15
ENGLISH
Recipe
Method
Power
Level
Timing
Stand
Time
1850W 1500W
SNACK & STARTERS
To cook
Bacon, rasher C Place on rack
HIGH
1’30”
1’40”
1 min
Eggs, poached
X 2 C
Place in
ramekins
HIGH
0’30”
0’40”
1 min
Eggs,
scrambled X2 C
Beat eggs and
place in bowl
HIGH
25”-30” 30”-40”
1 min
Sausages X 2
Thick C
Pierce
MED
1’00”
1’10”
2 mins
To Reheat
Sausages
Cumberland F
Place on plate
MED
2’00”
2’10”
2 mins
Full breakfast C
Cover
MED
2’30”
2’40”
1 min
Beefburgers F
HIGH
0’55”
1’05”
1 min
Chickenburger F
HIGH
0’55”
1’05”
1 min
Donner kebab
162g F
HIGH
1’00”
1’10”
1 min
Hot Dog F
HIGH
1’00”
1’10”
1 min
Pizza 190g F
Place on plate
LOW
2’30”
2’45”
2 min
Chargrilled ribs
200g F
Place on plate
MED
3’30”
3’45”
1 min
Wings of fire
X 6 F
Arrange on
plate, thin parts
to center
HIGH
2’00”
2’15”
1 min
Baked Beans
500g
Cover and Stir
half way
HIGH
2’00”
2’10”
2 mins
Baked Beans
250g
Cover and Stir
half way
HIGH
1’00”
1’05”
2 mins
Recipe
Method
Power
Level
Timing
Stand
Time
1850W 1500W
DESSERTS
To warm
Apple Crumble
200g F
Cover in dish
HIGH
1’20”
1’30”
2 mins
Christmas
Pudding 150g C
Place in bowl
HIGH
0’20”
0’25”
2 mins
Jam Roly Poly
80g F
On a plate
HIGH
1’00”
1’05”
2 mins
Crepes Suzette
2 F
Pierce film
HIGH
0’50”
1’00”
1 min
Suet Sponge
pudding F
X 2
HIGH
0’35”
1’05”
2 mins
X 1
HIGH
0’40”
0’50”
2 mins
Sponge
pudding F
X 2
HIGH
0’35”
1’05”
2 mins
X 1
HIGH
0’40”
0’50”
2 mins
RECIPE DISH ENTREES
To Reheat
Amorini & Stilton
bake C
Place in
microwave safe
dish
HIGH
3’30”
3’40”
1 min
Chicken Tikka
masala F
Pierce film
HIGH
3’20”
3’30”
2 mins
Thai Green
Chicken curry F
Pierce film
HIGH
3’00”
3’15”
2 mins
Chilli con Carne
F
Pierce film
HIGH
3’30”
3’45”
2 mins
Chicken cooked
1/2 Chilled
Place in m/w in
pierced bag
MED
4’30”
5’00”
2 mins
F : Frozen
C : Chilled
Summary of Contents for MJ26A6091
Page 19: ...19 ENGLISH MEMO MEMO...
Page 39: ...19 DEUTSCH NOTIZEN NOTIZEN...
Page 59: ...19 ESPA OL NOTAS NOTAS...
Page 79: ...19 ITALIANO PROMEMORIA PROMEMORIA...
Page 99: ...19 FRAN AIS NOTES NOTES...
Page 119: ...19 NEDERLANDS MEMO MEMO...
Page 139: ...19 POLSKI NOTATKI NOTATKI...