
This adjustment will not affect the broiling or the self-cleaning temperatures. The adjustment
will be retained in memory after a power failure.
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